Make and share this Dry Garlic Spareribs recipe from Food.com.
Author: Diana Adcock
I had seen this a few times before and I thought that I would give it a try. I don't like a asparagus, but with some good prosciutto, the asparagus is...
Author: lilchihuahua13
Make and share this Creamed Spinach and Bacon recipe from Food.com.
Author: Millereg
Make and share this Pork Chops With Calvados recipe from Food.com.
Author: Outta Here
This marinade tastes just like the meat that you might be accustomed to getting at any taco stand. Usually sold as Al Pastor. This is great on lamb, pork,...
Author: cervantesbrandi
A simple, cold-weather dinner for two in about 40-45 minutes from start to table. I often tend to make it up and experiment with my own version of what...
Author: The Experimental Co
Make and share this Spicy Ham and Bean Soup recipe from Food.com.
Author: Doobious
Make and share this French Canadian Meat Pie recipe from Food.com.
Author: ratherbeswimmin
This folding technique is easier than an elaborate pleated dumpling. Quickly boiling instead of frying them is a foolproof cooking method that gives you...
Author: Lisa Cheng Smith
Slow-cooker-made-easy pineapple pulled pork recipe.
Author: Feth Family
This is a quick and easy appetizer or main dish focusing on a garlic lime marinade and thick slices of peppered bacon wrapped around green chilies and...
Author: CulinaryCutie
These are great as an appetizer! Someone brought these to a pot luck and everyone couldn't get over how good they were! You can serve them with chili or...
Author: melisjo79
This is definitely one for those nights when you don't have much time to prepare dinner. It needs to bake for one hour but it's so fast to put together,...
Author: ciao4293
This is one of the only casseroles that my picky husband will eat.
Author: Cynthia Miller
Someone at work told me about this. It's my husbands and my favorite way to cook tenderloin. I don't usually eat the bacon after its cooked but my husband...
Author: babydoll7480
Found this in Yahoo. Easy to make, fabulous taste. I used pork loin chops and marinated it overnight (6 chops about 2 pounds). Plus I used fresh squeezed...
Author: Pi-E8216
Inspired by depression-era pasta and peas, I decided to do my own take on this meager macaroni. I hope I'm wrong, but I think the next big thing in the...
Author: Chef John
From Portland chef Caprial Pence. I used two different varieties of cabbage for this recipe. Original recipe specified eight slices of bacon, I used only...
Author: COOKGIRl
Make and share this Apricot Glazed Pork Chops recipe from Food.com.
Author: Lindas Busy Kitchen
An all-beef hot dog wrapped with bacon, then fried...Thanks to my friend DJ who introduced me to this. Add any toppings you can think of.
Author: Amy Burrows
These delicious, cheesy little corn muffins are loaded with kicks of bacon, jalapeno, and onion. Really good with chili or finger food for a game day party...
Author: lutzflcat
from www.laurasbestrecipes.com My husband and I love our Harleys and like nothing more than stopping during our ride to try Green Chili in Colorado and...
Author: lauradlevy
Bacon wrapped in each muffin cup around the sides,with an egg in each cup. When there were 8 to 10 around the kitchen table in the morning, it was an easy...
Author: Montana Heart Song
Developed through experimentation. This dish is a family favorite when craving a pasta dish yet looking for a lite touch.
Author: Mike Marek
My mother in law created this recipe and passed it on to me! It's absolutely to die for, and the yummiest way I know to prepare a pork loin. Enjoy!
Author: JAICARD
Make and share this Pork Chops With Roasted Peppers and Potatoes recipe from Food.com.
Author: Steph_40135
These are SOOOO good; fall of the bone tender and a spicy sweet homemade BBQ sauce. The low temperature cooking aspect is easily changed based on how long...
Author: hodgemo2
This recipe makes a delicious and flavorful roast. I use about 1/2 cup of maple syrup to baste the roast and add some brown sugar to the sweet potatoes...
Author: Bev I Am
This is my traditional way of making Brats. We use wild game meet brats that is put together by our butcher. I get it ground in packages, and then I make...
Author: Laouli
Make and share this Blackberry Glazed Pork Tenderloin recipe from Food.com.
Author: alijen
This is another favorite for me. Simple, lean, healthy and inexpensive. Goes well with green beans and perhaps a grilled Vidalia onion.
Author: Three-olive Martini
These are Oprah's favorite ribs. No stiky sweet sauce here! The ribs are marinated in a dry rub of spices and garlic and jalapeno peppers for 2 days (hence...
Author: yooper
Found online; posted by Hey Hey Bar and Grill, German Village in Columbus, Ohio. Posting for ZWT6 (Germany) Prep/cooing time does not include time needed...
Author: AZPARZYCH
This dish is so easy to make! I have two picky eaters I have to feed, and this was an instant success. The rice is so flavorful from the pork chops and...
Author: rowanjade86
Make and share this Baked Pork Chops With Cinnamon Apples recipe from Food.com.
Author: Dawn R
Here's an easy dinner my Grandmother used to make. Pork chops are cooked with sweet potatoes, onions and apple in a little foil packet. Very simple and...
Author: Lara Robinson
Lots of flavor, I have made this also using pork tenderloin. Soak the wooden skewers in water for half an hour to prevent them burning. Marinating time...
Author: PetsRus
My sister gave me this recipe. She got it online somewhere. Our kids have loved it and most of the adults in our family , too. It is easy and, quite, surprisingly,...
Author: OceanLuvinGranny
No one will know that this is lowfat unless you tell them. Also great if you make extra mustard and honey mixture and serve with the pork. My adaptation...
Author: Sassy Cat
While living in Germansville, PA this recipe was used often to make scrapple for the fire companies breakfasts and is a long time favorite.
Author: morgainegeiser
A hearty soup for those cold days. Use either Polish Kielbasa or Smoked Sausage. Kielbasa gives a sweet taste to the soup while Smoked sausage gives a...
Author: Mark Kovach
One pound of ground beef should give you 4 burgers depending on the size you shape them feel free to double the recipe. you may also add in some breadcrumbs...
Author: Kittencalrecipezazz
This recipe is not for a grocery store goose or duck. Cooking a wild-caught goose or duck is quite different from a farm-raised store bird. My son-in-law...
Author: Kitten
I couldn't get food.com to accept 1 tbsp plus 1 1/2 tsp coarse grain mustard, so that is why it is on two lines in the ingredient list. Hope it's not too...
Author: breezermom
This is a family favorite that we often had when company came for dinner. This recipe has gone home with many invited dinner guests. Mom never follows...
Author: JENSCOTT97
There are a number of recipes out there that try to duplicate Olive Garden's "Zuppa Toscana" appetizer soup but they usually call for artificial ingredients...
Author: GenYChef