BEEFY CABBAGE SKILLET
Our Beefy Cabbage Skillet is a hearty dish that comes together in just one skillet! This meal is full of comfort and tons of delicious flavors. This easy cabbage skillet recipe comes together in less than an hour. One bite, and it will quickly become a weeknight favorite meal!
Provided by Ginsburg Enterprises
Categories Beef
Number Of Ingredients 11
Steps:
- In a large skillet over medium heat, saute ground beef and onions 8 to 10 minutes, or until no longer pink. Drain excess liquid.
- Add remaining ingredients, mix well. Bring to a boil, then reduce heat to low and cover. Simmer for 35 to 40 minutes, or until rice is tender.
ONE-SKILLET CHEESY BEEF AND MACARONI
This is total comfort food; a one dish recipe, with even the pasta cooking in the same skillet.
Provided by Katie Workman
Categories Main Course
Time 35m
Number Of Ingredients 15
Steps:
- Heat a very large skillet (for this full recipe, it should be a deep 12-inch pan) over medium high heat and brown the beef, stirring until no pink remains, about 5 minutes. Drain the beef and set aside.
- Wipe out the skillet, add the oil, and heat it over medium heat. Add the peppers, carrots, onion and garlic and sauté until almost tender, about 5 minutes.
- Add the ground beef back to the skillet, as well as the basil, oregano, tomatoes with their juice, water, Worcestershire sauce, and chili powder if using. Season with salt and pepper, turn the heat to high, and bring to a simmer. Add the pasta, stir and cover. Lower the heat to medium and simmer covered, stirring occasionally, until the pasta is tender, and most of the liquid is absorbed, 8 to 10 minutes. Taste and season again if needed.
- Sprinkle the cheese over the casserole then cover for just 1 more minute until the cheese is melty, and serve. Serve this right out of the pan.
Nutrition Facts : Calories 372.95 kcal, Carbohydrate 25.39 g, Protein 22.97 g, Fat 19.49 g, SaturatedFat 9.48 g, Cholesterol 71.18 mg, Sodium 198.63 mg, Fiber 2.01 g, Sugar 2.64 g, ServingSize 1 serving
CHEESY RANCH GROUND BEEF AND RICE CASSEROLE
Looking for a new and flavorful meal idea? Our cheesy ranch ground beef and rice casserole recipe is protein-packed and delicious, so your family will be begging for more.
Provided by Hidden Valley
Categories Casseroles
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F. In a large skillet over medium-high heat, warm the olive oil. Add the ground beef and cook, stirring, until browned, about 6-8 minutes. Drain and return to the skillet.
- Turn the heat down to medium and add the seasoning packet. Stir in the rice, peas, broth, and 1 cup of cheese. Let simmer for 3 minutes.
- Transfer everything to a 9×13 baking dish and bake for 15 minutes. Remove from oven and top with remaining cheese. Return to oven and bake for an additional 10 minutes. Serve hot.
Nutrition Facts : Calories 721
LOW CARB CHEESY CABBAGE CASSEROLE
This Keto One Pan Cabbage Casserole is a low carb, easy dinner ready in 30 minutes! The perfect easy keto dinner! Under 9 net carbs per serving!
Provided by Annie
Categories Dinner
Time 28m
Number Of Ingredients 9
Steps:
- In a medium size skillet brown your beef or turkey over medium heat, drain off any grease. Add the diced onion and sauté 3-5 minutes. Add the cabbage, tomatoes with green chili, tomato sauce, spices and stir well. Cover and reduce heat to medium cooking for 15-18 minutes stirring occasionally. Top with cheese!
Nutrition Facts : Calories 240 calories, Carbohydrate 9 grams carbohydrates, Fat 14.4 grams fat, Fiber 1.6 grams fiber, Protein 18.9 grams protein, ServingSize 1 heaping cup, Sugar 3.7 grams sugar
CHEESY GROUND BEEF AND CABBAGE SKILLET
This is just a good, hearty comfort food kind of meal. Always filling and satisfying for my family.
Provided by Janet Crow
Categories Casseroles
Time 35m
Number Of Ingredients 10
Steps:
- 1. Brown the ground beef in a skillet over med. high heat and drain off the grease. Add the onion, bell pepper, garlic, worcestershire and house seasoning. Combine well. Add the tomatoes and broth, stir and then add in the cabbage. Cover and reduce the heat to medium and cook until the cabbage is tender but not mushy, about 20-25 minutes. Uncover and stir in the cheese, cook until the cheese is melted. Serve over rice if desired.
CHEESY GROUND BEEF & PASTA SKILLET
Wagon wheel pasta is the perfect choice to go with this easy, cheesy ground beef and veggie skillet dish.
Provided by My Food and Family
Categories Pasta
Time 25m
Yield 6 servings, 1-1/3 cups each
Number Of Ingredients 9
Steps:
- Cook pasta as directed on package, omitting salt.
- Meanwhile, brown meat with vegetables in large skillet; drain.
- Microwave VELVEETA and milk in microwaveable bowl on HIGH 1 min.; stir. Continue microwaving and stirring in 30-sec. increments until VELVEETA is completely melted and sauce is well blended.
- Add VELVEETA sauce to meat mixture along with the pizza sauce; mix well.
- Drain pasta. Add to ingredients in skillet; mix lightly. Sprinkle with Parmesan.
Nutrition Facts : Calories 330, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 70 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 26 g
CABBAGE AND HAMBURGER SKILLET
Quick and delicious cabbage and hamburger one dish meal. This is probably my favorite fast meal to cook. My mother used to make it as I was growing up and it's one of my fathers favorite meals and mine also. Now my wife counts it as one of her favorites and asks for it often. Our 3 year old also devours it...one of a very small number of meals that he really enjoys. It was the first meal I learned to cook while in college. It gave an easy "taste of home". It's a quick and easy healthy meal for the family. You don't really need any side dishes but I serve it with corn from time to time.
Provided by EdSurly
Categories One Dish Meal
Time 35m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Brown the ground beef dry in a large non stick pan.
- While the beef is cooking remove the stem from the cabbage and quarter it. You can leave it quartered if wanted, I do from time to time but I like it better when I slice the cabbage. I usually take the quarters and slice it into relatively thin 1/2" strips. It cooks quicker that way.
- After the beef has been browned add the cabbage, can of stewed tomatoes and the soy sauce. Cover and simmer for 30 minutes or until the cabbage is done. Don't add any water as the cabbage will release plenty as it cooks. Enjoy!
Nutrition Facts : Calories 124.2, Fat 3, SaturatedFat 1.3, Cholesterol 35.1, Sodium 441.8, Carbohydrate 10.6, Fiber 3.4, Sugar 5.7, Protein 14.5
GROUND BEEF AND POTATOES SKILLET
Loaded with veggies and a crispy cheesy topping, Ground Beef and Potatoes Skillet is a satisfying one pot meal the whole family will love.
Provided by Courtney Rowland
Categories Beef
Time 50m
Number Of Ingredients 12
Steps:
- Heat the oil in a large oven proof skillet over medium heat. Add the ground beef and onions and saute until browned. Season with salt and pepper. Drain all but one Tablespoon of fat from the skillet.
- Stir in the garlic cloves, tomato paste, and Worcestershire sauce and stir and cook for 2-3 minutes. Add the diced potatoes, carrots, and corn and cook for another 3 minutes.
- Slowly stir in the beef broth, using a spatula to scrape up any browned bits from the bottom. Increase the heat and bring to a gentle boil. Cook for 10-15 minutes, stirring occasionally, until the vegetables are softened. Season the mixture to taste with salt and pepper.
- Sprinkle the cheese on top and place under the broiler for 2-3 minutes or until melted and golden brown.
Nutrition Facts : Calories 467 calories, Carbohydrate 39 grams carbohydrates, Cholesterol 85 milligrams cholesterol, Fat 22 grams fat, Fiber 5 grams fiber, Protein 30 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 544 grams sodium, Sugar 7 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 10 grams unsaturated fat
CHEESY MACARONI-BEEF SKILLET
When dinnertime starts with ground beef and a box of mac and cheese, how can you go wrong? This cheesy skillet is destined to become a weeknight staple.
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Brown meat in large skillet; drain.
- Stir in tomatoes and water; cover. Bring to boil. Stir in Macaroni and the Cheese Sauce Mix; simmer, covered, on medium-low heat 10 min. Stir.
- Top with shredded cheese. Remove from heat. Let stand, covered, 5 min. or until cheese is melted.
Nutrition Facts : Calories 330, Fat 12 g, SaturatedFat 6 g, TransFat 1.5 g, Cholesterol 70 mg, Sodium 790 mg, Carbohydrate 27 g, Fiber 1 g, Sugar 3 g, Protein 24 g
CHEESY GROUND BEEF PASTA SKILLET
This cheesy ground beef pasta skillet is one of those one-pot wonders that has excellent flavor. It has a deep savory taste that's sure to please the whole family.
Provided by Judith Hannemann
Categories beef Main Course
Time 25m
Number Of Ingredients 12
Steps:
- Cook pasta according to al dente package directions less 1 minute. Reserve 1/2 cup pasta water. Drain pasta without rinsing.
- Meanwhile in a large skillet over high heat add 1 tablespoon olive oil and brown beef while breaking up with a wooden spoon, about 2 minutes. Reduce to medium heat. Season with 1 teaspoon salt and 1/2 teaspoon black pepper. Stir in garlic, onions, chili flakes, Worcestershire sauce, tomato paste, parsley, and 1/2 cup pasta (or plain) water. Simmer until meat is tender, about 8 to 10 minutes.
- Toss in pasta and 1 cup mozzarella. Top with remaining cheese and cover with lid. Garish with additional parsley.
Nutrition Facts : Calories 627 kcal, Carbohydrate 30 g, Protein 37 g, Fat 39 g, SaturatedFat 17 g, Cholesterol 125 mg, Sodium 548 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving
CHEESY GROUND BEEF AND RICE CASSEROLE
Cheesy ground beef and rice casserole is filled with cheese, ground beef, carrots, broccoli and rice. A delicious meal great for the whole family.
Provided by Heather
Categories Main Course
Time 45m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Spray 9x11 baking dish with non-stick cooking spray.
- In a skillet, cook ground beef until browned. Drain off excess liquid and add chopped onion. Cook additional 3-4 minutes.
- Season beef with garlic salt and then remove from heat.
- Cook rice according to package.
- In a large bowl mix the beef and onion, rice, soup, carrots, broccoli and 1 1/2 cup cheese.
- Pour mixture into baking dish and top with remaining half cup of cheese.
- Bake for 30 minutes and serve immediately.
Nutrition Facts : Calories 297 kcal, Carbohydrate 9 g, Protein 23 g, Fat 18 g, SaturatedFat 9 g, Cholesterol 72 mg, Sodium 1087 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
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