This flavorful recipe for veal was given to me by a friend years ago. I serve it on rice or egg noodles, good with either one.
Author: MizzNezz
Another fantastic Italian dish from Cucina. Lasagna is one of my favourite dishes and I just love the cheese! Yummy!!!
Author: Pinaygourmet 345142
The classic Hungarian dish relies on sour cream both to thicken the sauce and to balance the heat of the paprika. From Bon Appetit.
Author: lazyme
Another delicious recipe from my Williams-Sonoma "Steak and Chops" cookbook. DH and I found this to be wonderfully spicy. We used baby portabellas for...
Author: Dr. Jenny
We had this dish at a supper club in Wisconsin 10 or 15 years ago, and it took me months to come up with the recipe. Actually, it took about three bites...
Author: Nancy Jo
This one is ALL Arlines, my wifey. Tried and true, this one always satisfies. She's been making this long before I came around (McCalls 1973) and WE been...
Author: Chef Jeff S
Make and share this Spiedini (Stuffed Veal Rolls) recipe from Food.com.
Author: cookiecutter _
Author: Joseph W. DiPerri
This is an old Betty Crocker recipe that has been used by our family for years. The page is stained and wrinkled from so much use. Haven't found a better...
Author: PanNan
This recipe by Jacques Pepin from his A FRENCH CHEF COOKS AT HOME cookbook, takes an Italian classic & adds French influence to produce a company-worthy...
Author: twissis
Yet another of dad's recipes. This is a slightly different meatloaf, than what most people are familiar with. Excellent served with rice, potatoes or broad...
Author: Baby Kato
Also known as veal schnitzel. Delicious served with Creamed Spinach and Potato Pancakes. The spice recipe makes a big batch that will last over a year,...
Author: Chef Gorete
Author: Lillian Chou
Make and share this Veal Cutlets Parmesan recipe from Food.com.
Author: -------
I found this recipe written on an old telephone bill envelope, so I figured I had better post it before it got lost for good! Recipe from Biba's Italian...
Author: TGirl
Make and share this German Stuffed Veal Breast recipe from Food.com.
Author: Dancer
Author: Marcella Hazan
Author: Gina Marie Miraglia Eriquez
This is a little more time consuming than the recipes I have been posting lately but it is well worth the effort. It would be one to make for a special...
Author: The Flying Chef
DH and I made this delicious dish for dinner a few nights ago. We used veal scallopine instead of the cutlets and it still turned out great. From Williams-Sonoma...
Author: Dr. Jenny
We've lightened traditional meatballs with veal and added Mediterranean accents to achieve a bright, springtime flavor. Chicken broth and matzo meal take...
Mike Roy was a chef who shared recipes on the radio and wrote cookbooks many years ago. This recipe comes from his cookbook of crockery cooking. This is...
Author: Lorraine of AZ
Serve with green beans and sauteed potatoes. Put a small dab of the sauce beside the chop and pass the rest separately. Anchovies enhance the taste of...
Author: Abby Girl
There is a reason for visiting my mother on a Sunday. Apart from the good family get together, these delightful treats are worth the visit. The Italian...
Author: Pietro
Make and share this Brats With Whiskey Glazed Onions recipe from Food.com.
Author: tgobbi
Make and share this Meatballs With Creamy Spinach Sauce recipe from Food.com.
Author: JustJanS
From Ruth van Waerebeek's "Everybody Eats Well in Belgium Cookbook." Ruth call this "My Mother's Meatloaf." She also recommends a variation: adding small...
Author: Belgophile
This recipe is such comfort food for me. It reminds me of being little and my mom making this; it's creamy and delicious on the egg noodles!
Author: Midwest Maven
There are a few Veal Saltimbocca recipes here, but I hadn't seen the very traditional, very simple one. This is all about showcasing a few fresh, flavorful...
Author: CHRISSYG
A delicious, tender meat dish from the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Author: Molly53
Make and share this Veal Chops with Balsamic Syrup recipe from Food.com.
Author: tamibic
Author: Francis Mallman
Make and share this Veal in Mustard Cream Sauce recipe from Food.com.
Author: sams1
This is so good! I love ordering veal dishes at French restaraunts and decided to try making this myself. I was surprised that it isn't that hard. I found...
Author: keen5
Make and share this Swedish Jellied Veal Loaf (Kalvsylta) recipe from Food.com.
Author: davinandkennard
Very traditional Swiss meal. Adapted from Betty Bossi. You can also add about 200g of calf's kidney, instead of some of the veal, but I don't like it so...
Author: Chickee
These savory little meatballs are browned and then added to a delicious white wine sauce. They can be served as part of a tapas buffet or as a main course...
Author: Leslie in Texas
Make and share this Veal Cutlets, breaded recipe from Food.com.
Author: Dave C