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Shrimp with Penne and Squash

You can vary this recipe to your own tastes. I most always add onions to the garlic when frying and skip the minced green onions. I have used baby portobello...

Author: Grumpy's Honeybunch

Grilled Rock Lobster Tails

Grilled rock lobster tails lightly seasoned with lemon and garlic. Ready in no time at all, and oh so delicious!

Author: Joe Nekrasz

Crab Corn Chowder

Author: Kent Rathbun

Baked Fresh Lobster Recipe

Buttery crackers make a stuffing for this nicely done recipe for fresh lobster. Great for Valentine's day!

Author: Chef Cody

Shrimp and Basil Stir Fry

Why buy a whole bunch of basil for just one sprig? Here, two huge handfuls are wilted into charred shrimp for a sweet fragrance that offsets the spicy...

Author: Andy Baraghani

Shrimp in Avocado Cream Sauce

I invented this to get a thick, creamy sauce without flour. Feel free to use pre-packaged guacamole instead of mashed avocados.

Author: BrooklynRD

Crawfish Pistolettes

Pistolette bread is fried and then stuffed with a delicious, cheesy, crawfish mixture! To reheat, place pistolettes in a sheet pan and heat in oven at...

Author: jjelli1

Shrimp Quesadillas with Cilantro and Lime

These shrimp quesadillas are perfect as a lunch, dinner, or snack. What a great way to use up fresh herbs and serve up a wholesome treat!

Author: Dbisbill

Coconut Shrimp with Spicy Orange Marmalade Sauce

Shrimp coated in coconut flakes, golden fried with a sweet and spicy dipping sauce.

Author: Bill Breeze

Vietnamese Fried Spring Rolls

Cha gio When Noi came to America in 1975, banh trang - Vietnamese rice flour wrappers - weren't available, so the use of wheat wrappers from Singapore...

Author: Bich Minh Nguyen

Air Fryer Lobster Tails with Lemon Garlic Butter

Don't wait for your next Maine vacation to indulge in lobster tails! You can enjoy meaty lobster tails at home--cooked in your air fryer--with a lemon-garlic...

Author: Allrecipes

Creamy Shrimp Risotto With Mascarpone

If you can't find head-on shrimp, buy an extra 8 oz. large shell-on shrimp and add to the stock along with the shells from the initial pound.

Author: Claire Saffitz

Mussels in Lime Coconut Broth

Sweet, sour, and luscious, this broth is great for simmering shellfish, poaching your favorite fillet, or even used as a finishing sauce for whole grilled...

Author: Drew Miller

Dinah's Baked Scallops

This is my favorite way to prepare scallops. They're so flavorful they don't really need much more than a little butter and lemon. I like to serve them...

Author: DEBNJAMES

Frogmore Stew

This dish is the embodiment of a chowder-style Southern fish stew, packed with shrimp, scallops, potatoes, corn, and more.

Author: Alexander Smalls

Market Suya (Nigerian Skewers)

A traditional street food in Nigeria, these skewers of beef, chicken, and shrimp are highly seasoned with a spice mix of ground peanuts, cayenne, ginger,...

Author: Kwame Onwuachi

Seafood Stuffed Cabbage

Author: John Besh

Mild Style Shrimp Boil with Corn and Red Potatoes

For those who don't want their shrimp boil to be too hot, this recipe is more savory than spicy hot. If desired, serve with cocktail sauce, hot sauce,...

Author: Rebecca

Easy Scalloped Oysters

A holiday must at our house! Like an oyster casserole.

Author: BlondeJJ

Shrimp and Quinoa

This delicious shrimp, quinoa, and vegetable recipe can be eaten hot as a main dish or cold as a salad.

Author: BLUESP

Fried Oysters

Jah Sang Ho - Oysters are one of those three fruits of the sea permissible to Buddhists and were therefore insisted upon for New Year lunch by my grandmother....

Author: Eileen Yin-Fei Lo

Crawfish Baked Spaghetti

A creamy Southern/Cajun twist on a classic.

Author: Shelley Lee

Grilled Clams With Herb Butter

When spooned over smoky, just-off-the-grill clams, this herb-flecked butter melts into their briny juices to create a delicious, effortless sauce.

Author: John Derian

Seafood Risotto

An easy Seafood Risotto recipe.

Shrimp, Chicken, and Andouille Gumbo

Author: Jeanne Thiel Kelley

Grilled Bay Scallops

Growing up in Florida, our family would take our boat out in Tampa Bay and gather scallops. When we returned home, my father would grill them with butter....

Author: Melanie Butler

Grilled Garlic and Black Pepper Shrimp

Salt, pepper, garlic, acid, and a bit of heat are all you need to punch up this easy shrimp skewer recipe.

Author: Harneet Baweja