Cheese Sauce Without Flour Food

CHEESE SAUCE WITHOUT FLOUR

Cheese Sauce Without Flour image

Delicious, Cheesy, Perfect, Creamy and EASY cheese sauce without flour!

Provided by Wendi Spraker

Time 12m

Number Of Ingredients 5

Ingredients

8 tbs butter (cut into 8 pieces)
1 cup whole milk
8 oz cream cheese (cut into 8 pieces)
6 oz velveeta (cut into 8 pieces)
1 cup parmesan cheese

Steps:

Place the butter and milk into a saucepan set on the stovetop over medium low heat. Stir Frequently.
When butter is melted, add the cheeses. Stir frequently.
If you have lumps, whisk vigorously for 1-2 minutes. Keep stirring until all ingredients are melted. Serve hot.

Nutrition Facts : Calories 251 kcal, Carbohydrate 4 g, Protein 9 g, Fat 22 g, SaturatedFat 14 g, Cholesterol 66 mg, Sodium 594 mg, Sugar 3 g, ServingSize 1 serving

CHEESE SAUCE (WITH FLOUR)

Cheese Sauce (With Flour) image

A cheesey sauce that can be used with different cheeses for different things. Use cheddar and put it on veggies, or use parmesan and now you have alfredo! No eggs, no mayo. Recipe from my mom.

Provided by Velvet Elevator

Categories Sauces

Time 15m

Yield 2 1/2 cups, 4 serving(s)

Number Of Ingredients 7

Ingredients

3 tablespoons butter or 3 tablespoons margarine
3 tablespoons all-purpose flour
1 1/2 cups milk
1 cup shredded cheese
1/2 teaspoon salt
1/8 teaspoon paprika
1/2 teaspoon mustard powder

Steps:

In a small to medium-sized saucepan, melt butter over medium heat.
Stir in flour until blended.
Slowly stir in milk until smooth and hot.
Reduce heat, stir in cheese until melted.
Mix in seasoning.
Serve immediately.

Nutrition Facts : Calories 251, Fat 19.1, SaturatedFat 11.9, Cholesterol 53.8, Sodium 669.9, Carbohydrate 11.1, Fiber 0.2, Sugar 0.1, Protein 9.3

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