Author: Food Network Kitchen
Author: Robert Irvine : Food Network
Looking for a way to use up an abundance of apples, I stumbled across this recipe on Pinterest and traced it to bunnysoven.com. She gives credit to Examiner.Com,...
Author: Sharon123
Usually when I say my grandmother, I mean my maternal one, but this is one of the few recipes I have from my paternal grandmother. She died when I was...
Author: helowy
Author: Patrick and Gina Neely : Food Network
This is soooo good on a chocolate cake! I usually double the recipe for a two layer cake... peanut butter and chocolate are a great combo.
Author: Yogi8
Since cupcakes are such a big thing right now, these are a sure to be a hit. They even have a hidden surprise!! The recipe calls for using jumbo muffin...
Author: CoffeeB
When Beatrice Ojakangas published *The Great Scandinavian Baking Book* in 1988, she won a lot of fans-including Julia Child-who asked Ojakangas to be on...
Author: Beatrice Ojankangas
Author: Valerie Bertinelli
Author: Ina Garten
Classic, diner-style malted milkshakes are a retro treat easy to whip up at home. Malted milk powder can be easily found in the dried milk or ice cream...
Author: Food Network
I make this in the summer when the berries are fresh and juicy. I have tried many strawberry pie recipes but this one is the best imo. Chill time is 4...
Author: ratherbeswimmin
Make and share this Sweet Potato-Pecan Pie recipe from Food.com.
Author: Nancy Van Ess
Use fresh or whole frozen fruits, no syrups please. Serve warm with vanilla frozen yogurt or ice cream.
Author: KelBel
Been looking for the lemon delicious recipe I cooked many years ago but somewhere along lost the clipping (before ZAAR time) and this seems to come close...
Author: ImPat
Author: Food Network
Author: Giada De Laurentiis
Author: Food Network
This stuff tastes just like Tapioca pudding! I wanted to make rice pudding, but didn't want to make a huge batch. Also, I wanted to start with already...
Author: TinkerToy
Author: Food Network
Author: Food Network
Author: Molly Yeh
Author: Ree Drummond : Food Network
Author: Alton Brown
Author: Giada De Laurentiis
Author: Catherine McCord
Author: Susan Richardson
Author: Food Network
This is a great textured cake, melt-in-your-mouth goodness. Easy to make. Can be served warm or at room temperature.
Author: nita 284904 souther
Author: Tom Ponticelli
Author: Trisha Yearwood
When I'm looking for a cake with a casual and homey feel I always go for a sheet cake. I love this version because it's fluffy and sweet and full of natural...
Author: Dan Langan
Author: Food Network Kitchen
Author: Food Network Kitchen
Author: Food Network
Make and share this Moist Chocolate Zucchini Cake recipe from Food.com.
Author: Erica Vasta
One night I was craving chocolate cake, but we didn't have a mix and I didn't feel like going to the store. I looked on the back of a box of Hershey's...
Author: Lydias Mama
We are making frangipane. It sounds super fancy, but it's code for a tasty tart filling times ten. It is most classically made with almonds, but is also...
Author: Alex Guarnaschelli
These caramelized apples are meant to be slightly sweet, not overpowering and sugary, so they're versatile in nature. Spicy-tart and thoroughly warming,...
Author: Cucina Casalingo
Author: Marcy Goldman
This signature dessert from New Orleans is a classic Creole dish.
The key to this simple, but delicious banana pudding is the homemade vanilla custard, which sets up to the perfect consistency. It's not too thick, but...
Author: Food Network Kitchen
Author: Food Network
Yes, this cake is made with beets! And you won't believe how great it is. I got the recipe from a friend who said it is the most requested cake in her...
Author: MizzNezz
Baked with a golden biscuit topping, this springtime dessert makes the most of sweet strawberries. To ensure that the filling sets correctly, be sure to...
Author: Food Network Kitchen