Something so simple yet so necessary to daily life. Wonderful dunked in a cup of milky coffee or tea.
Author: Mirj2338
Make and share this Neiman-Marcus $250 Chocolate Chip Cookies Recipe recipe from Food.com.
Author: Betty
Author: Food Network
Make and share this Chocolate Cherry Cake recipe from Food.com.
Author: duckit
Make and share this Four Layer Lemon Delight recipe from Food.com.
Author: ratherbeswimmin
Christmas celebrations are not complete without a trifle and this recipe is guaranteed to be the crown jewels of the table
Author: Good Food team
Make and share this Super Creamy Fruit Salad recipe from Food.com.
Author: Marie
Author: Ree Drummond : Food Network
Author: Valerie Bertinelli
Cranberries in various forms are included from start to finish in this vibrant dessert: from dehydrated cranberries in the crust, to fresh cranberries...
Author: Food Network Kitchen
This recipe has overturned a lifetime's prejudice - which is good, but unsettling. I had always been a committed believer that the only true cheesecake...
Author: Nigella Lawson : Food Network
A marriage made in pastry heaven, fresh-from-the-patch sweet strawberries and ruby red rhubarb! This stunning Strawberry-Rhubarb Pie is a seasonal go-to....
Author: By Betty Crocker Kitchens
Author: Food Network Kitchen
Author: Ree Drummond : Food Network
From Pillsbury "Simply from Scratch Recipes"-unmistakably homemade! These are my husbands favorite, he says A+.
Author: Rita P
Malted milk powder and chocolate are a perfect pairing, and this retro diner-inspired milkshake is proof positive. A creamy chocolate milkshake base is...
Author: Food Network
Author: Food Network
Author: Food Network
Author: Ree Drummond : Food Network
Author: Food Network
Author: Alton Brown
The "crinkle" in this recipe's name comes from their distinctive crackle-top. The look is achieved through the transformation of sugar-coated dough balls...
Author: By Betty Crocker Kitchens
Author: Food Network
Author: Alton Brown
Author: Food Network
Inspired by classic streusel topped baked apples, this recipe swaps the apples for ripe juicy peaches and is a great make-ahead recipe. Simply prep the...
Author: Food Network Kitchen
Author: Food Network
Author: Ree Drummond : Food Network
Author: Dan Langan
Author: Trisha Yearwood
Author: Matt Lewis
Traditional Swedish spice cookie; traditionally served on St. Lucia Day (Dec. 13). These are my sisters favorite cookie.:) (Note: you need to mix up the...
Author: BecR2400
These rich, fudgy chocolate brownies are gluten free. Serve with a scoop of vanilla ice cream for dessert, or leave to cool before storing in an airtight...
Author: Esther Clark
Hundreds of home cooks have made these strawberry shortcake biscuits a top-rated recipe, and for good reason. Using Original Bisquick™ mix ensures a...
Author: Betty Crocker Kitchens
There are two kinds of pignoli cookies I grew up eating. While the crunchy version is also delicious, I am a sucker for the sweet chewiness of this soft,...
Author: Giada De Laurentiis
A five-ingredient treat for the chocolate sandwich cookie enthusiast...what's not to love? These truffles encase a soft cookie filling with a chocolatey...
Author: Food Network Kitchen
Author: Bobby Flay
Author: Aarón Sánchez
Author: Food Network
If you're looking for a flavorful, creamy, and easy fruit dip, look no further. You only need four ingredients and five minutes to whip up this Easy Fruit...
Author: Michael Wurm, Jr.
Serve these cookies with a cold glass of milk or crumbled over chocolate or vanilla ice cream.
Author: Food Network
These are the kind you found at the circus or carnival! Not the newer version covered with cramel. ;) Candy thermometer is needed for this, as well as...
Author: Nana Lee
I was searching for the old fashioned kind of pudding cake and found this on Recipeland.com. This is like the one I made when in high school! Back in the...
Author: Nana Lee
These gingersnaps are super easy and super tasty. I brought these to work for a cookie exchange and everyone raved about how wonderful they were. I found...
Author: Gingersnapp
Author: Alton Brown