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Pepper and Olive Pasta Sauce

This dish is different than the typical red sauce pasta dish. It's light, but not wimpy. You can use any color of pepper in this sauce.

Author: BJBEAUDOIN

Turkey Soup with Orzo and White Beans

Author: Kimberly Diamondidis

Lasagna Flatbread

A simple lasagna pizza.

Author: apk979

Spaghetti With Mussels and White Beans

For a simple but elegant winter holiday meal, look no further than this Italian classic.

Author: Sara Jenkins

Chicken with Tomatoes and Prunes

Author: Diane Kochilas

French Bread Pizzas With Ricotta, Roasted Tomatoes, and Pesto

Creamy ricotta cheese, herby pesto, and roasted cherry tomatoes give these French bread pizzas bright flavor and a fresh look.

Author: Katherine Sacks

Tomato, Corn, and Avocado Salsa

Author: Bon Appétit Test Kitchen

Meatball Sliders

Author: Joey Campanaro

Chickpea and Eggplant Salad

This subtly flavored salad really celebrates the chickpea, which is an excellent source of fiber, protein and iron, and perfect for keeping us going on...

Author: Amelia Freer

Cheesy Shrimp Enchilada Bake

Author: Wendy Giman

Beef Stroganoff with Tomatoes

Author: Shullie Neumark

Crudites and Dips

Author: Rose Hammick

Pick Up Saltfish

Author: Virginia Burke

Niçoise Tuna Salad Wrap

Author: Wendy Hess, R.D.

Trenton Tomato Pie Pizza

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Author: Katherine Sacks

Tomato Water Bloody Mary

Author: Todd Thrasher

West Indies Shepherd's Pie

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Author: Brigid Washington

Salsa Mexicana

Author: Steven Raichlen

Spaghetti and Meatballs All'Amatriciana

Author: Jean Thiel Kelley

Poulet à l'Estragon

Author: Daniel Boulud