ARTICHOKE TOASTS
Steps:
- In a large bowl, combine the artichokes, lemon juice, olive oil, pepper, salt, parsley, coriander seeds, and hot sauce; mix well. Refrigerate and marinate overnight.
- Preheat the oven broiler and spread the bread slices onto a baking sheet. Broil the bread slices until they are toasted. Spread the sliced bread generously with Garlic Aioli, top with a marinated artichoke, a strip of red pepper, and then sprinkle with basil. Serve immediately.
- In a blender or food processor, combine the eggs, chili-garlic sauce, lemon juice, and garlic. Pulse until well mixed, and then slowly pour in the olive oil and continue processing until the mixture is thick and creamy. Season, to taste, with salt.
CHEESY ARTICHOKE TOASTS
This light and fast Cheesy Artichoke Toast recipe is vegetarian-friendly, heart-healthy, and so easy for busy weeknights.
Categories cheesy artichoke toasts recipe easy fast best 20 minute dinner quick how to make recipe 30-minute meals appetizers dinner side dish vegetarian
Time 25m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Heat broiler. Broil bread slices until crisp, 1 to 2 minutes per side. Transfer to a baking sheet and reduce oven temperature to 425°F.
- In a medium bowl, combine artichokes, garlic, Parmesan, Gruyère, sour cream, lemon zest, and 1/4 teaspoon each salt and pepper. Spoon on toasts and sprinkle with panko. Bake until golden brown and cheese is melted, 8 to 10 minutes. Sprinkle with chopped parsley, if desired.
- Meanwhile, in a bowl, toss arugula with oil, lemon juice, and pinch each salt and pepper. Serve with toasts.
CHEESY ARTICHOKE DIP
Loads of cheese and artichoke flavor make this dip a favorite. Serve hot from the oven with white tortilla chips, and don't expect any leftovers!
Provided by Leanne Hockenberry
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 40m
Yield 32
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, mix artichoke hearts, marinated artichoke hearts, green chile peppers, mayonnaise, Parmesan cheese and mozzarella cheese.
- Spread the mixture in a small baking dish. Bake in the preheated oven 30 minutes, until lightly browned and bubbly.
Nutrition Facts : Calories 92.6 calories, Carbohydrate 2.6 g, Cholesterol 9.8 mg, Fat 7.8 g, Fiber 0.7 g, Protein 3.6 g, SaturatedFat 2.1 g, Sodium 265.3 mg, Sugar 0.3 g
ABSOLUTELY WONDERFUL CHEESY, CREAMY SPINACH ARTICHOKE DIP
This cheesy, creamy spinach artichoke dip couldn't be simpler - just mix together and bake! Serve with French or sourdough bread. Recipe created by Amie Knudson.
Provided by Shamrock Farms
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 35m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Combine all ingredients in a mixing bowl. Gently fold together until well mixed.
- Pour into a greased 8-inch or 9-inch pie plate or baking dish.
- Bake in the oven for 25 to 35 minutes, or until slightly browned and bubbly. Toast bread slices in the oven for the last 10 minutes of the baking time.
Nutrition Facts : Calories 244.4 calories, Carbohydrate 22.2 g, Cholesterol 42.9 mg, Fat 13 g, Fiber 2.5 g, Protein 11.1 g, SaturatedFat 6.8 g, Sodium 546.4 mg, Sugar 1.2 g
ARTICHOKE-CHEESE FRENCH BREAD
You'll love this amazing French bread appetizer. The creamy artichoke mixture is heaped on top of lightly toasted bread and then sprinkled with cheddar. -Becky Grondahl, Foothill Ranch, California
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- Cut bread in half lengthwise; carefully hollow out top and bottom of loaf, leaving 1/2-in. shells. Cube removed bread; set aside., In a large bowl, combine the artichokes, pepper Jack cheese, sour cream, green chilies, garlic and 1 cup cheddar cheese. Add bread cubes and toss to coat. Spoon filling into bread shells; sprinkle with remaining cheddar cheese., Place on an ungreased baking sheet. Cover with foil. Bake at 350° for 15 minutes. Remove foil; bake 10-15 minutes longer or until heated through. Slice and serve warm.
Nutrition Facts : Calories 337 calories, Fat 22g fat (12g saturated fat), Cholesterol 59mg cholesterol, Sodium 617mg sodium, Carbohydrate 21g carbohydrate (1g sugars, Fiber 1g fiber), Protein 14g protein.
ARTICHOKE RYE TOASTS
Quick, light and cheesy, Joann Guzolik's mouthwatering artichoke bites make irresistible finger food for guests of all ages at her home in West Leechburg, Pennsylvania.
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- Place the bread on ungreased baking sheets; spritz with butter-flavored spray. In a small bowl, combine the artichokes, cheeses and cayenne. In another bowl, beat egg whites until stiff; fold into artichoke mixture. , Spread over bread; sprinkle with paprika. Bake at 400° for 10-12 minutes or until golden brown. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 78 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 270mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 1g fiber), Protein 5g protein.
WARM AND CHEESY ARTICHOKE DIP WITH TOAST
Provided by Nancy Fuller
Categories appetizer
Time 50m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F.
- Combine the artichoke hearts, mayonnaise, Parmesan, parsley, a small pinch of salt and lots of pepper in a mixing bowl. Fold it all together to combine, then transfer to a small baking dish or oven-safe serving bowl. Top with the breadcrumbs and cover with aluminum foil.
- Bake until golden and bubbly, 30 minutes.
- Meanwhile, arrange the baguette slices on a baking sheet and toast in the oven for 3 or 4 minutes.
- Allow the dip to cool slightly. Serve with the toasts.
ARTICHOKE TOASTS
Easy and delicious! Most of the work can be done ahead and then just pop them into the broiler when your guests arrive.
Provided by Hey Jude
Categories Lunch/Snacks
Time 25m
Yield 30 toasts
Number Of Ingredients 5
Steps:
- In a large bowl, mix artichoke hearts, onions, Parmesan and mayonnaise.
- Cover and refrigerate at least 1 hour to blend flavors Spread about 1 tablespoon on each rye bread slice.
- Place slices on a cookie sheet; broil until the artichoke spread bubbles and browns.
- Serve warm.
Nutrition Facts : Calories 33.6, Fat 2, SaturatedFat 0.6, Cholesterol 3.2, Sodium 110.3, Carbohydrate 2.7, Fiber 0.8, Sugar 0.5, Protein 1.5
CHEESY CRAB AND ARTICHOKE TOASTS
Indulge in these easy-to-make Cheesy Crab and Artichoke Toasts, the perfect appetizer for special dinners, intimate gatherings, or potluck celebrations. Cheesy crab and artichoke toasts can be put together in about 20 minutes are sure to delight.
Provided by My Food and Family
Categories Articles
Time 20m
Yield 12 servings (2 topped toast slices each)
Number Of Ingredients 8
Steps:
- Heat broiler.
- Mix cheese spread, butter, mayo and garlic powder in medium bowl until blended.
- Add crabmeat, artichokes and parsley; mix lightly.
- Spread onto toast slices.
- Place in single layer on baking sheet.
- Broil 2 to 3 min. or until crab topping is lightly browned and heated through.
Nutrition Facts : Calories 190, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 30 mg, Sodium 560 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 43 g
CHEESY ARTICHOKE TOAST
Steps:
- Slice one long baguette or other French bread.
- Combine remaining ingredients. Spread each slice with a generous amount of the mixture.
- Then broil for a few minutes until browned and bubbling.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
EASY CHEESY ARTICHOKE BREAD
I got this off a Hellmann's coupon, I think. It is super duper easy & extremely good. I made this for the first time last week for friends,and they raved & raved. It's like artichoke dip already on the bread! I liked it a bit broiled on top.
Provided by newspapergal
Categories Breads
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Mix mayo, garlic, cheese and chopped artichoke hearts well.
- Spread on bread-- it makes enough to spread each side of the bread.
- Bake at 375* for 20 minutes.
- Slice& serve hot.
Nutrition Facts : Calories 378.2, Fat 18.7, SaturatedFat 6.1, Cholesterol 29.6, Sodium 936.5, Carbohydrate 37.6, Fiber 1.7, Sugar 2.2, Protein 14.9
More about "cheesy artichoke toast food"
30 MINUTE CHEESY ARTICHOKE SKILLET FLATBREAD. - HOW …
From howsweeteats.com
CHEESY FONTINA CHORIZO + CARAMELIZED ONION AND …
From halfbakedharvest.com
CHEESY ARTICHOKE TOASTS - OUR POTLUCK FAMILY
From ourpotluckfamily.com
CHEESY PARMESAN ARTICHOKE TOASTS - KIRSCUISINE.COM
From kirscuisine.com
CHEESY ARTICHOKE CROSTINI | LOVE AND OLIVE OIL
From loveandoliveoil.com
CREAMY HOT ARTICHOKE DIP WITH GARLIC TOAST ROUNDS
From boulderlocavore.com
WARM AND CHEESY ARTICHOKE DIP WITH TOAST – RECIPES NETWORK
From recipenet.org
CHEESY CRAB AND ARTICHOKE DIP - HOST THE TOAST
From hostthetoast.com
CHEESY ARTICHOKE TOAST | APPETIZER RECIPES, FINGER FOOD APPETIZERS, …
From pinterest.co.uk
CHEESY ARTICHOKE DIP RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
A SAVOURY ARTICHOKE AND CHERRY TOMATO TOAST RECIPE - CITYLINE
From cityline.tv
TRADER JOE’S CHEESY ARTICHOKE RICE BAKE - KITCHN
From thekitchn.com
ARTICHOKE TOAST RECIPE - MADE 3 DIFFERENT WAYS | WHITNEYBOND.COM
From whitneybond.com
CHEESY ARTICHOKE TOASTS | RECIPE | RECIPES, TOAST RECIPES, FOOD
From pinterest.com
ARTICHOKE AND CRAB TOASTS RECIPE - FOOD NEWS
From foodnewsnews.com
CHEESY ARTICHOKE TOASTS | RECIPE | RECIPES, TOAST RECIPES, FOOD
From pinterest.nz
PARTY-PERFECT CHEESE AND CRAB-ARTICHOKE TOASTS - COOKING LIGHT
From cookinglight.com
CHEESY PARMESAN ARTICHOKE TOASTS
From kirscuisine.com
HOW TO MAKE CHEESY ARTICHOKE TOASTS - BEST CHEESY ARTICHOKE …
From arzentag.dedyn.io
WARM AND CHEESY ARTICHOKE DIP WITH TOAST | RECIPE | FOOD …
From pinterest.com
CHEESY BAKED ARTICHOKES | GIADZY
From giadzy.com
CHEESY SPINACH ARTICHOKE BREAD {+VIDEO} | LIL' LUNA
From lilluna.com
CHEESY ARTICHOKE TOAST | FOOD MAGAZINE, RECIPES, COOKING
From pinterest.co.uk
GARLIC ARTICHOKE BREAD {MINI TOASTS} TAKE TWO TAPAS
From taketwotapas.com
"WARM CHEESY ARTICHOKE DIP TOAST" - RECIPES ON SPOONACULAR
From spoonacular.com
ARTICHOKE GRATIN TOASTS – SMITTEN KITCHEN
From smittenkitchen.com
CHEESY KALE AND ARTICHOKE STRATA • THE HEALTHY TOAST
From thehealthytoast.com
CHEESY ARTICHOKE BREAD - VALERIE'S KITCHEN
From fromvalerieskitchen.com
ARTICHOKE PARTY TOASTS - SUNNYSIDE COOK
From sunnysidecook.com
CHEESY ARTICHOKE TOAST IN 2021 | RECIPES, CHEESY RECIPES, …
From pinterest.ca
CHEESY BAKED ARTICHOKE DIP | A BOUNTIFUL KITCHEN
From abountifulkitchen.com
CHEESY ARTICHOKE BRUSCHETTA - THE COOKIE ROOKIE®
From thecookierookie.com
EXTRA CHEESY SPINACH ARTICHOKE DIP (HOT OR COLD ... - THE FOOD …
From thefoodcharlatan.com
FETTUCCINE WITH CHEESY ARTICHOKE SAUCE RECIPE | REAL SIMPLE
From realsimple.com
CHEESY KALE AND ARTICHOKE STRATA • THE HEALTHY TOAST
From thehealthytoast.com
WARM AND CHEESY ARTICHOKE DIP WITH TOAST | RECIPE | FOOD …
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love