Author: Jasper White
Individual servings of crawfish braised with fresh mushrooms in butter and white wine, then spiced with red pepper flakes. Great for an appetizer or as...
Author: Kathleen Burton
Grilled shrimp and fresh peach skewers glazed with BBQ sauce--a delicious way to prepare shrimp in the summer! The ingredients listed are for 1 skewer,...
Author: Jason Swanger
Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad.
Author: MOONROZE
This dish can be made with either crawfish or shrimp. It's a great crowd pleaser. Serve with a salad and crispy French bread.
Author: B. Gisclair
I learned this Southern style of cooking from my mother-in-law. Live crawfish are the best, but you can also use thawed, frozen whole crawfish. Just pinch...
Author: Venita Johnson
Lemon-garlic shrimp over pasta is a staple meal in our family because it is quick to make and the kids love it! You can also pair these lemon garlic shrimp...
Author: KristinsFixins.Com
My sauteed shrimp with spinach, tomatoes, and spaghetti squash is a great meal to prepare together with your kids, friends, or spouse. The beautiful colors...
Author: Cindy Anschutz Barbieri
This recipe is part of the Epicurious Online Cooking School, in partnership with the Culinary Institute of America. To watch it being made, and to learn...
Author: Sergio Remolina