This is a really great recipe that can be served over rice.
Author: Cookingmom
Say hello to Your Family's Favorite Meatloaf recipe! Unlike other meatloaves that are sort of dry and tasteless, this one is super juicy and packed with...
Author: Ginsburg Enterprises
Learn how to smoke an amazing beef brisket with this simple and easy recipe. Give your meat the smoke treatment it deserves on a wood pellet grill.
Author: Traeger Kitchen
This family-favorite is quick and easy. Anyone can make this, from the seasoned long-time cook to the beginning newlywed bride who is just building their...
Author: Carol Nolan Olmstead
A Rick Bayless-inspired dish with tomatillo salsa never disappoints.
Author: Sarah
I make this for most of the Jewish holidays, but can work for any occasion. Can be frozen and reheated. Tastes even better the second day.
Author: The Ethical Cook
Author: Amy Auburn
Italian pot roast! Rump or chuck beef roast, first browned in olive oil, then slow cooked in a sofritto base of carrots, celery, and onion, with Italian...
Author: Elise Bauer
Author: Suzanne Goin
Author: Gianni Scappin
Hearty, grass-fed oxtail in a rich, savory red wine base with root vegetables... The perfect antidote to a winter blizzard. Worth the effort; oxtail is...
Author: METG
This isn't Grandma's traditional pot roast. My Baja pot roast is a kicked-up combination of spicy chuck roast, potatoes, and baby carrots with pico de...
Author: Charlize Jamieson
A lovely, fragrant stew with plaited lamb for extra crispiness to complement the softer meat inside.
Author: Jamie Oliver
I created this hamburger stroganoff as an amalgamation of about a half-dozen stroganoff recipes. Really hits the spot on a cold day, served over egg noodles...
Author: Mark Adams
Author: Abigail Kirsch
Inspired by her teenage travels to Thailand, Jodie's rich, hearty aromatic beef curry is what weekends were made for. The curry paste is a proper arm workout...
Author: Jamie Oliver
This beef stew cooked with the beef shank is one of my husband's favorites. He also loves almost any dish made with this combination of tomatoes, olives,...
Author: Mely Martínez
Beef chuck pot roast with potatoes, carrots, and celery for the Crock Pot
Author: Brooke Griffin
Author: Susan Richardson
Seasoned ground beef and salsa create a filling that's perfect for layering with cheese and Doritos.
Author: Holly Nilsson
Our smokeless grill lets us enjoy grilled foods anytime we want. The addition of Liquid Smoke adds that cooked "outdoor grilled" taste that we love. My...
Author: Elaine Bovender
Author: Shauna James Ahern
I was in Santa Monica a few years ago, where I ordered a chicken Parmesan that featured a garlic, rosemary, and Marsala-spiked sauce. I loved the subtle...
Author: Chef John
Author: Loretta Anderson
Did you plan on making stew for dinner but forgot to take the meat out of the freezer? This happens to me all the time, so I developed this recipe using...
Author: Bren
Had my first annual 'I'm getting old' Dr.'s checkup yesterday and my cholesterol was - what's the opposite of through the roof? Through the floor? Anyway,...
Author: Jeff
Everyone loves steak and potatoes and everyone loves tacos! Here is a winning combo of two favorites. This recipe is also a great use for leftover baked...
Author: Potato Goodness
So... it's the day after St. Patrick's and you're running a little short on time before you have to go out for the day. Not to worry! Here's a recipe for...
Author: The Kitchen Alchemist
Author: Ivy Manning
Author: Tina Miller
Author: Adam Perry Lang
Author: James Beard
Famous in the south of Spain, this is simple to make and perfect for fall and winter season.
Author: jetman
The traditional taste of Armenia will be a favorite! These little meat pizzas are usually made with lamb, but beef works just as well.
Author: Jane
This is a wonderful, dark, beef stew that is great over noodles.
Author: Lavonda Hays
Layered ingredients baked in the oven make for an easy, quick and tasty meal that's good for those long cold winter nights.
Author: Wenchpie