Cauliflower Soup With Pecorino Romano And Truffle Oil Food

CAULIFLOWER SOUP

Cauliflower Soup image

This is from 250 Delicious Soup Recipes -- a classic. It said "cheese", so in true 'Zaar fashion, I decided upon Pecorino Romano.

Provided by mersaydees

Categories Cauliflower

Time 1h

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

1 medium cauliflower, quartered
4 cups boiling water
2 cups milk, scalded
4 tablespoons butter
2 slices onions
4 tablespoons flour
2 teaspoons salt
1 dash cayenne pepper
1 egg yolk, slightly beaten
2 tablespoons pecorino romano cheese, grated

Steps:

Cook cauliflower in boiling water, uncovered until tender.
Place cauliflower and water in blender and stir. Add milk.
Melt butter; add onion and saute until tender, but not brown.
Blend in flour, salt, and cayenne; add milk mixture gradually, stirring constantly and cook five minutes.
Pour egg yolk in gradually and mix well.
Garnish with cheese.

Nutrition Facts : Calories 173.1, Fat 11.5, SaturatedFat 7, Cholesterol 63.2, Sodium 902.9, Carbohydrate 13.4, Fiber 2.6, Sugar 2.5, Protein 5.6

More about "cauliflower soup with pecorino romano and truffle oil food"

CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL

Cauliflower Soup with Pecorino Romano and Truffle Oil might be just the soup you are searching for. This recipe makes 6 servings with 296 calories, 7g of protein, and 26g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals.
From fooddiez.com

See details

TRUFFLE CAULIFLOWER SOUP - FLINDERS TRUFFLES

Pecorino Romano or Manchego. This quick and simple recipe is perfect for cold Winter days. Add a drizzle of Truffle Oil, and top with Fresh Black Truffle, to transform this warm creamy dish into pure indulgence. Heat 1 Tbs Olive Oil in a large stock pot and sauté onions and leeks until tender.
From flinderstruffles.com.au

See details

3 CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL RECIPES

Get the best and healthy cauliflower soup with pecorino romano and truffle oil Recipes! We have 3 cauliflower soup with pecorino romano and truffle oil Recipes for Your choice!
From recipeofhealth.com

See details

CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL

Cover and cook until vegetables are soft, stirring occasionally, about 7 minutes. Add cauliflower, 3 1/2 cups broth, and cheese cube. Bring to boil. Reduce heat to medium-low, cover, and simmer until cauliflower is tender, about 20 minutes. Puree soup in batches in processor. Return to same pan. Add cream and bring soup to simmer.
From readablerecipes.com

See details

CHRISTINA HENDRICKS' CAULIFLOWER SOUP - RACHAEL RAY SHOW

12 cups cauliflower (2 large heads), chopped in 1 pieces; 8 cups chicken broth; 1 3 cube of Pecorino Romano cheese, plus extra for garnish; 1 cup heavy cream; Salt and black pepper, to taste; Crumbled bacon and fresh herbs for garnish; White Truffle oil for drizzling on top
From rachaelrayshow.com

See details

CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL RECIPES

Free Cauliflower Soup With Pecorino Romano And Truffle Oil Recipes with ingredients, step by step and other related foods
From menuofrecipes.com

See details

ZERO-WASTE TRUFFLED CAULIFLOWER SOUP I GEORGIE EATS

May 6, 2021 An ultra creamy truffled cauliflower soup finished with truffle spiked crispy cauliflower leaves. Vegan, gluten-free & healthy.
From georgieeats.co.uk

See details

CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL

Cauliflower is a versatile vegetable that is low in calories and high in fiber, making it a nutritious addition to any meal. This is vegetarian, gluten free and high protein recipe. Dish can be prepared in 45 minutes.
From italian-dish.com

See details

CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL RECIPE

Bacon gives this soup added oomph and truffle oil makes it special. Sauté bacon in heavy large saucepan over medium heat until golden brown and some fat renders. Add onion, celery, and garlic. Cover and cook until vegetables are soft, stirring occasionally, about 7 minutes. Add cauliflower, 3 1/2 cups broth, and cheese cube. Bring to boil.
From grouprecipes.com

See details

ROASTED CAULIFLOWER & TRUFFLE SOUP - SIMPLY DELICIOUS

May 16, 2013 Delicious, low carb creamy cauliflower soup flavoured with garlic and truffle oil topped with crispy bacon bits to add an element of smokiness. Preheat the oven to 180°c. Place the cauliflower on a roasting tray and drizzle with olive oil, season with the salt.
From simply-delicious-food.com

See details

CAULIFLOWER SOUP WITH BLACK TRUFFLE OIL - DELICIOUSLY ORGANIC

6 cups cauliflower, cut into bite-size pieces; 5 cups chicken stock; 1 thick slice Pecorino Romano cheese, plus additional for garnishing; 1/2 cup heavy cream; black truffle oil (optional) Instructions. Sauté bacon in a large dutch oven over medium heat. After fat begins to render, stir in onion, celery and garlic.
From deliciouslyorganic.net

See details

CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL RECIPE

Get full Cauliflower Soup with Pecorino Romano and Truffle Oil Recipe ingredients, how-to directions, calories and nutrition review.
From recipeofhealth.com

See details

ROASTED CAULIFLOWER SOUP WITH TRUFFLE OIL RECIPE - SUR LA TABLE

This is a rich, elegant soup, flavored with brandy, enriched with cream and finished with truffle oil. The cauliflower is puréed to thicken the soup. Our recipe features a classic base of sautéed mirepoix with a thick roux and plenty of nutty cauliflower.
From surlatable.com

See details

CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL

Cauliflower Soup with Pecorino Romano and Truffle Oil Somehow Monday has become the night of white soup. Last week we made congee and this week, cauliflower soup.
From nycsliceofrice.blogspot.com

See details

CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL

Cauliflower Soup with Pecorino Romano and Truffle OilSauté bacon in heavy large saucepan over medium heat until golden brown and some fat renders. Add onion, celery, and garlic. Cover and cook until vegetables are soft, stirring occasionally, about 7 minutes.
From tappecue.com

See details

CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL

Swedish yellow split pea soup—vegan and filling! Easy Ratatouille. by Kendall Smith. This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains ...
From tastykitchen.com

See details

ROASTED GARLIC CAULIFLOWER SOUP ~ BARLEY & SAGE

Feb 16, 2025 If desired, set aside a few roasted cauliflower florets to garnish the soup with. While the cauliflower is roasting, start on the soup. Peel the potato and then dice into small chunks. In a large pot, melt the butter over medium heat. Add in the diced onion and sauté until tender and aromatic, about 10 minutes.
From barleyandsage.com

See details

CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL --HELSING ...

Jun 16, 2017 A one-inch cube of Pecorino Romano cheese -Bring to a boil, reduce heat to medium-low then cover and simmer until cauliflower is tender, about 20 minutes. -Puree soup in batches in food processor.
From helsingjunctionfarms.com

See details

CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL

Directions for Cauliflower Soup With Pecorino Romano and Truffle Oil Recipe Sauté bacon in heavy large saucepan over medium heat until golden brown and some fat renders. Add onion, celery, and garlic.
From recipenode.com

See details

CAULIFLOWER SOUP WITH PECORINO ROMANO AND TRUFFLE OIL

Dec 31, 2006 Sauté bacon in heavy large saucepan over medium heat until golden brown and some fat renders. Add onion, celery, and garlic. Cover and cook until vegetables are soft, stirring occasionally, about 7...
From bonappetit.com

See details