From "Dinner Parties," by Jessica Strand. This sounds like it would be a great and impressive side dish. I haven't tried it yet but think when I do that...
Author: lazyme
This was a great way to use up a couple extra potatoes I had. Plus it was a yummy lunch for me and my son. I will probable double the recipe to make these...
Author: Jfoxe
This is my new favorite way of doing potatoes. I've tried different kinds but have found the red-skinned potato to work best. The recipe is from A New...
Author: oliveoil
My mom gave me this recipe which she got from another website. I haven't tried these yet but they sounded terrific.
Author: FeelinYummy
Author: Marcus Samuelsson
I had Japanese potato salad for the first time a few weeks back at a Zaar luncheon held at a Japanese Tea Garden. I liked it so much that I had to come...
Author: puppitypup
Author: Bruce Aidells
Make and share this Potato Salad With Radishes, Asparagus and Peas recipe from Food.com.
Author: Vicki in AZ
Nice comfort dish simular to potato casserole from Cracker Barrel. Don't forget to attach the crumbs to the bag somehow. Recipe makes 3 meals.
Author: Chef Buggsy Mate
Even though this is a Passover recipe we also eat this during the year, it's a favorite. The measurements are very flexible, you really can't mess up this...
Author: Mirj2338
This is from Norene Gilletz's Healthy Helpings. I tinkered with it a bit. It is full of good flavours and good for you. This can be served as a lunch with...
Author: Sageca
Make and share this Creamy Potatoes and Onions recipe from Food.com.
Author: MsKittyKat
I made up this recipe myself...based on the taste and smell of my favorite potatoes from the to-go food bar at an Earth Fare organic grocery store. The...
Author: tarah2005
A very simple recipe without cheeses or bacon, but still quite tasty, and potentially quite lowfat. Sorry about the lack of amounts but it is a pretty...
Author: helowy
This recipe is from Alton Brown's Eat This Rock! You cook the potatoes in heavily salted water and the salt crystallizes on the outside of the potatoes....
Author: Sharon123
Okay -- not a very low cal dish, but delicious-sounding none the less. I love poblano peppers because they have tremendous flavor, but not much heat. This...
Author: DailyInspiration
So simple yet so delicious. What caught my attention was the way the potatoes are artfully peeled for a pretty presentation on the dinner table. From the...
Author: COOKGIRl
Make and share this Sauteed Potatoes and Leeks recipe from Food.com.
Author: lazyme
Author: Andrew Friedman
Author: Jeanne Thiel Kelley
My family loves potato soup as one of our ultimate comfort foods, but our standard is to toss everything in a microwave-safe bowl and use uncooked potatoes...
Author: Spgty21
With fall quickly approaching, I'm looking to expand my collection of comforting soups. Though I have not tried this one yet, it looks like it has great...
Author: justcallmetoni
This recipe was given to me by a German lady that I worked with some time ago, it's a nice change from the usual potato salad recipe
Author: Kittencalrecipezazz
Author: Lora Zarubin
Author: Melissa Roberts
Author: Fran McCullough
A spicy Peruvian specialty that can be served as a starter or "small dish". The sauce itself is very versatile can can also be used as a dip for items...
Author: guysonlycookingclub
I have been making this a long time. It can't be beat. Yummy and so good for you. When I was on weight watchers I lived on this. You can put in whatever...
Author: Melaine
In an internet quest for the recipe for Brie-mashed potatoes, I came upon these little gems. I was only baking for two, so only used two potatoes, however,...
Author: skat5762
My mom made this dish which helped stretch our meals, and was a good filler for the men folks. There will probably be a fight over who can get the most...
Author: Justmez2
Author: Josie Le Balch
This soup was the appetizer for a menu that was emailed to me from Arcamax Chef. To make this diet friendly use fat free chicken broth and half and half....
Author: lauralie41
Author: Lillian Chou
A simple potato dish named in honour of Pelle Janzon an early 20th century opera singer. Posted for ZWT 6.
Author: Coasty
These sound a little odd, but believe me they are GREAT! I love these mashed taters, and hope you do too!
Author: Miss Diggy
This is a recipe I found in a book called Better than Peanut Butter & Jelly, (A vegetarian book for kids meals). Make it vegan by leaving out the sour...
Author: TishT