This savory recipe is easy and delicious. It is my favorite recipe for cooking a pork roast. Serve with autumn apples and sweet potatoes.
Author: Teresa C. Rouzer
A creamy stroganoff using "The Other White Meat". Marinating the pork for 1 hour up to 8 hours is optional, but recommended. Serve over buttered noodles...
Author: Brenda.
Author: Anne Willan
Southern pulled pork BBQ that is so easy to make! I have shared this BBQ with family, friends, and co-workers, and they have told me that this is amongst...
Author: DAVEBISH
After searching for a good, easy, one-dish baked pork chop recipe I came up with my own -- and it's the best. These were literally fork tender. I served...
Author: Maia Marie
Make and share this Chinese-Barbecued Pork Tenderloin recipe from Food.com.
Author: DailyInspiration
The best part of this recipe is the thick, sweet sauce with a kick made with honey and dijon mustard. Try them with a baked potato and steamed green beans...
Author: erinBOberrin
This is a recipe from Fare for Friends, a book published as a fund raiser for Interim Place, a hostel for abused women and their children. It is a terrific...
Author: Sweet Baboo
Savory pork roast, first seared in roasted shallots and garlic, then roasted with veggies until it falls apart. Finish it off by serving it with some cracked...
Author: dsowonikjr
Make and share this Fruit-Stuffed Pork Tenderloin recipe from Food.com.
Author: Shahana
From Jambalaya - the cookbook from the New Orleans Junior League. Tender, moist pork chops in a traditional creole sauce.
Author: Candy C
From Cooks Illustrated Magazine. I haven't made this yet but it looked fabulous and I don't want to lose the recipe. Work and prep times do not include...
Author: CHRISSYG
When I make these chops, I always have to make extra. Everyone has to eat more than they need. Great with a salad. The chops are baked in a crispy, buttery...
Author: Sweet Southern Bell
These mouth watering, glistening, finger licking good ribs are most popular dish served at Mauna Lani Bay Hotel and Bungalows' Canoe House restaurant in...
Author: Olha7397
I've had this recipe on a tattered piece of paper in my recipe box forever. Thought I better post it here for the time the paper copy disintegrates. It's...
Author: Chef eljay
Perfect recipe for a holiday ham. I use it every year at Thanksgiving and Christmas. Very sweet and easy to make!
Author: Amanda
A classic favorite is reincarnated as a pizza. Bacon and tomatoes are baked onto a pizza crust then topped with a seasoned shredded lettuce to make an...
Author: AMYAME
From: Cook's Country - August/September 2007. Three medium-sized ripe peaches, peeled, pitted, and sliced, can be substituted for the frozen.
Author: Chef Sean 2
How to Make Balsamic Glazed Pork Chops
I love Chinese Take Out. But why order Chinese all the time, when it's so much fun to make it yourself. This may not be authentic, but I like it!
Author: Joanne
I've never been a big meatloaf fan but I like this recipe. My family raves about it! I think the onion, mushroom, cheese and bacon combination really makes...
Author: 3BoysMomma
From the October 1995 Bon Appetit, this is a delicious meal that makes a wonderful presentation. Although it takes some time to make it, it's worth it...
Author: lazyme
Make and share this Scalloped Potatoes and Ham With Cheese recipe from Food.com.
Author: BarbaraK
Braising pork shoulder produces a fall-apart tender roast. And when milk is the braising liquid, what results is a sauce that is reminiscent of flavorfully...
Author: Molly Baz
Make and share this Pork Loin With Maple Mustard Glaze recipe from Food.com.
Author: Acerast
Most chili recipes contain the usual meats such as ground beef, chicken or venison. I decided to try and create a new recipe for chili by using smoked...
Author: Chef shapeweaver
Best Easter ham with horseradish which may surprise most, but that 'secret' ingredient is the key to its tangy taste!
Author: pamda
Make and share this Grilled Pork Chops With Apricot-Mustard Glaze recipe from Food.com.
Author: ElizabethKnicely
Though the name of this recipe is ordinary, the flavor is anything but, thanks to its use of rendered sausage fat, which makes everything it touches taste...
Author: Chef John
Author: Albert W. A. Schmid
I worked at Ruby Tuesdays for many years and this is how they made em'. Great Football food or snack with a movie. I always have to make more when I make...
Author: Little Bee
I am going through my saved recipes that I cut out of magazines, and this is one of them I thought sounded tasty! For those that like it with a little...
Author: diner524
I am a huge Bobby Flay fan, so I found one of his recipes for the Zaar World Tour: Grilled Pork Tenderloin a La Rodriguez With Guava Glaze and Orange -...
Author: Elmotoo
Try this recipe at least once. You really will like it. This is one of the few ways my family will eat pork, and they love it.
Author: Diana Rios
SOURCE SHADOWS WIFE - REVISED FROM THE OUTDOOR DUTCH OVEN COOK. Category: DUTCHOVEN . One of our camp favorites.
Author: Chef Shadows
I made this up one night when I had leftover pork roast that I had cooked in my slow cooker and frozen. Pork, broccoli and rice with a hint of curry. It's...
Author: JULIE NOYES
These chops are stuffed with mozzarella cheese and fresh basil. They are lightly pounded to tenderize and cooked in a mushroom cream sauce with white wine....
Author: threeovens
If you are a pork roast enthusiast, this is definitely one to add to your collection. The pork is simmered in a tomato sauce, and served over hot rice...
Author: skigb
Make and share this Ham and Potato Casserole recipe from Food.com.
Author: Belinda McManaway
The Vietnamese names confuse me, but not the taste. It's all good! Recipe inspired by The Ravenous Couple blogspot.
Author: gailanng
Author: Alexis Touchet
Man, when your guests bite into these at the Memorial Day cookout, they'll savor meat so tender and juicy that it slides right off the bone and gets you...
Author: Scott David Hibbard
This is a super quick and delicious recipe. Not low in fat but high in flavor. Fresh cheese-filled tortellini combined with cubed ham, onion and green...
Author: KRISANN
Mushrooms, potatoes, and tender pork chops are slow cooked in a creamy, oniony sauce in this comforting one-pot meal.
Author: CARRIE98
Make and share this Olive Garden Zuppa Toscana recipe from Food.com.
Author: Leslie O
Curried beef was a staple when I was growing up, therefore consider it one of my favourite 'comfort' foods. More often than not, my Mother used goat meat....
Author: Diana 2