Cheerios Marshmallow Bars Food

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CHEERIOS MARSHMALLOW BARS



Cheerios Marshmallow Bars image

Make and share this Cheerios Marshmallow Bars recipe from Food.com.

Provided by delilah

Categories     Lunch/Snacks

Time 40m

Yield 24 serving(s)

Number Of Ingredients 3

3 tablespoons butter
1 (10 1/2 ounce) bag miniature marshmallows (6 cups)
5 cups Cheerios toasted oat cereal

Steps:

  • In large bowl, microwave butter and marshmallows uncovered until smooth (about 2 minutes). Stir every minute.
  • Immediately stir in cereal until evenly coated. Press mixture firmly into sprayed pan.
  • Cut into 24 bars.

MARSHMALLOW CHEERIOS BARS



Marshmallow Cheerios Bars image

Make and share this Marshmallow Cheerios Bars recipe from Food.com.

Provided by LoveBakedIn

Categories     Bar Cookie

Time 10m

Yield 6 serving(s)

Number Of Ingredients 5

1/2 cup margarine
32 large marshmallows or 3 cups miniature marshmallows
1/2 cup peanut butter
1/2 cup powdered milk
4 cups Cheerios toasted oat cereal

Steps:

  • Grease a square cake pan
  • Melt margarine and marshmallows over low heat stirring constantly
  • Stir in peanut butter
  • Stir in dry milk.
  • Add cereal stirring until coated
  • Pat evenly in pan.
  • Must wait to cut until cool, but we sometimes just scoop it up and eat it warm.

Nutrition Facts : Calories 507, Fat 30.1, SaturatedFat 6.9, Cholesterol 10.3, Sodium 487.6, Carbohydrate 53.6, Fiber 3.7, Sugar 28.4, Protein 11.4

CHOCOLATE CHIP MARSHMALLOW CEREAL BARS



Chocolate Chip Marshmallow Cereal Bars image

Classic marshmallow cereal bars welcome mini chocolate chips with open arms.

Provided by Food Network Kitchen

Time 25m

Yield 9 to 12 bars

Number Of Ingredients 6

Cooking spray
One 10-ounce bag marshmallows
4 tablespoons unsalted butter
1/2 teaspoon pure vanilla extract
5 cups crisp rice cereal
3/4 cup mini semisweet chocolate chips

Steps:

  • Line a 9-inch square baking pan with aluminum foil, leaving a 1-inch overhang on each end to lift the finished treats out of the pan; lightly coat with cooking spray.
  • Put the marshmallows and butter in a large pot set over medium heat. Cook, stirring, until the mixture is melted and smooth. Remove from the heat and stir in the vanilla extract. Add the cereal and continue to stir until well coated. Stir in the chocolate chips.
  • Scrape the mixture into the prepared pan. Firmly press with your hands (coat them with some cooking spray to keep them from sticking) until evenly packed in the pan. Set aside until cooled. Using the foil overhang, lift the treats out of the pan and cut into bars.

MOM'S CHEERIOS BARS



Mom's Cheerios Bars image

Make and share this Mom's Cheerios Bars recipe from Food.com.

Provided by m.klitzke

Categories     Dessert

Time 35m

Yield 30 serving(s)

Number Of Ingredients 6

1 (18 ounce) box chocolate cake mix or 1 (18 ounce) box yellow cake mix
2 cups Cheerios toasted oat cereal
2 cups miniature marshmallows
1 (12 ounce) package semi-sweet chocolate chips
1/2 cup butter
1 (14 ounce) can sweetened condensed milk

Steps:

  • Preheat Oven to 350.
  • Place the stick of butter on a jelly roll pan and put in the oven until it melts.
  • Sprinkle cake mix powder into butter on the jelly roll pan. (do not mix).
  • Layer Cheerios, marshmallow and chocolate chips on to cake mix.
  • Drizzle all over with sweetened condensed milk (this is the glue).
  • Bake for 20 minutes.

Nutrition Facts : Calories 214.7, Fat 10.4, SaturatedFat 5.3, Cholesterol 12.6, Sodium 197.1, Carbohydrate 31, Fiber 1.3, Sugar 21.9, Protein 2.9

PEANUT BUTTER CHEERIOS TREATS



Peanut Butter Cheerios Treats image

Make and share this Peanut Butter Cheerios Treats recipe from Food.com.

Provided by MeShell

Categories     Dessert

Time 10m

Yield 12 bars, 12 serving(s)

Number Of Ingredients 4

3 tablespoons real butter
1 (6 cup) package mini marshmallows
1/2 cup peanut butter
5 cups Honey Nut Cheerios (toasted oat cereal)

Steps:

  • Grease 13x9 inch pan.
  • Place butter in a BIG microwaveable safe bowl.
  • Add marshmallows and peanut butter.
  • Heat on high power for 2 minutes.
  • Stir until marshmallows are melted and smooth.
  • Pour in cereal.
  • Stir until well mixed.
  • Press mixture into prepared pan.
  • Allow to cool.
  • Cut into 12 big bars.
  • These won't last long, I promise!

Nutrition Facts : Calories 214, Fat 9, SaturatedFat 3, Cholesterol 7.6, Sodium 161, Carbohydrate 31.4, Fiber 1.5, Sugar 19.1, Protein 4.4

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