Chicken Montmorency Food

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CHICKEN MONTMORENCY



Chicken Montmorency image

Make and share this Chicken Montmorency recipe from Food.com.

Provided by JustaQT

Categories     Chicken

Time 50m

Yield 4 serving(s)

Number Of Ingredients 12

2 cups black cherries (1 lb or 1 oz can)
1 (3 lb) frying chickens, cut up
salt
pepper
paprika
3 tablespoons butter
1 tablespoon all-purpose flour
1 teaspoon sugar
1/8 teaspoon ground allspice
1/8 teaspoon cinnamon
1 chicken bouillon cube
1/4 cup kirschwasser cherry flavored liqueur (optional)

Steps:

  • Drain cherries, reserving liquid.
  • Wash and dry chicken pieces and sprinkle with salt, pepper, and paprika.
  • Brown chicken on all sides in hot butter.
  • Remove from skillet.
  • To skillet, add 1/4 t salt, the flour, sugar, and spices; blend with drippings.
  • Gradually stir in cherry liquid and add chicken and remaining ingredients, except cherries.
  • Cover, bring to a boil and simmer for 40 minutes or until chicken is tender.
  • Add drained cherries and Kirschwasser for last 5 minutes of cooking time.
  • Serve over wide noodles.

Nutrition Facts : Calories 870.3, Fat 60.4, SaturatedFat 20.3, Cholesterol 279.2, Sodium 486.4, Carbohydrate 14.4, Fiber 1.6, Sugar 10.5, Protein 64.8

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