A great way to stretch the meat to serve more people, but also adds wonderful flavor and moistness to this easy recipe. Really good if you use left over...
Author: Rita1652
Taken from Tasteful Traditions Cookbook by Women for Abilene Christian University. These are "Linda's Potatoes" and they are delicious with steak and prime...
Author: southern_gal12000
I can't tell you how many times I make this. It's simple, it only has 3 ingredients, and it tastes delicious.
Author: JackieOhNo
This has been a family favorite for years. I got the recipe from a 1983/1984 issue of 'Country Cooking'. I usually make it in the crockpot and allow much...
Author: Pam in the Kitchen
From my former manager..very different and so good. I don't like traditional potato salads but I love this one.
Author: susiehomemaker
Use may substitue fingerling or white potatoes is you wish. Serve with Garlic Parmesan toasts. From Cooking Light.
Author: LMillerRN
I haven't made this recipe yet. I posted it for the Zaar World Tour 2006. I found the recipe in "The Essential Mediterranean Cookbook".
Author: Kim127
Make and share this Uncle Bill's Potato Filling for Pyrahi recipe from Food.com.
Author: William Uncle Bill
This is an adaptation of an older German recipe - specifically, it's veganized! I modified it from the VegFamily website. It takes less than forty minutes,...
Author: White Rose Child
Make and share this Potato, Beef and Onion Soup #5FIX recipe from Food.com.
Author: triciainthekitchen
Rich mashed potatoes, delicately seasoned with aromatic garlic and onion. Based on a recipe from Sunset magazine.
Author: SaraFish
Golden and crispy on the outside, the perfect softness on the inside! Growing up, you either got your serving when you could, or another person was gonna...
Author: Momma Zakaria
Whip these potato cakes up in the food processor, fry them and then freeze ahead for super easy food on the day you need them.
Author: Sackville
I've never been to Panera Bread, so I couldn't tell you if this is similar. I can tell you it's delicious and simple to make. I didn't have bacon, but...
Author: AmyZoe
This is a simple, no fuss meal that starts with inexpensive, commonly found ingredients. This dish is popular with kids, and yet it satisfies the "meat...
Author: Manda
Make and share this Oven Hash Browns from Scratch recipe from Food.com.
Author: Chef mariajane
Make and share this Baked Sweet Potato Sticks recipe from Food.com.
Author: Dancer
These are so easy to make and so tasty. A little on the hot side, so be warned. NOTE: I used Mrs. Dash's Southwest Chipotle Seasoning Blend for this dish,...
Author: Nimz_
These were an experiment I did for tonight's meal and I think they turned out pretty well. They aren't out and out low fat but the only fat used is extra...
Author: Sarah_Jayne
Make and share this Cajun Potato Salad With Andouille Sausage recipe from Food.com.
Author: lazyme
Author: Julie Sahni
Author: Gina Marie Miraglia Eriquez
The secret to this dish is the bread crumbs -- browning them first ensures they form a crispy crust.08/20/2009 edition of Cuisine at home eRECIPES. Purchase...
Author: Manami
This copycat recipe will make these seem simple. You could save the insides of potatoes and make some mashed potatoes, or some potato soup. *cook time...
Author: TishT
Make and share this Buttermilk Mashed Potatoes recipe from Food.com.
Author: Carrlin
Make and share this Slow Cooker New Potatoes recipe from Food.com.
Author: Southern Lady
Make and share this Squash & Potato Casserole recipe from Food.com.
Author: Photo Momma
Author: Bruce Aidells
Author: Anne C. Kelley
From Gianna's Grille restaurant in Philly. Haven't tried it yet - it's for nutritional info and safekeeping.
Author: aerobicon
Potato Casserole is an easy casserole dish that we like to cook on weekends and take for lunch all week. Saves us a bundle on our Eating Out budget when...
Author: J Wong
My mother used to make the best potato salad. Anytime we had a family gathering everyone requested she make her potato salad. Unfortunately I lost my mother...
Author: Marsha D.
Cheesy shredded potatoes are baked in muffin tins and served over marinated cucumber slices, An elegant side dish for a special entree. COOKS NOTES: If...
Author: kiwidutch
Make and share this Twice-Baked Potato Casserole recipe from Food.com.
Author: Dancer