When I make fudge, I like to make a 9 x 13 pan so I have plenty to share. This is really good. I keep it in the refrigerator. My DH likes it to sit out...
Author: Melaine
Found this on the net at CopyKat recipes. I don't know if it's like See's, because I've never had See's. But I do know it's good!
Author: MizzNezz
A tantalizing combination of sweetness and spice--these hot/sweet nuts are always a hit! Recipe may be made with almonds, walnuts or pecans (or a combination)....
Author: BecR2400
These adorable mice are no bake, and so easy to do even a child could make them. Taken from 'yummy little cook book'. For halloween you can dye the mice...
Author: Wild Thyme Flour
Make and share this Sugar and Spice Almonds recipe from Food.com.
Author: PalatablePastime
You will be surprised at how easy and delicious this fudge is and it sets to the perfect texture! --- if you prefer a less sweeter taste then remove 2...
Author: Kittencalrecipezazz
This is another of my Mom's recipes that is so good. Hope you enjoy. Prep time is estimated and cooking time is based on how long it takes to harden in...
Author: Nimz_
Author: Sue Ellison
Make and share this Easy As Microwave Chocolate Fudge recipe from Food.com.
Author: Stardustannie
Make and share this Chocolate Covered Cherry Fudge recipe from Food.com.
Author: gdavies
Make and share this Funky Frito Fruckies recipe from Food.com.
Author: Shellbelle
I found this on Recipe Goldmine and think it will be a nice cooking project for my 9-year old daughter. Prep time does not include cool time. **Make sure...
Author: Cook4_6
Author: Gina Marie Miraglia Eriquez
Rocky road fudge is a smooth chocolate fudge packed with crunchy nuts and sweet, chewy marshmallows. This tasty recipe makes a decadent dessert.
Author: Elizabeth LaBau
Make and share this Peppermint Crunch Bark recipe from Food.com.
Author: Diana Adcock
I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Obesity Help. This recipe was posted by Mikala W.
Author: internetnut
Just gorgeous and moreish. I use this recipe every Christmas for gifts. I'm surprised they make it out the house as I'm always eating them myself or using...
Author: C-J from the UK
These taste similar to a reeses peanut butter cup, but not quite the same. I wouldn't reccomend using "natural" peanut butter because it changes the taste....
Author: 89240
This recipe came from a book of wonderful recipes from a bunch of wonderful people. All of which are diagnosed with Scleroderma. It's called "Cooking Up...
Author: Chef Mommydude
If coconut is one of your favorite flavors, this is the fudge for you.
Author: Land O'Lakes
Make and share this 5-Minute Chocolate Fudge recipe from Food.com.
Author: andream
A delicious, sweet treat from the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Preparation...
Author: Molly53
An easy fudge recipe given to me by my husband's grandmother. It is made in the microwave. Cook time includes chilling time. ZWT 3: U.S. (fudge invented...
Author: lucid501
These are absolutely addictive! Sweet and salty with lots of crunch, and very easy to make. These should probably be stored in the fridge to keep from...
Author: C. Taylor
These are SO easy to make. My mother use to make them every year. They are always a great at any party. People will never guess what is in them.
Author: LynnL
I have heard great things about Sea Salt Caramels and found this recipe on About.com. I have not given it a try yet, but soon will. If you get a chance...
Author: brian48195
PURE HEAVEN. That's all you really need to know. I suggest using a metal cookie scoop to form the truffles. I tried a melon baller, tablespoon, and plastic...
Author: Pomtini
I always love these after a good Chinese... never tried making them myself, but now I definitely will!
Author: Luschka
A chocolate AND a peanut butter layer!! Sounds yummy! Cook time includes cool time. Haven't tried this yet; keeping it here for safekeeping. Found in one...
Author: IAcupcake
These brownies are as quick as they are delicious! A hefty dose of walnuts reinforces their lightly nutty flavor from the addition of almond flour. For...
Author: norasingley
This recipe by the author of "Funky Foodgasm A Pornographer of Food" caught my eye and I just had to post it... I haven't made these yet, but by looking...
Author: Lindas Busy Kitchen
A fabulous recipe for true PEANUT BUTTER FUDGE. I adapted from my aunt's recipe that called for chocolate. It has been a family favorite ever since. My...
Author: chicafiera
This delicious penuche fudge recipe is made with brown sugar, evaporated milk and powdered sugar, giving it a slightly different flavor.
Author: Diana Rattray
Make and share this Southern Butter Mints recipe from Food.com.
Author: Boo Chef in West Te
I received this recipe from a lady in Egypt I play cards with on the internet. Tastes just as good made with margarine as it does with butter. WARNING-...
Author: Una Rose
Make and share this Crock Pot Peanut Clusters recipe from Food.com.
Author: SmHerndon
Make and share this Chocolate Covered Cranberry and Almond Bunches recipe from Food.com.
Author: mills.an
Make and share this Coconut Balls (Hawaiian Candy) recipe from Food.com.
Author: Mrs T.
I found this on the box of McCormick's Pure Peppermint Extract and decided to try it. I'm usually not a fan of Peppermint Bark because the balance of chocolate...
Author: EmJoMay
Make and share this Caramel Pretzel Cookie Dough Bites recipe from Food.com.
Author: Marg CaymanDesigns
Make and share this Easy S'more Clusters - Indoor S'mores recipe from Food.com.
Author: Marg CaymanDesigns