facebook share image   twitter share image   pinterest share image   E-Mail share image

Spicy Spaghetti With Garlic and Olive Oil

...

Author: Danette St. Onge

Angel hair pasta with chicken and veggies

Another kid friendly recipe that is loaded with flavor!

Author: S S

Rigatoni with Spicy Sausage Tomato Sauce, Arugula, and Parmesan

This classic meat sauce gets some oomph from peppery arugula. A real crowd-pleaser.

Author: Sara Foster

3 Ingredient Creamy Pumpkin Pasta

The key to balancing the richness of the cream and the sweetness of the pumpkin in this simple sauce is salty, starchy pasta water. Remember, it should...

Author: Dawn Perry

Summer Pasta Salad

Garden fresh veggies and tender pasta are tossed in a simple fresh dressing.

Author: Holly Nilsson

Cheap Chicken Noodle Casserole

A mixture of chicken, soup, milk, peas and carrots baked with egg noodles, cheese and bread. My husband hates tuna, so I improvised my mom's tuna casserole...

Author: Caryn

Penne with Turkey, Sausage, Spinach, and Nutmeg

Author: Bon Appétit Test Kitchen

Pasta e Fagioli with Escarole

Parmesan rind and a kitchen sink's worth of aromatics give heady flavor to this classic pairing of beans and pasta, no meat required.

Author: Chris Morocco

Fresh Corn Carbonara

A raw creamed corn sauce takes the place of the traditional eggs in this silky summer-fresh "carbonara."

Author: Anna Stockwell

Chicken and Pasta in a Mango Cream Sauce

This creamy, cheesy pasta dish is very rich and has a subtle, fruity flavour. It was an experiment that turned out to be delicious. Enjoy.

Author: SHAGGYDEE

Pasta with Tomatoes and Zucchini

This quick pasta with tomatoes and zucchini is bursting with flavor, juicy, and packed with fresh vegetables. It makes a terrific vegan family meal ready...

Author: Katia

Pesto Penne Pasta

Quick and easy pesto penne pasta is a simple and light Italian pasta dish made with just five ingredients in under 15 minutes. The easiest dinner.

Author: Sam Hu | Ahead of Thyme

Pappardelle with Pancetta, Broccoli Rabe, and Pine Nuts

Salty pancetta, luxurious pine nuts, and the bitter flavor of broccoli rabe come together in this simple pasta dish.

Author: Kristine Kidd

Homemade Chicken Spaghetti

This easy cheesy Chicken Spaghetti casserole combines tender chicken and spaghetti in a homemade cheese sauce!

Author: Holly Nilsson

Bucatini with Lemony Carbonara

Lemon makes the perfect foil for carbonara's salty richness. You may never go back.

Author: Chris Morocco

Broccoli Chicken Lasagna Recipe

Leave out the red sauce for this cheesy chicken lasagna recipe. This Broccoli Chicken Lasagna Recipe is made with condensed cream of mushroom soup.

Author: My Food and Family

Whole Wheat Spaghetti with Broccoli, Chickpeas, and Garlic

Combine nutty whole-spaghetti with heart broccoli and chickpeas for a healthier weeknight pasta.

No Boil Slow Cooker Manicotti

Try making manicotti like you never have before with this No-Boil Slow-Cooker Manicotti recipe. Simmer cheese-and-mushroom-stuffed manicotti shells with...

Author: My Food and Family

Cacio e Pepe

If one pasta dish exemplifies the complexity of pan sauce precision, it's cacio e pepe (literally, cheese and pepper). The minimalist recipe calls for...

Author: Oliver Strand

Cheesy Ranch Chicken Pasta

An Instant Pot® meal full of flavor! Sauce will thicken as it sets.

Author: Princess Under Pressure

Penne with Basil Seafood Sauce

Author: Nicholas Puniello

Mediterranean Pasta w/ Roasted Red Peppers and Artichokes

A 20 minute pasta dish with lots of flavor and no guilt.

Author: Jenn Sebestyen

Chicken and Pasta With Lemon Pesto

Chicken and pasta with lemon pesto uses store-bought pesto, making this an easy main dish made with cream, lemon, garlic, and Parmesan cheese.

Author: Linda Larsen

Easy Cheddar Cheese Sauce

...

Author: Diana Rattray

Vegetable and Chickpea Ragout

Author: Wendy Giman

Pesto Orzo with Roasted Zucchini

I made up this recipe after finding out the health benefits of orzo. This is really tasty and light at the same time, a great dinner dish that will leave...

Author: Maristela