This recipe was developed with my recipe#164953 --- the amounts listed are enough to serve 6-8 people but it depends on the size of the portions you serve,...
Author: Kittencalrecipezazz
This is a colorful salad to impress your family and friends with your special taste for mixing the right foods to enhance a delicious combination of flavors....
Author: AcadiaTwo
Author: Ronald Bruno
White Chocolate Layer Cake With Apricot Filling and White Chocolate Buttercream
Pomegranates are very popular in the Middle East and used in Syrian, Persian,Indian and Pakistani cuisine. Enjoy this wonderful syrup warm over waffles,...
Author: Sharon123
Make and share this Heavenly Fruit Dip recipe from Food.com.
Author: Darlene Summers
Editor's note: This recipe is adapted from Gabrielle Carbone, coproprietor of The Bent Spoon ice cream parlor in Princeton, New Jersey. This recipe makes...
Author: Gabrielle Carbone
From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Number of servings is a guestimate.
Author: AB_Fan
Here's a classic spring dessert from Commander's Palace.
Make and share this Italian Spiced Olives recipe from Food.com.
Author: Diana Adcock
Make and share this Rhubarb Cherry Jam recipe from Food.com.
Author: Cindi M Bauer
Author: Najmieh Batmanglij
Author: Sisi Carroll
Author: Jessica B. Harris
Author: Susan Banks
Author: Jeanne Thiel Kelley
Author: Lulu Powers
Flavorful cranberry sauce!! If you make it a day ahead the flavor is enhanced. My favorite part of Thanksgiving is cranberry sauce.
Author: daggle
I make this delicious peach marmalade every summer when peaches are in season. This is a must try...so delicious! Prep time includes peeling and chopping...
Author: Kittencalrecipezazz
This recipe is not for the faint of heart. This is a VERY HOT sauce. Great for chips. Use caution when handling the habanero chilies. From Fast, Fresh...
Author: mary winecoff
Lemon pudding cake is an old-fashioned dessert best served warm.
Author: Land O'Lakes
Author: Betty Caldwell
Author: Charmaine Solomon
This is the best cranberry sauce! I make this recipe for Thanksgiving and Christmas every year and everyone just loves it. I have given this recipe to...
Author: Lisa Clarice
Pear and Prosciutto were made for each other; that sweet and salty make your taste buds very happy. You can prepare a small salad to serve as an entrée...
Author: Sageca