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Cheesy Baked Butternut Squash Polenta

Butternut squash melts into the polenta as it cooks for this creamy make-ahead dish. Once transferred to a baking dish, pressing chunks of creamy Fontina...

Author: Anna Stockwell

My Favorite Falafel

This recipe is excerpted from Joan Nathan's book The Foods of Israel Today. Nathan also shared some helpful cooking tips exclusively with Epicurious, which...

Author: Joan Nathan

Fried Chayote Squash

(Chayotes Fritos) A hard, green, mild squash, the chayote is another wonderful plant native to Mexico. The beauty of the chayote is that it takes on the...

Author: Cecilia Hae-Jin Lee

Italian Potato Recipe

This Southern Italian Potato Recipe, with crushed tomatoes and sliced onions, is an easy Mediterranean side dish. Serve this baked potato dish with meat,...

Author: Maria Vannelli RD

Yellow Rice

An easy Yellow Rice recipe. Turmeric gives this rice its vivid color.

Roasted Asparagus

Roasted asparagus is an easy and healthy side dish that comes together in less than 30 minutes and can be flavored in a variety of ways. Try topping it...

Author: Brittany Mullins

Creamed Corn

This dish is old-fashioned but simple and memorable. The uncomplicated sweet delicacy of fresh, juicy corn is the secret.

Author: Ruth Cousineau

Make Ahead Mashed Potatoes

You can make and chill these mashed potatoes up to two days before the big night.

Author: Chris Morocco

Roasted Cauliflower with Lemon Zest, Parsley, Capers, and Jalapeño

Roasted cauliflower has a nutty, sweet flavor that's hard to resist. My son has eaten it two or three times a week since he was three years old-that's...

Author: Athena Calderone

Restaurant Style Coconut Rice (Coconut Milk)

This is a recipe for exceptionally fluffy, coconut rice! No gluggy coconut milk scum left on the surface, each grain is clean and fluffy. Make it Asian-restaurant...

Author: Nagi | RecipeTin Eats

Spinach, Beet and Walnut Salad

Author: Janet Fletcher

Beets in Vinaigrette

Author: Edna Lewis

Rajma Recipe (Punjabi Rajma Masala)

Punjabi Rajma Masala is a delicious curried dish of red kidney beans, spices, onions, tomatoes and herbs. Serve Rajma with Chawal (Rice) or with roti,...

Author: Swasthi

Grilled Corn with Herbs

Author: Ian Knauer

Roasted Beets and Carrots

An easy Roasted Beets and Carrots recipe.

Cheddar, Bacon, and Fresh Chive Biscuits

Author: Bon Appétit Test Kitchen

Jeweled Rice

Author: Samin Nosrat

Spanish White Beans with Spinach

Author: Ruth Cousineau

North Carolina Coleslaw

Author: Rick Rodgers

Roasted Balsamic Sweet Potatoes

Author: Melissa Clark