Perfect Arnold Palmer Food

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ARNOLD PALMER



Arnold Palmer image

Provided by Tyler Florence

Time 20m

Yield 4 to 6 glasses

Number Of Ingredients 8

4 English breakfast tea bags
1 tea kettle filled with boiling water
1 cup Simple Syrup, recipe follows
1 cup lemon juice
1 lemon, zest
2 cups ice cubes
1 cup sugar
1 cup water

Steps:

  • Tie the tea bags together attach to the handle of a large pitcher. Pour the hot water over the tea bags and into the pitcher. Set aside to steep for 5 minutes.
  • Lemonade: To a blender, add the Simple Syrup, lemon juice, lemon zest and ice cubes and pulse to puree. Place the mixture into the freezer until the tea has finished steeping. Add ice cubes to a large glass and top with the tea. Using an ice cream scoop, scoop the "lemonade" into the glass.
  • Add the sugar and water to a medium saucepan. Bring to a boil and allow to simmer until the sugar has dissolved. Remove from the heat and set aside to cool completely.

THE ARNOLD PALMER



The Arnold Palmer image

Sometimes the best things are the most simple. Nothing rings of summertime more than lemonade and iced tea. The Arnold Palmer brings them together.

Provided by Allrecipes

Categories     Drinks Recipes     Mocktail Recipes

Time 5m

Yield 1

Number Of Ingredients 3

5 fluid ounces prepared lemonade
5 fluid ounces prepared iced tea
1 cup ice

Steps:

  • Combine lemonade and iced tea in a highball or tall glass. Add ice and stir until chilled.

Nutrition Facts : Calories 59.8 calories, Carbohydrate 15.6 g, Fat 0.1 g, Protein 0.1 g, Sodium 17.7 mg, Sugar 14.6 g

PERFECT ARNOLD PALMER



Perfect Arnold Palmer image

This recipe is the result of months of experimentation in our scientific laboratory (a.k.a kitchen). You can't beat this Arnold Palmer.

Provided by Neighborhood Fruit

Categories     Beverages

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

3/4 cup turbinado sugar
4 -6 meyer lemons, roughly 1 . 5-2 cups (more if they're small)
7 black tea bags
water

Steps:

  • Put the sugar into a pan with 4 cups of water and make it into simple syrup (simmer it). Turn off the heat and add teabags and cover.
  • Juice the lemons into serving pitcher.
  • Add ice to the lemon juice. Add 1/3 of the simple syrup tea. Taste it. Keep adding tea syrup to taste.

Nutrition Facts : Calories 24.4, Fat 0.2, Sodium 1.7, Carbohydrate 7.8, Fiber 2.4, Sugar 2.1, Protein 0.9

ARNOLD PALMER DRINK



Arnold Palmer Drink image

Have you been making an authentic Arnold Palmer? Discover how the golf legend made the iced tea and lemonade mixed drink and how to improve it.

Provided by Colleen Graham

Categories     Beverage

Time 3m

Number Of Ingredients 3

1/4 cup lemonade
1/2 cup iced tea
Garnish: lemon slice

Steps:

  • Gather the ingredients.
  • Pour the lemonade and iced tea into a tall glass filled with ice.
  • Stir well .
  • Garnish with a slice of lemon. Serve and enjoy.

Nutrition Facts : Calories 28 kcal, Carbohydrate 7 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 6 mg, Sugar 6 g, Fat 0 g, ServingSize 1 drink (1 serving), UnsaturatedFat 0 g

PERFECT ARNOLD PALMER



Perfect Arnold Palmer image

After a long period of testing, this is the best Arnold Palmer recipe I've come up with. It's all in the technique. Also, if you want to turn this into a Hairy Palmer (a.k.a. Drunken Golfer), add a shot of whiskey/bourbon per cup.

Provided by Spicy Little Sister

Categories     Beverages

Time 20m

Yield 2 quarts, 8 serving(s)

Number Of Ingredients 4

3/4 cup turbinado sugar
4 -6 meyer lemons, roughly 1 . 5-2 Cups (more if they're small)
7 black tea bags
water

Steps:

  • Put the sugar into a pan with 2-3 cups of water and make it into simple syrup. Turn off the heat.
  • Juice the lemons into serving pitcher.
  • Make the cover the tea bags with 4 cups of water. Wait until it cools.
  • Pour the tea into the lemon juice. Add 1/3 of the simple syrup. Taste it. Keep adding simple syrup to taste.
  • Add water to make 2 quarts.

ARNOLD PALMER BARS



Arnold Palmer Bars image

Make and share this Arnold Palmer Bars recipe from Food.com.

Provided by Food.com

Categories     Dessert

Time 45m

Yield 16 serving(s)

Number Of Ingredients 11

1/2 cup unsalted butter
1/2 cup granulated sugar
1 cup all-purpose flour
1/4 teaspoon salt
1/2 cup unsweetened tea
3 tablespoons all-purpose flour
3/4 cup granulated sugar
3 large eggs
1/4 cup lemon juice
2 teaspoons lemon zest
2 tablespoons powdered sugar, for dusting

Steps:

  • For the crust:.
  • Preheat the oven to 350 degrees F.
  • Combine the butter and sugar in a bowl. Cream together until smooth. Add the flour and salt then stir together until a dough forms.
  • Press the dough into a 9 x 9-inch square baking pan so you get an even layer covering the whole base.
  • Bake for 20-25 minutes until just starting to turn brown around the edges.
  • For the top layer:.
  • Heat the unsweetened tea in a small pot over a medium heat. Let simmer until reduced down to 1/4 cup.
  • In a medium bowl, combine the flour, sugar, eggs, lemon juice and zest, stirring until smooth. Mix in the tea.
  • Pour this over the baked crust.
  • Reduce the oven to 300 degrees F and bake for another 20-25 minutes until the top is set.
  • Let cool then cut into 16 squares and dust with powdered sugar.

Nutrition Facts : Calories 163.2, Fat 6.8, SaturatedFat 4, Cholesterol 50.1, Sodium 51.1, Carbohydrate 24.1, Fiber 0.3, Sugar 16.7, Protein 2.2

ARNOLD PALMER SANDWICH



Arnold Palmer Sandwich image

Combine finely chopped hard-boiled eggs and pickles with mustard and mayonnaise, then spread on a slice of multigrain bread. Combine drained canned tuna, finely chopped celery and onion, mayonnaise and lemon juice, then spread on another slice of bread. Sprinkle with torn basil leaves and assemble.

Provided by Anonymous

Categories     Lunch/Snacks

Time 15m

Yield 1 sandwich

Number Of Ingredients 7

1 hard-boiled egg
1 tablespoon dill pickle relish
1 teaspoon mustard
1 tablespoon mayonnaise
1/2 teaspoon lemon juice
4 ounces tuna
1/2 teaspoon basil

Steps:

  • Combine finely chopped hard-boiled eggs and pickles with mustard and mayonnaise, then spread on a slice of multigrain bread.
  • Combine drained canned tuna, finely chopped celery and onion, mayonnaise and lemon juice, then spread on another slice of bread.
  • 3 Sprinkle with torn basil leaves and assemble.

Nutrition Facts : Calories 264.1, Fat 11.2, SaturatedFat 3.1, Cholesterol 229.6, Sodium 327.4, Carbohydrate 6.2, Fiber 0.7, Sugar 0.7, Protein 33.1

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