Cheesy Chicken Bacon Tater Tot Crock Pot Bake Food

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CHEESY CHICKEN, BACON & TATER TOT CROCK POT BAKE



Cheesy Chicken, Bacon & Tater Tot Crock Pot Bake image

This is a simple throw-together dish I came up with that is great for a Sunday after-church meal. Note: You can fry your own bacon for this recipe. I like the taste of bacon but cannot handle the lingering smell it leaves in the house when you fry it, so I just buy the jarred bacon for the few times a year I use it.

Provided by Chef Buggsy Mate

Categories     One Dish Meal

Time 3h35m

Yield 1 casserole, 5-6 serving(s)

Number Of Ingredients 7

1 (32 ounce) bag tater tots
0.5 (3 ounce) jar bacon bits (I used Hormel brand)
5 boneless skinless chicken breasts
1 1/2 cups grated colby cheese
1 1/2 cups grated monterey jack pepper cheese
3/4 cup milk
salt and pepper

Steps:

  • Grease the bottom of the crock pot.
  • Layer 1/2 the tater tots on the bottom of the pot.
  • Sprinkle with 1/4 of the jar of bacon bits.
  • Combine the two cheeses, and sprinkle 1/3 of it over the bacon and tots.
  • Top cheese with the chicken breasts.
  • Sprinkle chicken with salt and pepper to taste.
  • Top chicken with another 1/3 of cheese.
  • Sprinkle with another 1/4 of the jar of bacon bits.
  • Add remainder of the tater tots.
  • Top with final 1/3 of the cheese.
  • Pour milk over the top.
  • Set crock pot to high and cook 3-4 hours.

CROCK POT CHEESY CHICKEN, BACON, & TATER TOT BAKE



Crock Pot Cheesy Chicken, Bacon, & Tater Tot Bake image

This Crock Pot Cheesy Chicken, Bacon, & Tator Tot Bake takes everyone's favorite ingredients and combines them to make one tasty meal!

Provided by Aubrey

Categories     Main Dish

Time 3h20m

Number Of Ingredients 9

32 ounces frozen tater tots ((1 bag))
6 slices thick-cut bacon
3 large boneless skinless chicken breasts (cut into 1-inch cubes)
1 teaspoon garlic powder
1 teaspoon onion powder
3/4 teaspoon salt
1/2 teaspoon pepper
8 ounces cheddar or Colby jack cheese (shredded)
2/3 cup 2% milk (or whole milk)

Steps:

  • Cook bacon in a large skillet over medium heat until crispy. Remove to a paper towel-lined plate to drain. Once the bacon had cooled, crumble it into small pieces. Set aside.
  • Coat the inside of your slow cooker pot with non-stick cooking spray.
  • Dump half the frozen tater tots into the crock pot and spread into an even layer. Top the tots with 1/3 of the cheese and 1/2 the crumbled bacon.
  • Place the uncooked chicken piece on top of the cheese and bacon. Sprinkle the chicken with garlic powder, onion powder, salt, and pepper. Top the chicken with 1/3 of the cheese.
  • Spread remaining tater tots over the chicken layer. Then add the remaining bacon and cheese over the tots. Pour the milk all over everything.
  • Cover your crock pot and cook on HIGH on 3 hours (or LOW for 6 hours) until the chicken is cooked through. Serve warm.

Nutrition Facts : Calories 668 kcal, Carbohydrate 43 g, Protein 29 g, Fat 43 g, SaturatedFat 15 g, TransFat 0.1 g, Cholesterol 100 mg, Sodium 1537 mg, Fiber 4 g, Sugar 2 g, UnsaturatedFat 23 g, ServingSize 1 serving

CROCK POT CHEESY CHICKEN, BACON, & TATOR TOT BAKE



Crock Pot Cheesy Chicken, Bacon, & Tator Tot Bake image

A super easy and delicious meal with a wonderful combination of flavorful ingredients! Just put the ingredients in the crock pot and forget about it till dinnertime! Everyone will love this dish.

Provided by Janet Urciuoli

Number Of Ingredients 7

1 -32 oz. bag tater tots
3 oz. crumbled bacon pieces
1 lb. skinless chicken breasts, rinsed and patted dry
1½ cu. grated colby cheese
1½ cu. grated monterey jack pepper cheese
¾ cu. milk
salt and pepper to taste

Steps:

  • Grease the bottom of the crock pot or use a crock pot liner. Layer ½ the tater tots on the bottom of the pot, then sprinkle ½ of the bacon pieces on top of the tator tots. Combine the two cheeses, and sprinkle ⅓ of it over the bacon and tots, then top cheese with the chicken breasts. Sprinkle chicken with salt and pepper to taste. Top chicken with another ⅓ of cheese and sprinkle with other ½ of the bacon pieces. Add remainder of the tater tots and top with last ⅓ of the cheese. Pour milk over the top. Set crock pot to high and cook 3-5 hours.

Nutrition Facts : ServingSize 1 bowl, Calories 295 cal

CROCK POT CHEESY CHICKEN, BACON, & TATOR TOT BAKE



Crock Pot Cheesy Chicken, Bacon, & Tator Tot Bake image

This is so good!!! Thankyou Stacy from Food.com and realhousemoms.com!!!!

Provided by LINDA BAILEY

Categories     Vegetables

Time 3h15m

Number Of Ingredients 8

32oz bag(s) bag tater tots
3 oz crumbled bacon pieces
4 boneless skinless chicken breasts
1 1/2 c grated colby cheese
1 1/2 c grated monterey jack pepper cheese
3/4 c milk (i used 2%)
salt and pepper
1 box mixed vegetables, frozen

Steps:

  • 1. Spray the bottom of the crock pot. Put frozen vegetables in the crock. Layer ½ the tater tots on the bottom of the pot. Sprinkle ½ of the bacon pieces on top of the tator tots. Combine the two cheeses and sprinkle ⅓ of it over the bacon,vegetables and tots. Top cheese with the chicken breasts.
  • 2. Sprinkle chicken with salt and pepper to taste. Top chicken with another ⅓ of cheese. Sprinkle with other ½ of the bacon pieces. Add remainder of the tater tots. Top with final ⅓ of the cheese. Pour milk over the top. Set crock pot to high and cook 3-4 hours (3 was perfect for me).

CHEESY CHICKEN, BACON AND TATER TOT CROCK POT BAKE RECIPE - (4.4/5)



Cheesy Chicken, Bacon and Tater Tot Crock Pot Bake Recipe - (4.4/5) image

Provided by á-41473

Number Of Ingredients 7

1 (32 ounce) bags tater tots
0.5 (3 ounce) jars bacon bits
5 boneless skinless chicken breasts
1 1/2 cups grated colby cheese
1 1/2 cups grated monterey jack pepper cheese
3/4 cup milk
salt and pepper

Steps:

  • Grease the bottom of the crock pot. Layer 1/2 the tater tots on the bottom of the pot. Sprinkle with 1/4 of the jar of bacon bits. Combine the two cheeses, and sprinkle 1/3 of it over the bacon and tots. Top cheese with the chicken breasts. Sprinkle chicken with salt and pepper to taste. Top chicken with another 1/3 of cheese. Sprinkle with another 1/4 of the jar of bacon bits. Add remainder of the tater tots. Top with final 1/3 of the cheese. Pour milk over the top. Set crock pot on high and cook 3-4 hours.

CHEESY CHICKEN TATER TOT CASSEROLE WITH BACON



Cheesy Chicken Tater Tot Casserole With Bacon image

Cheesy Chicken Tater Tot Casserole with Bacon is a FAST and EASY weeknight dinner, made with tater tots, alfredo sauce, cheese, bacon, and spices, ready in under 30 minutes!

Provided by Jacqui

Categories     Main Course

Time 30m

Number Of Ingredients 9

3 cups Alfredo sauce (gluten free)
1 bunch green onions (sliced)
1 tsp garlic powder
1 tsp adobo seasoning
1/2 tsp black pepper
1 cup shredded Mexican cheese (plus extra for topping)
1 32 oz package tater tots (gluten free)
6 slices bacon (cooked and chopped)
3 cups cooked chicken (cubed)

Steps:

  • Preheat oven to 350F. Grease a large baking dish.
  • In a large bowl, whisk together Alfredo sauce and seasoning. Add all other ingredients and stir together. Pour into baking dish and top with remaining cheese. Bake for 20-25 minutes, or until golden brown on top.

Nutrition Facts : Calories 554 kcal, Carbohydrate 33 g, Protein 23 g, Fat 36 g, SaturatedFat 14 g, Cholesterol 121 mg, Sodium 1319 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving

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