Checkerboard Turkey Sandwiches Food

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CHECKERBOARD TURKEY SANDWICHES RECIPE - (5/5)



Checkerboard Turkey Sandwiches Recipe - (5/5) image

Provided by carvalhohm

Number Of Ingredients 6

1 slice white bread
1 slice whole wheat bread
1 tablespoon cream cheese
1 teaspoon Pantry Club Gourmet Bacon Cheddar Dill Dip Seasoning
3 slices turkey breast
3 slices tomato

Steps:

  • Mix Pantry Club Gourmet Bacon Cheddar Dill Dip Seasoning with cream cheese. Spread wheat bread with cream cheese mixture, then top with turkey, tomatoes and white bread. Cut sandwich into 3 horizontal strips; then 3 vertical strips to make 9 squares. Turn 4 or 5 of the squares upside down. Arrange squares on plate,alternating colors to resemble a checkerboard. Option: This can be done with a variety of breads (pumpernickel, rye, etc.), just choose bread with different colors.

CHECKERBOARD SANDWICH



Checkerboard Sandwich image

Find your new favorite sandwich recipe with this Checkerboard Sandwich. All you need for this Checkerboard Sandwich is bread, turkey and fixins'.

Provided by My Food and Family

Categories     Fall 2006

Time 5m

Yield 1 serving

Number Of Ingredients 5

1 slice whole wheat bread
1 Tbsp. PHILADELPHIA Cream Cheese Spread
3 slices OSCAR MAYER CARVING BOARD Oven Roasted Turkey Breast
3 slices tomato
1 slice white bread

Steps:

  • Spread wheat bread with cream cheese spread; top with turkey, tomatoes and white bread.
  • Cut sandwich into 3 horizontal strips, then 3 vertical strips to make 9 squares. Turn 4 or 5 of the squares upside down.
  • Arrange squares on plate, alternating colors as needed to resemble a checkerboard.

Nutrition Facts : Calories 260, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 660 mg, Carbohydrate 37 g, Fiber 3 g, Sugar 5 g, Protein 11 g

GOLDFISH CHECKERBOARD SANDWICHES



Goldfish Checkerboard Sandwiches image

Make and share this Goldfish Checkerboard Sandwiches recipe from Food.com.

Provided by Sharon123

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 slice white bread
2 tablespoons crunchy peanut butter (or smooth)
1 slice whole wheat bread
2 tablespoons grape jelly (or your favorite jam)
4 goldfish crackers

Steps:

  • Spread the white bread with peanut butter.
  • Spread the whole wheat bread with jelly.
  • Put the two pieces of bread together.
  • Cut sandwich into quarters. Turn over 2 quarters.
  • Place back together on plate to resemble checkerboard.
  • Top each quarter with 1 Goldfish cracker.
  • Serves 1.

Nutrition Facts : Calories 433.3, Fat 17.8, SaturatedFat 3, Sodium 484.1, Carbohydrate 61.8, Fiber 5.5, Sugar 26.8, Protein 12.3

TERRIFIC TURKEY SANDWICHES



Terrific Turkey Sandwiches image

Make and share this Terrific Turkey Sandwiches recipe from Food.com.

Provided by Kaila Chef Trawitzki

Categories     Lunch/Snacks

Time 4m

Yield 1 Sandwiches, 1 serving(s)

Number Of Ingredients 5

1 lb turkey (any kind.)
2 slices swiss cheese
1 ounce lettuce
2 pieces bread
hot sauce (to taste) (optional)

Steps:

  • Get a plate and put 1 piece of bread on it.
  • Stack the cheese, turkey, and lettuce in this order.
  • Dab 2 ounces of hot sauce on the top of the stack.
  • Add the other piece of bread and EAT!

Nutrition Facts : Calories 1076.5, Fat 53.7, SaturatedFat 20.6, Cholesterol 360.2, Sodium 751.1, Carbohydrate 29.1, Fiber 1.6, Sugar 3.1, Protein 112

CHECKERBOARD TURKEY SANDWICHES



Checkerboard Turkey Sandwiches image

Make and share this Checkerboard Turkey Sandwiches recipe from Food.com.

Provided by CookingONTheSide

Categories     Lunch/Snacks

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

1 slice whole wheat bread
1 tablespoon cream cheese spread
3 slices roasted deli turkey
3 slices tomatoes
1 slice white bread

Steps:

  • Spread wheat bread with cream cheese spread; top with turkey, tomatoes and white bread.
  • Cut sandwich into 3 horizontal strips, then 3 vertical strips to make 9 squares.
  • Turn 4 or 5 of the squares upside down.
  • Arrange squares on plate, alternating colors as needed to resemble a checkerboard.

Nutrition Facts : Calories 285.7, Fat 9, SaturatedFat 3.3, Cholesterol 60.3, Sodium 1442.4, Carbohydrate 35, Fiber 3.6, Sugar 8.1, Protein 17.7

BISTRO TURKEY SANDWICHES



Bistro Turkey Sandwiches image

Make and share this Bistro Turkey Sandwiches recipe from Food.com.

Provided by CookingONTheSide

Categories     Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 13

1 small red onion, thinly sliced
4 teaspoons brown sugar, divided
1 tablespoon olive oil
1/4 teaspoon salt
1/8 teaspoon cayenne pepper
1/4 cup Dijon mustard
1 tablespoon apple cider or 1 tablespoon unsweetened apple juice
6 whole grain buns, split
6 bibb lettuce or 6 boston lettuce leaves
1 medium pear, peeled and thinly sliced
1 lb cooked turkey breast, thinly sliced
1/4 cup loosely packed basil leaves, chopped if you prefer
6 tablespoons gorgonzola, crumbled

Steps:

  • In small skillet over medium heat, cook onion and 1 t brown sugar in oil for 8-10 minutes or until golden brown, stirring frequently.
  • Stir in salt and cayenne.
  • Combine the mustard, apple cider and remaining brown sugar; spread over bun bottoms.
  • Layer with lettuce, pear, turkey, basil and cheese.
  • Top with caramelized onion.
  • Replace tops.

Nutrition Facts : Calories 213.5, Fat 6, SaturatedFat 2.1, Cholesterol 69.1, Sodium 380.8, Carbohydrate 13.3, Fiber 3.3, Sugar 8.1, Protein 27.5

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