Make and share this Strawberry Rhubarb Crisp recipe from Food.com.
Author: Chef 5oh
Author: Bobby Flay
Made from only four ingredients, these cookies are chocolatey, fudgy and pleasing for brownie and cookie lovers alike. Add crushed candy canes to dress...
Author: Food Network Kitchen
Everyone seems to have a box of instant oatmeal packets hiding in their pantry or kitchen, sadly forgotten. While they make a quick breakfast, a lot of...
Author: Lucky91Libra
Author: Ree Drummond : Food Network
Panna cotta, a molded chilled dessert popular throughout Italy, is easy to make and can be prepared in advance. It looks and tastes wonderful with ripe...
This Sweet-Potato Cobbler recipe was common at Juneteenth celebrations years ago but is now seldom seen.
Author: Nathan Jean Whitaker Sanders
Found on line at 12 Tomatoes These are moister than your traditional cookie, The simple frosting adds some creamy texture (and more sweetness) and they...
Author: Bonnie G 2
Author: Food Network
This was a favorite cake growing up. The middle gets sunken, all good from the topping sinking into it. You may wnat to double the topping so you can pour...
Author: Miss Erin C.
Serve these cookies with a cold glass of milk or crumbled over chocolate or vanilla ice cream.
Author: Food Network
Make and share this Chocolate Cherry Cake recipe from Food.com.
Author: duckit
Author: Ina Garten
My mom and I have been baking these for as long as I can remember. They are delectable butter-type cookies served as favors at traditional Mexican weddings....
Author: Debs Recipes
Author: Food Network Kitchen
Author: Ree Drummond : Food Network
Author: Food Network
Light and airy, yet rich with chocolate, this classic soufflé is sheer decadence-and with Chef Boulud's instruction, mastering this gravity-defying dessert...
Author: Daniel Boulud
Author: Food Network
Set aside that cumbersome angel food cake pan and make this lighter-than-air dessert in cupcake form, instead. Topped with vanilla bean whipped cream and...
Author: Bree Hester
If you love chocolate cake, you have to try this sinfully delicious recipe for Devil's Food Cake! It's an old-fashioned recipe that's intensely rich, moist...
Author: Ashley Manila
Author: Ree Drummond : Food Network
Author: Food Network
Author: Aarón Sánchez
Author: Ree Drummond : Food Network
Author: Alton Brown
When it comes to making these super easy brownie cupcakes the trick is all in how you bake them. Start by preparing a box of Betty Crocker™ Fudge Brownie...
Author: By Betty Crocker Kitchens
This is a great graham cracker crust, not dry or crumbly. It is sweet, almost like caramel. I recommend filling it with Recipe #115634. This will make...
Author: MommyMakes
The sweet and salty flavor combination of the classic childhood sandwich is turned into a light and fluffy no-bake pie.
Author: Food Network Kitchen
I found this recipe on another recipe site. I've changed a few things to suit our tastes. This cake tastes wonderful, but if you can let it set for a day,...
Author: Hazeleyes
Author: Ina Garten
Author: Ina Garten
Author: Trisha Yearwood
Author: Alton Brown
Author: Ree Drummond : Food Network
Author: Jeff Mauro, host of Sandwich King
It's all about the layers and ruffles in this dramatic seasonal pie.
Author: Anna Stockwell
Author: Ina Garten
Make and share this Soft and Chewy Sugar Cookies recipe from Food.com.
Author: HuRLeY
Author: Patrick and Gina Neely : Food Network
Author: Food Network
Make and share this Classic Banana Cookies recipe from Food.com.
Author: Bibliophage91
This is Mom's favorite chocolate cake. Easy to make and has a little different twist. Also has no eggs or dairy products. Pick your favorite frosting for...
Author: Cindy Lynn
These bars should be made by patient bakers with a bit of time - they look best when the apples are lined up in neat columns. This is not to say that it...
Author: Food Network
This super-simple custard tart recipe looks great, tastes amazing and is so quick to make - obrigado!
Author: Smoke Signals
Author: Michael Symon : Food Network