1 1/2 cups pitted sweet fresh cherries plus 8 whole fresh cherries with stems attached
One 750-milliliter bottle dry red wine
2 ounces lemon juice
Two 12-ounce cans natural cola
Steps:
Blend 1 cup pitted cherries with the red wine until smooth. Strain, then add the lemon juice. Pour some of the strained cherry mixture into each ice-filled glass, top with cola and garnish with fresh cherries with stems.
CHERRY COLA FLOAT
Chuck Hughes' recipe for a super sweet drink with homemade cherry syrup is a treat for kids and grown-ups alike.
1 (1-liter) bottle cola or similar cola drink (Recommended: Coca Cola)
2 cups fresh cherries
2 cups sugar
1 cup water
Vanilla ice cream, to garnish
Steps:
Pit all cherries, leaving a few whole for garnish.
In a saucepan, mix the cherries, sugar, and water. Bring heat to medium high and stir, slowly reducing the liquid. Skim the surface of the syrup once in a while.
Once the liquid has reached a syrup-like consistency, about 25 minutes, remove from heat. Set aside to cool for 1 hour. Put in an airtight container and keep in the refrigerator.
For serving: In a frosted mug, add a scoop of ice cream, pour 1 tablespoon of the cherry mixture and top with coke. Garnish with fresh whole cherries.
Cook's Note: For a drink, remove the vanilla ice cream and add a splash of spiced rum.
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