I went to Applebee's one day craving soup. They had this corn chowder that was out of this world. I tried many recipes, then I came along to this one....
Author: Chef Amy Gnaster
A satisfying comfort food that can be jazzed-up with the same toppings you would put on a baked potato (cheese, green onions, bacon). This is a great soup...
Author: CookinDiva
A great dish for using up that leftover ham. This comes from TOH Country Soups and Stews 1999 by Maurine Kent of Texas. I have adapted slightly by adding...
Author: mums the word
Make and share this Creamy Seafood Chowder recipe from Food.com.
Author: Jordan 2
This is a perfect late summer dish when corn is the best and its cool enough to roast a chicken, and use the leftovers in soup ; ) I used a home made broth,...
Author: garden_cook
This is a tradition in Rhode Island! When I was growing up there was an amusement park on the shore called "Rocky Point". It had a huge Shore Dinner Hall...
Author: quotFoodThe Way To
This recipe comes from the beautiful island of Bermuda. A wonderful blend of seafood and spices creates a meal in itself! Serve with a loaf of warm, crusty...
Author: Star Pooley
Make and share this Cheesy Chicken Chowder recipe from Food.com.
Author: Bertha C.
Make and share this Green Chile Corn Chowder recipe from Food.com.
Author: BeccaB3c
I skipped the wine and used evaporated milk in place of heavy cream. I also skipped the sour cream, but this was still delicious. I used crab and lobster...
Author: AmyZoe
For over 45 years, Venus de Milo Restaurant has been recognized as one of the premier restaurants in southeastern Massachusetts and Rhode Island, and is...
Author: quotFoodThe Way To
The recipe can be altered concerning how much of certain vegetables are used. A lower fat version would probably call for oat or soy milk instead of cream,...
Author: Gnome of Plow-Land
I got this from Bruce Aidells' marvelous book "Complete Sausage Book". Not only does it have the instructions for making just about every sort of wurst,...
Author: Pierre Dance
No butter, milk or cream! The long simmering time gives this version it's intense flavor. I cut this recipe out of the Boston Globe in April 1989, about...
Author: Lorac
I don't remember where this recipe came from but we really enjoy a hot bowl of this filling chowder on cold days. It is real easy to put together, filling...
Author: daggersmommy
This is a hearty soup recipe that my brother in law introduced me to. It is very easy and I don't think I have met a person who does not like it. It is...
Author: psychotammymom
A recipe from Govenor Lincoln Almond. "With all the fine food Rhode Island has to offer, deciding on my favorite recipe was no easy task. After some serious...
Author: Lorac
I love Max & Ermas version of this soup and searched through the net to find one close and this is what i came up with. It is pretty tasty.
Author: clink93
This is 'Hatteras style.' I work in a restaurant near the North Carolina coast and make this two times a week. I have scaled down the batch for home use....
Author: O. Romaine
This recipe came from the National Fisheries Institute--it is a favorite among them. My family loves it too.
Author: southern chef in lo
This corn chowder can be a side dish or serve as a main meal. It is tasty and filling with 'hidden protein' (beans) that you'll never even notice. The...
Author: Lowfat Linda
Make and share this New England Clam and Corn Chowder With Herbs recipe from Food.com.
Author: Shelby Jo
Make and share this Manhattan Clam Chowder recipe from Food.com.
Author: PalatablePastime
Adapted from Rachael Ray 30-Minute Meals. Very good! We like to use the Asian Hot chili sauce with the rooster on the label. You could use whatever you...
Author: Beth A.
This was a demonstration recipe at Charlotte Anne Albertson's Cooking School (Wynnewood, PA), for "Awesome Soups with Brian Duffy" (Jan 24, 2006). Brian...
Author: Gandalf The White
This recipe is a combination of other New England style fish chowder recipes that I have tried over the years. All my friends think it is just the best...
Author: UNCLE ALBIE
This is how my mother made her chowder for years, and it was always greeted with pleasure and delight from anyone partaking in in. Even my Aunt who has...
Author: Jennifer Michele
Make and share this Creamy Corn Chowder recipe from Food.com.
Author: Debs Recipes
I bought a ton of Hatch green chiles in August and thought a soup/chowder would be a good way to use them in the winter. They were spicier than I expected...
Author: snowwhiteRN
My husband and I love soups and chowders. This is one of my husband's favorites. Originally from a magazine clipping, I've "futzed" around with it until...
Author: anni703
This is what I make on grocery shopping nights since it is easy to prepare and is very tasty. I generally double the recipe since my family loves it so...
Author: Deirdre Dee
The great thing about this recipe is that anyone can eat it because it has no meat, dairy, or gluten. It tastes FANTASTIC! Vegans love it, gluten, and...
Author: Mellie
Make and share this Broccoli, Red Pepper, and Cheddar Chowder recipe from Food.com.
Author: fallenrunner
Thick and spicy chowder, full of veggies! Serve with a warm and crusty loaf of bread!
Author: L Mac
this recipe was given to me by a Chef in Charleston SC. You can make this with corn, clams, just potatoes, or even shrimp if you want! you could use roasted...
Author: Shawn C
This recipe was discovered in BH&G's Appetizer's publication and is a delicious way to begin a festive meal. Or, make it for a special lunch or light dinner...
Author: Geema
Make and share this East Hampton Clam Chowder - Ina Garten recipe from Food.com.
Author: MsPia
This so easy and sooooo wonderful. It's quick and easy to prepare -- and the entire family will love it. It's a great way to get the kids eating those...
Author: Bobbie
Heidi Rabel, author of "The What To Fix For Dinner Coobook" also teaches. I had the pleasure of attending a day-long soup class hosted by my husband's...
Author: GinnyP
Really yummy, warm chowder and its great with or without the sausage. From Del Monte- mostly from canned ingredients.
Author: alijen
This is a wonderful way to get your kids to eat cauliflower! It's also delicious served over rice, if you need to stretch the meal. ** This chowder could...
Author: PeachWeb
Make and share this Grandma's Corn Chowder recipe from Food.com.
Author: Engelis
My friend gave me this recipe when we lived in Maine. Be sure and eat it with some good sour dough bread - maybe even inside a bread bowl (like they serve...
Author: Trisha W
got this recipe from BHG.com over the weekend and made it last night (a double batch to freeze for another meal) BUT it is gone! The family loved it!!!!!...
Author: Trish 1915
A delicious twist to the usual chowder. My husband, who usually does not like fish chowders, could not get enough of this. He really liked the subtle blend...
Author: Alskann
This is an old recipe from J. L. Hudson's Department Store in Detroit, which was opened in 1911. In 1963 they closed the shop because the downtown area...
Author: Connie C.
This recipe was submitted by Vivian Johnson for the Bricelyn Women of E.L.C.A Cookbook printed June 1993. Bricelyn, Minnesota is a little town where my...
Author: BeccaB3c
This recipe is actually based on the chicken corn chowder from Boma at Disney World's Animal Kingdom Lodge, I've tweaked it a bit and added the poblano...
Author: Bayoaksprincess
This is an alteration from "Mimi's Cafe Corn Chowder". A family favorite on cold days. It is very rich and not for those watching their waistline! But...
Author: BradshawMom