Author: Bruce Aidells
Make and share this Twice-Baked Potato Casserole recipe from Food.com.
Author: Dancer
These tasty muffins are the perfect brekkie, and sure to keep you feeling full till lunch.
Author: Jamie Oliver
Gets a delicious crispy golden crust on top, bottom and sides. Yum! Got this recipe from "Food & Family" by Kraft.
Author: Amy020
Easy make ahead side dish and VERY YUMMY - A recipe in my files from a long time ago and originally found in Ladies Home Journal magazine.
Author: Marie
Author: Lane Crowther
Easy to make variation of scalloped potatoes that gets it's savory flavor from Lipton Recipe Secrets Garlic Mushroom Soup Mix.
Author: Crafty Lady 13
Make and share this Beef, Mashed Potato Stuffed Bell Peppers W/Garlicky Bread Crumbs recipe from Food.com.
Author: Sandylee
You'd be crazy to go to an Andalusian tapas bar and not order papas alinas (marinated potatoes). These are shallow bowls of diced yellow potatoes tossed...
Author: TxGriffLover
Who can resist creamy stroganoff coupled with family-pleasing potatoes? Healthy Twist: Shave off a few more calories by substituting ground turkey breast...
Author: Recipezaar BCP
Make and share this Cajun Potato Salad With Andouille Sausage recipe from Food.com.
Author: lazyme
Make and share this Tomato Scalloped Potatoes recipe from Food.com.
Author: RepoGuysWife
Make and share this Asiago, Potato, and Bacon Gratin recipe from Food.com.
Author: ratherbeswimmin
Make and share this Potato, Beef and Onion Soup #5FIX recipe from Food.com.
Author: triciainthekitchen
Onion-flavored cheese adds great flavor, but you can also use cream cheese with chives. For even more buttery flavor, use Yukon Gold potatoes - simply...
Author: JackieOhNo
Author: Orah Raia
These country-style home fries are a wonderful accompaniment to any breakfast, brunch or (in my family's case) breakfast for dinner. They turn out buttery...
Author: MarthaStewartWanabe
A twist on a traditional favorite . I like to serve this as one of my sides dishes at any holiday meal.
Author: JackieOhNo
Cheesy shredded potatoes are baked in muffin tins and served over marinated cucumber slices, An elegant side dish for a special entree. COOKS NOTES: If...
Author: kiwidutch
This is a fabulous potato soup recipe. I have been making this for years. It is an recipe from a restaurant called The Machine Shed. I am always asked...
Author: lisar
I've never been to Panera Bread, so I couldn't tell you if this is similar. I can tell you it's delicious and simple to make. I didn't have bacon, but...
Author: AmyZoe
Author: Julie Sahni
Author: Suzanne Tracht
Make and share this Russian Potato Mushroom Soup recipe from Food.com.
Author: newmama
a la Rachael Ray-- Manchego cheese, from Spain, can be found at Trader Joe's among other markets. These are pretty darned good... I can envision sauteed...
Author: Sandi From CA
Author: James Beard
Easy and quick with the help of a food processor. This couldn't be easier and a great soup to make in a hurry. Serve as a starter for dinner or a main...
Author: SarasotaCook
I took this to a potluck meal at work, and was bombarded with requests for the recipe. It's fast and easy and delicious!
Author: Whisper
Make and share this Potato Salad With Horseradish Sauce recipe from Food.com.
Author: Chef David Marional
Make and share this Twice-Baked Potatoes (Microwave) recipe from Food.com.
Author: HELEN PEAGRAM_40951
Taken from Tasteful Traditions Cookbook by Women for Abilene Christian University. These are "Linda's Potatoes" and they are delicious with steak and prime...
Author: southern_gal12000
Author: Paula Zsiray
This potato-cheese gratin may sound like some ancient Alpine classic, but it's rather more modern than you'd expect.
Author: Tom Parker Bowles
Make and share this White Cheddar Potato Gratin recipe from Food.com.
Author: lucy k.
Author: Marcus Samuelsson
My recipe for seafood a la King can be served as a chowder, over basmati rice, in puff pastries, or simply over toasted English muffins. Any way you serve...
Author: The Spice Guru
I found this recipe on Jimmy Dean's website, and it's a different variation on your traditional potato salad. I was hesitant to make a potato salad without...
Author: AmyZoe
Author: Jennifer Iserloh
Make and share this Potato Soup for a Crowd of 50 recipe from Food.com.
Author: Olha7397
This copycat recipe will make these seem simple. You could save the insides of potatoes and make some mashed potatoes, or some potato soup. *cook time...
Author: TishT
Make and share this Baked Sweet Potato Sticks recipe from Food.com.
Author: Dancer
from Fine Cooking #90. I've also posted the Potato Gnocchi recipe on this site. I think these are too rich for a main course, but they make for a killer...
Author: jenpalombi
Delicious! Came from Feb. 2005 Women's Day magazine. Looks very attractive drizzled with olive oil and garnished with chopped parsley.
Author: Mrs.Habu