Author: Joni Marie Newman
Author: Jeanne Thiel Kelley
Farinata or Faina whose origin lies in Liguria, Italy is a savoury flatbread made from highly nutritious chickpea flour.
Author: Renu Agrawal-Dongre
Author: Grant Achatz
Author: Marian Carlsson
Courtesy of The Good Stuff Cookbook by Spike Mendelsohn, these French fries are an ode to fragrant fresh herbs.