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Chocolate Peanut Butter Oatmeal Cookies Sweetened with SPLENDA®

No white sugar? No problem. These chocolate-peanut butter oatmeal cookies are sweetened with brown sugar and no-calorie sweetener.

Author: My Food and Family

Swedish Meatballs In Sour Cream Sauce

Swedish meatballs that are enhanced with dill and served with a rich cream sauce.

Author: Land O'Lakes

Mocha Spice Cake

Coffee, chocolate and cinnamon flavor this luscious cake, while sour cream adds moistness.

Author: My Food and Family

Vanilla Sauce

Author: Rick Rodgers

Spiced Pear Upside Down Cake

There's only one thing to do when life gives you sweet, juicy pears. Make this spiced upside-down cake!

Author: My Food and Family

Red Velvet Whoopie Pies

Prepare gorgeous and delicious Red Velvet Whoopie Pies today! These cream-filled, sugar-dusted Red Velvet Whoopie Pies are perfect to take to parties,...

Author: My Food and Family

Almond Cream Pie

Fill a chocolate crust with this Almond Cream Pie for a unique dessert idea!

Author: My Food and Family

Browned Butter Frosting

This frosting is a rich-tasting classic old-fashioned topping to a buttery cake.

Author: Land O'Lakes

Festive Yule Log Cake

Impress dinner guests young and old with a delicious and beautiful Festive Yule Log Cake. With our step-by-step video, you'll find this yule log cake isn't...

Author: My Food and Family

Potato Basil Purée

Author: Ina Garten

Onion, Bacon and Cream Pizza

Author: Susan Herrmann Loomis

Easy Potato Salad

Discover a new go-to with our delicious Easy Potato Salad recipe. Our better-for-you Easy Potato Salad has some extra zing from a touch of mustard.

Author: My Food and Family

Butterscotch Toffee Pudding Cookies

Made with butterscotch pudding mix, these cookies are pure scrumptiousness. Then we made them more so-with chopped white chocolate and toffee bits!

Author: My Food and Family

Guacamole with Fresh Corn and Chipotle

Author: Barbara Pool Fenzl

Easy Cheesy Egg Bake

Looking for an easy dish to put on the buffet table or bring to the potluck? Skillet-cooked red and green peppers add color to this cheesy egg bake.

Author: My Food and Family

Truffle, Porcini, and Pecorino Cheese Polenta

Just another attempt to sneak truffles into this cookbook one more time. The struggle is real.

Author: Julie Smolyansky

Harvest Time Apple Bars

Given that apples are pretty much available year 'round, you can enjoy these moist and scrumptious apple bars any time you want.

Author: My Food and Family

Tres Leches Chocolate Cake

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Author: My Food and Family

Beets with Mint and Yogurt

Author: Madhur Jaffrey

Chocolate Crackle Top Cookies

A pre-bake roll in powdered sugar gives these soft chocolate cookies their pretty crackles. Who'd guess these lovely treats prep in just 15 minutes?

Author: My Food and Family

Root Beer Granita Float

A childhood favorite gets fancy: Root beer granita is topped with vanilla ice cream, then drizzled with root beer syrup. Try making this with a microbrew...

Cranberry Walnut Scones

Bake scones worth sharing with these Cranberry-Walnut Scones recipe. You'll love the great balance of sweetness, butteryness and creaminess of these Cranberry-Walnut...

Author: My Food and Family

Chicken Picadillo Enchiladas

Author: Charlie Jones