Cherry Fluff N Stuff Food

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CHERRY FLUFF RECIPE



Cherry Fluff Recipe image

This Cherry Fluff dessert salad only takes 5 minutes to make along with chill time in the fridge. It's so simple to put together, and perfect for when you need a dessert in a hurry.

Provided by Dorothy Kern

Categories     Dessert

Time 1h10m

Number Of Ingredients 5

1 21 ounce can cherry pie filling (or use about 2 cups of homemade)
1 20 ounce/567g can crushed pineapple
1 3.4 ounce/96g box instant vanilla pudding mix
8 ounces (226g) Cool Whip
2 cups (120g) mini marshmallows

Steps:

  • Slightly drain pineapple (open the can and pour off the excess liquid). Place in a large bowl along with the pie filling.
  • Add the pudding mix and stir to combine.
  • Fold in cool whip until combined.
  • Add marshmallows and stir. Chill 1 hour before eating.
  • Store in refrigerator in an airtight container for up to 2 days.

Nutrition Facts : ServingSize 1 serving, Calories 165 kcal, Carbohydrate 35 g, Protein 2 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 9 mg, Sodium 62 mg, Fiber 1 g, Sugar 24 g

CHERRY FLUFF



Cherry Fluff image

Cherry fluff is an easy, no-bake, whipped topping-based salad recipe with sweet cherries, pineapple, fluffy marshmallows, crunchy pecans, and creamy whipped topping

Provided by Jennifer Fishkind

Categories     Dessert     Salad     Side Dish

Time 2h15m

Number Of Ingredients 9

21 ounce can cherry pie filling
20 ounce can crushed pineapple (thoroughly drained)
14 ounce can sweetened condensed milk
8 ounce tub whipped topping ( thawed)
½ tsp vanilla extract
½ tsp almond extract
2¾ cup mini marshmallows (divided (2 ½ cup and ¼ cup for garnish))
½ cup finely chopped pecans
4 maraschino cherries with stems attached ((optional garnish))

Steps:

  • Using a large mixing bowl, add the cherry pie filling and the drained crushed pineapple.
  • Using a small mixing bowl, stir together sweetened condensed milk, vanilla and almond extract.
  • Pour the sweetened condensed milk mixture over the cherry pie filling and the crushed pineapple.
  • Add the thawed whipped topping and stir to completely combine.
  • Fold in the 2 ½ cups mini-marshmallows and chopped pecans. Cover tightly and chill in the refrigerator for 2 hours.
  • Just before serving, evenly sprinkle the ¼ cup mini-marshmallows and the maraschino cherries.

Nutrition Facts : Calories 367 kcal, Carbohydrate 65 g, Protein 5 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 14 mg, Sodium 89 mg, Fiber 2 g, Sugar 44 g, UnsaturatedFat 4 g, ServingSize 1 serving

CHERRY FLUFF



Cherry Fluff image

A quick and easy salad that is great for any occasion. This cool, shimmering treat makes a wonderful dessert, too.

Provided by SHAY72

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 2h5m

Yield 16

Number Of Ingredients 4

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping. Chill in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 186.9 calories, Carbohydrate 32.5 g, Cholesterol 8.3 mg, Fat 5.7 g, Fiber 0.5 g, Protein 2.4 g, SaturatedFat 4.4 g, Sodium 41.7 mg, Sugar 21.6 g

CHERRY FLUFF



Cherry Fluff image

Chunky tart cherries, coconut, pecans and pineapple give substance to this lightly sweet make-ahead salad. With it's pastel color and fluffy look, it's perfect for a baby shower. -Joyce Leach, Armstrong, Iowa

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 16 servings.

Number Of Ingredients 6

1 carton (8 ounces) frozen whipped topping, thawed
1 can (20 ounces) crushed pineapple, drained
1 can (21 ounces) cherry pie filling
1 can (14 ounces) sweetened condensed milk
1/2 cup sweetened shredded coconut
1/2 cup chopped pecans

Steps:

  • Combine all ingredients in a large bowl; mix well. Chill overnight.

Nutrition Facts : Calories 223 calories, Fat 8g fat (5g saturated fat), Cholesterol 8mg cholesterol, Sodium 46mg sodium, Carbohydrate 35g carbohydrate (30g sugars, Fiber 1g fiber), Protein 3g protein.

PINK STUFF



Pink Stuff image

This has been used as a Thanksgiving favorite in my family for years. We haven't figured out yet if it's a fruit salad or a dessert! It is rich and good.

Provided by Shannon

Categories     Desserts

Time 3h10m

Yield 10

Number Of Ingredients 5

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 cup chopped pecans
1 (12 ounce) container frozen whipped topping, thawed

Steps:

  • In a large bowl, mix together pie filling, sweetened condensed milk, crushed pineapple, and pecans. Fold in the whipped topping. Refrigerate until chilled.

Nutrition Facts : Calories 410 calories, Carbohydrate 56 g, Cholesterol 13.3 mg, Fat 19.8 g, Fiber 1.9 g, Protein 5 g, SaturatedFat 10.2 g, Sodium 69.5 mg, Sugar 37.6 g

MILLIONAIRE SALAD (CHERRY FLUFF STUFF)



Millionaire Salad (Cherry Fluff Stuff) image

Make and share this Millionaire Salad (Cherry Fluff Stuff) recipe from Food.com.

Provided by kansashortcake

Categories     Low Protein

Time 10m

Yield 10 serving(s)

Number Of Ingredients 7

1 (8 ounce) container Cool Whip
1 (14 ounce) can sweetened condensed milk
1 cup mini marshmallows
1/2 cup coconut (optional)
1 (21 ounce) can cherry pie filling
1 (20 ounce) can crushed pineapple, drained
1 cup pecans, chopped

Steps:

  • Mix all ingredients,except Cool Whip in order in a large bowl.
  • After all ingredients are well blended, fold in the Cool Whip.
  • Chill for one hour before serving.

Nutrition Facts : Calories 393.2, Fat 17.1, SaturatedFat 7.8, Cholesterol 13.5, Sodium 71.4, Carbohydrate 58, Fiber 1.9, Sugar 38.3, Protein 5

CHERRY FLUFF



Cherry Fluff image

Cherry Fluff is a vintage dessert made with cherry pie filling, crushed pineapple, mini marshmallows, shredded coconut, and chopped pecans. It's an easy dump and stir recipe that's easy to customize.

Provided by Kimberly

Categories     Dessert Recipes

Time 10m

Number Of Ingredients 7

1 (21 Ounce) Can Cherry Pie Filling
1 (20 Ounce) Can Crushed Pineapple, drained
1 (14 Ounce) Can Sweetened Condensed Milk
1 (8 Ounce) Tub Whipped Topping
1 Cup Sweetened Shredded Coconut
1 Cup Pecans, chopped
1 Cup Miniature Marshmallows

Steps:

  • Please see information in the post/article for answers to frequently asked questions.
  • In a large mixing bowl, combine pie filling pineapple, whipped topping, sweetened condensed milk, coconut, pecans, and marshmallows until well mixed.
  • Refrigerate until ready to serve. Store leftovers in the refrigerator for up to 3 days.

Nutrition Facts : Calories 234 calories, Carbohydrate 34 grams carbohydrates, Cholesterol 9 milligrams cholesterol, Fat 10 grams fat, Fiber 2 grams fiber, Protein 3 grams protein, SaturatedFat 5 grams saturated fat, ServingSize .5 Cup, Sodium 57 milligrams sodium, Sugar 23 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

EASY NO-BAKE CHERRY FLUFF DESSERT



Easy No-Bake Cherry Fluff Dessert image

This is a wonderful summertime dessert that takes no time to make, just mix chill and serve, what could be easier! Try this using blueberry pie filling in place of cherry ;-)plan ahead this dessert needs to chill overnight

Provided by Kittencalrecipezazz

Categories     Dessert

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (8 ounce) container Cool Whip Topping, thawed
1 (20 ounce) can crushed pineapple, drained well
1 (20 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1/2 cup soft flaked coconut
1/2 cup chopped pecans (optional)

Steps:

  • Combine all ingredients in a large bowl; mix well.
  • Chill overnight before serving.
  • Spoon into serving dishes.

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