Author: Sue Ellison
These chocolate-covered cherry mice are fun to create and make an adorable presentation for parties, bake sales, and of course, Halloween. Let the kids...
Author: Nana Lee
These chewy, fruity gelatin-based treats take their name from the store-bought candy, often sold in movie theaters. Fortunately, this version produces...
Author: Nyteglori
This is the easiest chocolate fudge recipe and it's even easier to eat:) Made this for my French class in high school when we had to bring in a french...
Author: Midwest Maven
A chocolate AND a peanut butter layer!! Sounds yummy! Cook time includes cool time. Haven't tried this yet; keeping it here for safekeeping. Found in one...
Author: IAcupcake
This is a recipe I found on an advertisement from Kraft Foods. I have not tried it yet but plan to add it to the Christmas cookie tray this year. Note:...
Author: Chef Buggsy Mate
I wanted my fudge to taste like what we get here in New Orleans from a place called "The Fudgery." They make it the old-fashioned way, with big copper...
Author: MSnow
Make and share this Southern Butter Mints recipe from Food.com.
Author: Boo Chef in West Te
Make and share this Irish Cream Coffee Fudge recipe from Food.com.
Author: Annacia
A rich and creamy low carb chocolate fudge; great for special occassions or just whenever the sweet tooth calls
Author: - Momma Loon
Make and share this Caramel Pretzel Cookie Dough Bites recipe from Food.com.
Author: Marg CaymanDesigns
This delicious penuche fudge recipe is made with brown sugar, evaporated milk and powdered sugar, giving it a slightly different flavor.
Author: Diana Rattray
Holiday times I like to make fudge, but my sister can't eat chocolate, so I make her up a batch of this wonderful creamy fudge.
Author: L DJ3309
These are absolutely addictive! Sweet and salty with lots of crunch, and very easy to make. These should probably be stored in the fridge to keep from...
Author: C. Taylor
Make and share this 5-Minute Chocolate Fudge recipe from Food.com.
Author: andream
This recipe came from a book of wonderful recipes from a bunch of wonderful people. All of which are diagnosed with Scleroderma. It's called "Cooking Up...
Author: Chef Mommydude
Make and share this Milk Chocolate-Kahlua Truffles recipe from Food.com.
Author: evelynathens
This is another of my Mom's recipes that is so good. Hope you enjoy. Prep time is estimated and cooking time is based on how long it takes to harden in...
Author: Nimz_
This is a recipe handed down through my family from generations, it seems only people from Kentucky seem to know what Peanut butter roll is.
Author: jlgiller
Make and share this Tastes Like Clodhoppers recipe from Food.com.
Author: Pamela
A simple peanut butter fudge. No thermometers needed, just a timer. The original recipe called for 2 cups of light brown sugar; I didn't have any, so I...
Author: DrGaellon
This is my husband's family recipe for making pecan pralines. He is asked every Christmas to make these delicious pralines.
Author: CarolAT
I found this on the box of McCormick's Pure Peppermint Extract and decided to try it. I'm usually not a fan of Peppermint Bark because the balance of chocolate...
Author: EmJoMay
I haven't tried this yet, but wanted to get it posted before I misplace the recipe. This way I will always know where I can find it. It sure does sound...
Author: Bobbie
An easy fudge recipe given to me by my husband's grandmother. It is made in the microwave. Cook time includes chilling time. ZWT 3: U.S. (fudge invented...
Author: lucid501
My girlfriend brought this to our New Years Eve party last year and it was the hit of the evening. She graciously shared the recipe with me. A super yummy...
Author: Monica
I always love these after a good Chinese... never tried making them myself, but now I definitely will!
Author: Luschka
Posted by request. A creamy, smooth "old fashioned" cooked chocolate fudge candy. Cooking time is approximate. Times do not include cooling time. ----------------------------------------------------------------------------------------...
Author: Dee514
Just gorgeous and moreish. I use this recipe every Christmas for gifts. I'm surprised they make it out the house as I'm always eating them myself or using...
Author: C-J from the UK
I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Obesity Help. This recipe was posted by Mikala W.
Author: internetnut
Author: Gina Marie Miraglia Eriquez
These are from Helen Jones, a member of the Sewing Bee at my church. She is a fine quilter and even finer person.The passive time (chill time and waiting...
Author: Sweetiebarbara
Make and share this Funky Frito Fruckies recipe from Food.com.
Author: Shellbelle
These little Brazilian chocolate candies-called brigadeiros- that look like truffles but are much simpler to make.
Author: Marian Blazes
Make and share this Crock Pot Peanut Clusters recipe from Food.com.
Author: SmHerndon
Make and share this Quick Candied Pecans recipe from Food.com.
Author: TattooedMamaof2
Make and share this Coconut Balls (Hawaiian Candy) recipe from Food.com.
Author: Mrs T.
These taste similar to a reeses peanut butter cup, but not quite the same. I wouldn't reccomend using "natural" peanut butter because it changes the taste....
Author: 89240
Make and share this Peppermint Crunch Bark recipe from Food.com.
Author: Diana Adcock
I have heard great things about Sea Salt Caramels and found this recipe on About.com. I have not given it a try yet, but soon will. If you get a chance...
Author: brian48195
I received an email this morning with a few copycat recipes in it. Usually, all the recipes that I receive are already posted, but I don't see this one...
Author: senseicheryl