CHICKEN SOUP WITH PASTA
Steps:
- Heat olive oil in a large pot.
- Add onions, carrots and celery. Saute on medium heat for 3-5 minutes.
- Add garlic, stir for 30 seconds, just until fragrant.
- Add broth and bay leaves. Simmer for 20-30 minutes
- Add pasta. Simmer for 5 minutes..
- Add chicken. Simmer for 3-5 minutes until chicken is heated through and pasta is cooked.
- Add salt and pepper.
- Remove bay leaves, serve.
Nutrition Facts : Calories 225 kcal, Carbohydrate 23 g, Protein 16 g, Fat 8 g, SaturatedFat 1 g, Cholesterol 17 mg, Sodium 524 mg, Sugar 1 g, ServingSize 1 serving
SLOW-COOKER CHICKEN AND PASTA SOUP
Provided by Food Network Kitchen
Time 8h20m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Combine the carrots, lemon zest, dill sprigs, olive oil and 1/2 teaspoon salt in a 5-to-6-quart slow cooker. Season the chicken with salt and add to the cooker. Add the broth and 4 cups water, cover and cook on low, about 8 hours.
- About 20 minutes before serving, add the pasta to the slow cooker, cover and cook until tender, about 15 minutes.
- Stir the chopped dill, peas and spinach into the soup and cover until the spinach wilts, about 2 minutes. Stir to break up the chicken and season with salt and pepper. Ladle into bowls and crumble the feta on top. Serve with lemon and bread, if desired.
CHICKEN, VEGETABLES, AND PASTA SOUP
I love soups and during fall and winter I eat them 3-4 times a week. I always look for tasty, quick, and comforting recipes. This one you can change to whatever veggies you have on hand. But this is my favorite combination.
Provided by Asha1126
Categories Stocks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Finely dice the chicken, discarding any skin.
- Heat the oil and quickly saute the chicken and vegetables until they are lightly colored.
- Stir in the stock and herbs. Bring to a boil and add pasta. Return to boil, cover, and simmer for 15 minutes.
- Season to taste and sprinkle with Parmesan cheese (if using) Serve with crusty bread for a complete meal.
Nutrition Facts : Calories 367.6, Fat 15.3, SaturatedFat 3.3, Cholesterol 54.4, Sodium 101.8, Carbohydrate 33.7, Fiber 4, Sugar 5, Protein 23.7
CHICKEN AND PASTA CASSEROLE WITH MIXED VEGETABLES
I dreamt up this recipe on my way home from work one night to use the ingredients I had on hand. It's a great comfort food for chilly winter evenings!
Provided by JENTOP
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 1h
Yield 6
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking dish.
- Bring a large pot of lightly salted water to a boil. Place fusilli pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
- Heat the oil in a skillet over medium heat. Place chicken in the skillet, and season with minced onion, salt and pepper, garlic powder, basil, and parsley. Cook until chicken juices run clear. Mix in the cooked pasta, cream of chicken soup, cream of mushroom soup, and mixed vegetables. Transfer to the prepared baking dish.
- In a small bowl, mix the bread crumbs, Parmesan cheese, and butter. Spread evenly over the casserole.
- Bake 30 minutes in the preheated oven until bubbly and lightly browned.
Nutrition Facts : Calories 394.9 calories, Carbohydrate 35.4 g, Cholesterol 47 mg, Fat 19.8 g, Fiber 3.7 g, Protein 19.8 g, SaturatedFat 5.9 g, Sodium 926 mg, Sugar 2.8 g
CREAMY CHICKEN-PASTA SOUP
Steps:
- Melt butter in heavy large pot over medium heat. Add mushrooms, celery, carrots and onion. Cook until celery and onion are tender, about 5 minutes. Add flour and cook 3 minutes, stirring frequently. Gradually mix in chicken stock. Bring soup to simmer, stirring frequently. Add half and half and chopped parsley and simmer 5 minutes. Add chicken tenders and simmer until cooked through, about 5 minutes. (Chicken soup can be prepared 1 day ahead. Cool slightly. Cover and refrigerate.)
- Cook penne pasta in large pot of boiling salted water until just tender but still firm to bite. Drain pasta. Bring chicken soup to simmer. Mix in cooked pasta and sugar snap peas and simmer 2 minutes. Mix in lemon juice; season to taste with salt and pepper.
CHUNKY CHICKEN SOUP WITH PASTA SHELLS
Chicken soup made with pasta shells and vegetables is perfect for a hearty dinner that's ready within an hour.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 4
Number Of Ingredients 12
Steps:
- Heat oil in Dutch oven over medium-high heat. Cook onions, bell pepper, carrots and garlic in oil 2 to 3 minutes, stirring frequently, until vegetables are crisp-tender.
- Stir in broth, tomatoes, beans, chicken and basil. Heat to boiling; reduce heat to medium-low. Cook 10 minutes, stirring occasionally.
- Stir in pasta. Cook 10 to 12 minutes, stirring occasionally, until pasta is tender. Top each serving with cheese.
Nutrition Facts : Calories 380, Carbohydrate 54 g, Cholesterol 35 mg, Fiber 11 g, Protein 30 g, SaturatedFat 3 g, ServingSize 1 serving, Sodium 1500 mg
INSTANT POT® CHICKEN AND PASTA SOUP
A better than canned, comfort soup made in the Instant Pot®.
Provided by Jeremy Crockett
Time 1h5m
Yield 6
Number Of Ingredients 14
Steps:
- Combine water, chicken, celery, carrots, onion, chicken soup base, oil, garlic, rosemary, thyme, pepper, curry powder, and bay leaves in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Unlock and remove the lid.
- Discard bay leaves. Remove chicken breasts and dice; be careful, it's hot.
- Return chicken to the pot with pastina. Select Saute function and boil, uncovered, until pasta is tender, about 4 minutes.
Nutrition Facts : Calories 196.3 calories, Carbohydrate 19.1 g, Cholesterol 40.8 mg, Fat 4.8 g, Fiber 1.9 g, Protein 18.7 g, SaturatedFat 0.9 g, Sodium 1108.8 mg, Sugar 3 g
More about "chicken and pasta soup food"
CHICKEN AND PASTA SOUP - FOOD NETWORK
From foodnetwork.co.uk
Cuisine ItalianCategory Main-Course, Lunch, StartersServings 4
CHICKEN PASTA SOUP RECIPE | MYRECIPES
From myrecipes.com
4/5 (3)Total Time 24 minsServings 6Calories 156 per serving
CHICKEN PASTA SOUP RECIPE — EATWELL101
From eatwell101.com
28 EASY CHICKEN AND PASTA RECIPES - THE SPRUCE EATS
From thespruceeats.com
CHICKEN SOUP - WIKIPEDIA
From en.wikipedia.org
10 BEST PASTA WITH CREAM OF CHICKEN SOUP RECIPES
From yummly.com
EASY CHICKEN PASTA SOUP RECIPE | BLONDELISH
From blondelish.com
EASY CHICKEN NOODLE SOUP RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
CREAMY CHICKEN NOODLE PASTA - DAMN DELICIOUS
From damndelicious.net
ITALIAN CHICKEN PASTINA SOUP - BAKE IT WITH LOVE
From bakeitwithlove.com
TOMATO CHICKEN AND PASTA BAKE - COOK WITH CAMPBELLS CANADA
From cookwithcampbells.ca
HEARTY CHICKEN AND PASTA SOUP RECIPE | EAT SMARTER USA
From eatsmarter.com
10 BEST CHICKEN BROTH PASTA SOUP RECIPES | YUMMLY
From yummly.com
CHICKEN CHICKPEA PASTA SOUP - FOOD AND DIY
From foodanddiy.com
15 QUICK AND EASY CHICKEN PASTA RECIPES | MYRECIPES
From myrecipes.com
TOMATO CHICKEN PASTA SOUP – A GOURMET FOOD BLOG
From agourmetfoodblog.com
24 BEST PASTA SOUP RECIPES (ALL TYPES) - HOME STRATOSPHERE
From homestratosphere.com
CHICKEN WITH PASTA, SOUP - 6 RECIPES - PETITCHEF
From en.petitchef.com
THE BEST IDEAS FOR RECIPES USING CREAM OF CHICKEN SOUP AND PASTA
From delishcooking101.com
CREAMY CHICKEN PASTA SOUP PAKISTANI FOOD RECIPE
From pakistanichefs.com
SLOW-COOKER CHICKEN AND PASTA SOUP RECIPE - REAL SIMPLE
From realsimple.com
CHICKEN AND PASTA SOUP RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CREAMY CHICKEN SOUP WITH PASTA RECIPE - HOME STRATOSPHERE
From homestratosphere.com
CREAMY ITALIANO CHICKEN AND PASTA - COOK WITH CAMPBELLS CANADA
From cookwithcampbells.ca
EASY SLOW COOKER CREAMY CHICKEN AND PASTA SOUP
From windingcreekranch.org
ITALIAN CHICKEN NOODLE SOUP. – THE PASTA PROJECT
From the-pasta-project.com
17 EASY PASTA SOUP RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
15+ ROTISSERIE CHICKEN SUNDAY DINNER RECIPES | EATINGWELL
From eatingwell.com
CHICKEN AND PASTA SOUP RECIPE - FOOD.COM
From food.com
COLD FIGHTING CHICKEN SOUP - COOKING CLASSY
From cookingclassy.com
CREAMY MUSHROOM CHICKEN PASTA (ONE-POT) - CAFE DELITES
From cafedelites.com
CHICKEN AND SPAGHETTI SOUP RECIPE - REAL SIMPLE
From realsimple.com
CHICKEN PASTINA SOUP - COOKING WITH MAMMA C
From cookingwithmammac.com
10 BEST TYPES OF PASTA FOR SOUP RECIPES - SUPERMARKET ITALY
From supermarketitaly.com
CHICKEN TORTELLINI SOUP - THE SEASONED MOM
From theseasonedmom.com
RECIPES USING CREAM OF CHICKEN SOUP AND PASTA
From thisisnotdietfood.com
CHICKEN AND PASTA SOUP RECIPE | NESTLé FAMILY ME
From nestle-family.com
CREAMY CHICKEN SOUP WITH PASTA AND SPINACH - EATWELL101
From eatwell101.com
ROTISSERIE CHICKEN SOUP - WITH PASTA AND BACON - SHOW ME THE …
From showmetheyummy.com
REE DRUMMOND'S FAVORITE EASY WEEKNIGHT CASSEROLE | ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love