A great accompaniment to any Asian meal. Try adding 3/4 pound cooked meat for variety.
Author: ANGCHICK
A copycat recipe from Damn Delicious with very few changes . So easy to fix at home, I was amazed ! This smells so great cooking that is it a good thing...
Author: lesliecoy
This is an easy and exotic Indian dish. It's rich, creamy, mildly spiced, and extremely flavorful. Serve with naan and rice.
Author: YAKUTA
A wonderfully exotic but quick dish! Serve over brown rice, millet, or quinoa.
Author: MATHGOD
This is a very easy recipe to make. A tender cut of beef is sliced thin and marinated with lemon juice and soya sauce for at least an hour or longer.
Author: lola
My Persian neighbor introduced me to kofta about 20 years ago. His were made of beef and I never actually got his recipe but I'm pretty good at replicating...
Author: Susan
This slow cooker chicken curry recipe couldn't be easier--the ingredients all go in at the same time and in just a few hours, dinner's ready! Serve over...
Author: Juliajewelia
This recipe finds its harmony in the way the bold, bursting flavor of curry interacts with the soft sweetness of bananas and smooth yogurt. The amounts...
Author: kidcharlemagne
I threw this together one night in less than 3 minutes and it came out so delicious I wanted to submit it so I remembered what I put into it. Ingredient...
Author: chefboyar-Dee
I hope my dad doesn't read this as I grew up with him cooking some amazing dishes, but this recipe my friend gave me at university fast became by far my...
Author: Dan
This is a traditional North Indian (Punjabi) Bhurtha made with eggplant and tomato, and seasoned with cumin, turmeric garlic and ginger. Serve with fresh...
Author: Simmi G
A dish made in half an hour! Plump shrimp are sauteed quickly and then simmered in coconut milk infused with garlic and ginger. Serve with white rice and...
Author: Colleen Moir
This is a spicy and extremely flavorful recipe which will surely be a hit at any BBQ party.
Author: Yakuta Rasheed
Use the best, freshest ingredients you can find. This Shanghai noodle dish is a delicious combination of sweet, salty, spicy, and savory flavors.
Author: AvelaineS
It's been said that the lard is what produces the traditional taste. However, if desired, butter or margarine may be substituted for very satisfactory...
Author: Rosina
A staple dish in Indian cuisine, this vegetarian dhal with vegetables is made with coconut milk, giving it extra flavor. Serve with rice, warm naan, or...
Author: Maggie Pannell
A great make-ahead vindaloo recipe which is a guaranteed crowd pleaser and will convert many to Indian food. It can be made with any meat and most pantry...
Author: Toast2U
This is the easiest korma recipe I have! A winner for us. Not too spicy, but lots of flavor. If you have ever wanted to try Indian food, this is a good...
Author: SPQ DEB
A stir fry recipe I developed to satisfy a family of garlic lovers.
Author: Teresa Shields
This is really similar to the brand Oregon® Chai. Simply delicious either hot or iced! This will save you more money than buying the chai. In India, each...
Author: greatbaker12
The (underrated) hoisin sauce is a thickened, fermented soy-sauce-like substance, flavored with chilies, garlic, vinegar, sugar, and, of course, exotic...
Author: Chef John
This is an authentic recipe adapted from "The Food of India" cookbook. My family has been loving this soup for years! If you want an authentic Mooloogoo...
Author: Axe1678
I'm Indonesian but I live in Spain. I'd like to share with you my recipe of satay ayam. It has helped me a lot to overcome my homesickness. I hope this...
Author: lenakurniasih
Japanese curry is different from Indian or Thai curries. It is more of a brown stew and it can be mild or spicy, depending on your tastes. The curry roux,...
Author: MMSVA
This recipe is well known in Singapore and is a great hit with tourists and locals alike! It is really spicy!!!
Author: COOKIE1
A delicious Indian dish, good on its own or served with rice or naan bread. Substitute tofu for paneer to make it vegan.
Author: Melanie Lacaille
This is a very easy, tasty recipe. Serve over rice and sprinkle with chopped green onions.
Author: beulahmae
California Roll - it's really good. Serve with soy sauce and wasabi.
Author: Erin
This is a family recipe that's not only simple, but tastes great! Only needs some steamed rice to complete the meal.
Author: DOUBLEDOWN
Japanese style-broiled salmon just like the restaurants. Easy recipe I came up with at the request of my family. Serve with sticky white rice and a light...
Author: Kalyn
Whenever I have tempura at a restaurant it is always so light and crispy, the boxed store-bought stuff is okay providing you rush to the table within minutes...
Author: Kittencalrecipezazz
Turkey burgers with coriander, ginger, and garlic to give a Thai flavor. This recipe can easily be made gluten free by using gluten-free soy sauce and...
Author: Tracy Mckerk
Five-ingredient red curry chicken with noodles is easy, quick, and inexpensive to make. Sweetened with coconut milk for unbelievable flavor! Top with chopped...
Author: Culinary Envy
Go talk to your friendly neighborhood butcher, tell them you want some flanken-style beef short ribs, and give this great grill technique a try.
Author: Chef John
Leftover chicken, beef and pork can all be sauteed with mushrooms, sprouts, onion and of course eggs! The accompanying sauce is simple and flavorful.
Author: DEBA611
This is a delicious take on one of my favorite restaurant appetizers. It's requested in my house at least once a week.
Author: gztg44
The foods in this easy recipe are powerhouses of nutrition. Why these foods are good for you: high omega-3 fat in salmon; antioxidants in orange rind,...
Author: Ben S.
This is a quick solution to a curry when there is no meat or fish. Best eaten hot over white rice. Garnish with cilantro leaves.
Author: Louella
This is a 'healthier' version of honey-sesame chicken. It is baked instead of fried and the chicken is not battered, making it healthier. All the flavors...
Author: Yoly
Skip ordering takeout and prepare this easy, Asian-inspired honey sesame chicken that's deep-fried and smothered in a sweet and zesty sauce. Garnish with...
Author: Bren
This easy recipe only needs a handful of ingredients and can be made in under 30 minutes. Treat your guests, your kids, or yourself with this delicious,...
Author: Kahiki
This is an all time favorite that has lasted me from grade school through adulthood. I've served it to just about everyone I know and have received nothing...
Author: ERINPETERSON
This is a traditional North Indian (Punjabi) chicken curry dish. Serve with basmati rice or fresh Indian roti or naan.
Author: Simmi G
These sweet and sticky chicken wings are sure to be a hit with the whole family. The sauce is so much better than store bought jarred sauce. You can fry...
Author: MomWhoCooks
Slow cooked chicken breasts in a rich, peanutty, slightly spicy sauce. Serve over rice.
Author: DELTAQUEEN50
Pan-fried chow mein noodles are tossed in a light Asian sauce and topped with tender slices of chicken and crisp vegetables.
Author: tishasc22
A California roll is a fresh take on traditional Japanese rice rolls. Filled with avocado, crab, and cucumber, it's fresh and crunchy and makes a filling...
Author: Allrecipes