Rib chops can be pricey. This same preparation works well on lamb loin chops, too.
Author: Andrew Knowlton
Author: Theresa Korchynsky
Cheesy, saucy baked pasta is even more fun when you can slice it into wedges.
Author: Claire Saffitz
I wanted a good meat sauce, but was having trouble finding that one recipe that knocked my socks off, so I altered a few and came up with my own. Of course,...
Author: valerie160
Author: Mark Bittman
Author: Jill Silverman Hough
Author: Francine Maroukian
Author: Suzanne Husseini
Anchovies and tomatoes are a match made in heaven in this summery pasta dish - with tuna and a zesty hit of lemon thrown in, you will love it!
Author: Jamie Oliver
Author: Jody Adams
Author: Kerri Conan
Author: Darryl Estrine
Author: Lori D. Shaller
Author: Ruth Cousineau
Author: Maggie Ruggiero
This light pasta salad is tossed with ginger-scented roasted tomatoes, charred snap peas and scallions, and plenty of fresh spring and summer herbs.
Author: Yotam Ottolenghi
Author: Virginia Burke
We love Halloumi's squeaky texture, but some torn salted mozzarella would be just as good (just don't try grilling it).
Author: Chris Morocco
Author: Andrea Bemis
Author: Alison Roman
This simple, flavorful tomato sauce is a weeknight savior. Make a big batch and stash it in the freezer. Add to pastas, braises, soups, and stews in the...
Author: Anya Hoffman
Author: Emily Connor
Author: Lillian Chou
Author: Paul Grimes