CHERRY BUTTER
Make and share this Cherry Butter recipe from Food.com.
Provided by mamacancook
Categories Low Protein
Time P1DT10m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Allow butter to come to room temperature.
- combine butter,preserves,and powdered sugar with hand mixer.
- Allow the flavors to blend by leaving unrefrigerated overnight.
- Fills 6 4oz jars for gift giving.
Nutrition Facts : Calories 449.6, Fat 30.7, SaturatedFat 19.4, Cholesterol 81.3, Sodium 236.3, Carbohydrate 44.4, Fiber 0.6, Sugar 32.6, Protein 0.5
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