Cheeseburger Meatballs Any Night Food

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CHEESEBURGER MEATBALLS ANY NIGHT



Cheeseburger Meatballs Any Night image

Any night's a perfect night to serve up these quick and easy meatballs. They're like tiny cheeseburgers served over hot rice.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 4 servings

Number Of Ingredients 6

1/3 cup CHEEZ WHIZ Light Cheese Dip
1/2 cup milk
1/4 cup HEINZ Tomato Ketchup
12 oz. frozen fully cooked meatballs
1 small onion, chopped
2 cups hot cooked long-grain white rice

Steps:

  • Mix first 3 ingredients in large skillet. Bring to boil on medium heat, stirring frequently.
  • Stir in meatballs and onions; simmer on medium-low heat 15 min. or until meatballs are heated through and onions are tender, stirring occasionally.
  • Serve over rice.

Nutrition Facts : Calories 460, Fat 25 g, SaturatedFat 10 g, TransFat 1.5 g, Cholesterol 50 mg, Sodium 1120 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 20 g

CHEESEBURGER-MEATBALL CASSEROLE



Cheeseburger-Meatball Casserole image

This came from a Betty Crocker cookbook.I thought it looked quick and easy.And totally kid friendly.Two major things i look for in a recipe.

Provided by tinkerbelle79

Categories     Kid Friendly

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 1/2 cups uncooked pasta (6 oz)
1 (14 1/2 ounce) can diced tomatoes, undrained
1 (10 3/4 ounce) can condensed cheddar cheese soup
1/2 cup water
1 (16 ounce) package frozen cooked meatballs (approx 32)
1/2 cup diced cooked bacon (about 6 slices precooked)
1 cup shredded cheddar cheese
1/4 cup chopped onion (about 1/4 med.)

Steps:

  • Pre-heat oven to 350F, grease 2 quart baking dish.
  • Cook and drain pasta according to package.
  • In baking dish mix the top 6 ingredients.
  • Cover with foil and bake 45 minute.
  • Sprinkle with the cheese and onions.
  • Bake another 10-15 min until cheese is melted.

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