Cherry Orange Old Fashioned Food

WHISKEY OLD FASHIONED

Steps:

• First you will want to grab a cocktail or rocks glass to mix your drink into.
• Then, place a slice of lemon, orange, and a maraschino cherry into the glass.
• Pour about two tablespoons of the maraschino cherry juice in with the fruit.
• Next you will want to add about a spoonful of sugar.
• Once the sugar is in the glass, pour in some club soda. You will only want to add about 1.5-2 ounces.
• Next add just a dash of bitters, it's the secret to a good old fashioned.
• Once you have reached this point in the drink where there is fruit, sugar, club soda, and bitters you are going to want to stir and mesh up your fruit in the bottom of the glass to release and mix the juices.
• Once you have thoroughly mixed and meshed the juices, fill the rest of the glass with ice.
• Now it is time to add the whiskey. Pour 1.5 to 2 shots of bourbon whiskey into the glass.
• Lastly, Stir your drink and ad a lemon slice as a garnish on your glass. Enjoy!

CHERRY-ORANGE OLD-FASHIONED

Steps:

• In a cocktail shaker filled with ice, add orange slices and bourbon. Shake well, pour into a highball glass, and top with ginger ale and cherries.

CHERRY BRANDY OLD-FASHIONED

Steps:

• Muddle 8 thawed frozen cherries, 8 dashes each angostura and orange bitters, the juice of 1 orange and 3 tablespoons sugar in a liquid measuring cup. Add 1 cup brandy. Divide among 4 ice-filled glasses; stir and garnish with orange twists.

OLD FASHIONED

Steps:

• In old-fashioned glass, combine simple syrup and bitters. Fill glass halfway with ice, then stir about a dozen times. Add enough ice to fill glass. Squeeze orange peel over glass to extract oils, add peel to glass, and add whiskey. Stir just until drink is cold and alcoholic bite has softened, about a dozen times. Garnish with cherry, swizzle stick, and straw.

SOUR-CHERRY OLD-FASHIONED

Steps:

• Put the cherries, orange peel, sugar and bitters in an old-fashioned glass; crush the sugar and cherries with a muddler, spoon or anything else that will get the job done. Fill the glass with ice, add the whiskey and stir until the drink is cold, about a dozen times.

CHERRY OLD-FASHIONED

Steps:

• Divide the bourbon, cherry juice and bitters between 2 rocks glasses and stir. Add some ice and garnish with an orange slice and a cherry. Serve immediately.

CHERRY-ORANGE BOURBON

Steps:

• Combine ingredients in a clean one-liter jar with a lid. Store in the refrigerator and shake daily for 4 days until infused, then strain and discard solids.

RUM OLD-FASHIONED

Steps:

• Place the sugar cube in an old-fashioned glass and sprinkle with bitters. Crush sugar with muddler or the back of a wooden spoon. Add lemon peel, ice cubes, and rum, and stir gently until glass is cool. Garnish with orange slice or twist and cherry.