This is a Sicilian rolled and stuffed roast, simmered in spaghetti sauce. The name as I heard it is pronounced broo-zha-lee-nee. This can also be made...
Author: BUJOBUTZ
For a great tasting beef dish from Asia, fire meat is delicious and easy to prepare. Ice cold beer is the beverage recommended with fire meat.
Author: SONNYCHIBA
A delicious, light dish with yummy Mexican flavors. A great change to grilled or roasted fish. Mexican rice is a great side for this.
Author: Genevieve Johns Seivert
Awesome seafood linguine that's relatively quick and easy.
Author: strmrdr23
This is an Aegean cheesecake prepared with honey and unsalted mizithra or ricotta cheese. These cakes are usually prepared during the Easter festivities...
Author: Alexandra S.
This dessert is amazing! It uses coffee and chocolate, the best combination since chocolate and peanut butter. I discovered this cake in a small bakery...
Author: Brandi Rose
This recipe was inspired by a similar recipe I received in my produce box from Full Circle Farm in Carnation, WA.
Author: MOTTSBELA
Gula Melaka is the sugar from a coconut tree. Combined with coconut milk and poured over a sago pearl pudding, make this dessert a true delight. If palm...
Author: bentwookie
This baked spaghetti dish is made in a springform pan. When the sides of the pan are removed, you have an impressive, spaghetti 'cake.' It can be served...
Author: KDCG
My meatball recipe inspired by Chef John's Mongolian Pork Chops is absolutely delicious. A wonderful recipe for a party. Serve them as an appetizer with...
Author: Brian Bower
Delicious coconut muffins that contain no eggs, no oil, no wheat flour, and it's very easy to make. Crunchy on the outside and very moist on the inside....
Author: DelishD
This one speaks for itself. Spicy shrimp in a jerk seasoning cooked in foil.
Author: JOHN MITSCHKE
This is a really good, moist cake made in a loaf pan. You can put shredded almonds in the bottom of the pan before you pour the mixture into pan.
Author: SS
Easy Brazilian cake prepared in a blender. Lovely, slightly richer and creamier version of a light sponge, perfect for enjoying for a snack or afternoon...
Author: Gi_BR
These steaks are flavored with a Caribbean-style marinade.
Author: rosidaisy
Made with a very thick vanilla batter, this rustic French dessert cake is simplicity at its best! Chunks of rhubarb are mixed in, and apple slices and...
Author: Diana71
What makes this curry special is the 'bhuna' part. This consists of pan-frying the meat with spices. The meat cooks in its own juices, which is what gives...
Author: SUSMITA
These wings are delicious after being brined and marinated, then baked and broiled. After putting chicken in the bag with the brine, I store in the refrigerator...
Author: DEBJAPAN
A semi-spicy, delicious vegetarian yellow curry. Enjoy this with brown or white jasmine rice!
Author: Marina Hobson
This lo mein can be on the table in no time and is packed with flavor without having to use those fancy sauces. The excess liquid will be soaked up by...
Author: bd.weld
Tasty seasoned grilled chicken topped with sun-dried tomatoes and black olives. Serve with chips and green salad.
Author: Dave G
My Mum's recipe from Lancashire, UK. I have taken over the yearly family tradition for making mincemeat. You will want to make this early- to mid-November...
Author: Eve Cottom
Zucchini cored and stuffed with meat and rice then cooked in tomato sauce. Holy smokes, this is truly Lebanese comfort food! Serve these with tabbouleh,...
Author: Russ Neimy
These delicious German Christmas cookies are quick and easy to make and are some of my favorite cookies of all time.
Author: Marianne
This is a Cambodian recipe that I've learned from a Cambodian-American friend of mine. I'll even eat it for breakfast! It's delicious served warm, can...
Author: rocketD
Springfield, Missouri is the home of Cashew Chicken. This is supposed to be Leong's original recipe. Leong and his brother Gee developed this famous dish,...
Author: Perri Pender
Our Swedish cousin Margareta taught us this simple, but yummy, recipe. If you love cardamom, you will love this!
Author: bbLasagna
My coworkers and I love a local restaurant's version of this, so I thought I would try and replicate! So far, so good :)
Author: Elizabeth
This refreshing steak taco is best topped with guacamole, sour cream, and salsa verde. Paired with a good Mexican beer, it will make your evening. I prefer...
Author: Diana
Basically a sugar cookie wrapped around a pecan.
Author: cakeeater567
This looks like a lot of ingredients but you'll find it's really easy to do...and so beautiful and tasty at the same time!!! Serve this with steamed jasmine...
Author: Michelle Chen
A delicious mixture of some traditional German ingredients makes for instant and easy comfort food.
Author: Natdiamond
These flavorful sandwiches can be made ahead of time and stored in the fridge for later. They are full of flavor and you can vary the ingredients to your...
Author: Cynthia Feldman
Koshary is pretty much Egypt's staple street food. You can find anything from a 2-story koshary restaurant to a man with a cart on the side of the street....
Author: nooney
Got this on trip to Jamaica, it's the best jerk chicken I've eaten.
Author: lisa
Chicken marinated in garlic, layered with sun-dried tomatoes, pesto, spinach, and feta cheese, and wrapped in flaky puff pastry. Delicious! I cook a lot...
Author: Rose
This is an easy Pinoy recipe if you don't have much time. The beef can be sliced and marinated ahead of time making the meat even tastier. Eat the dish...
Author: lola
I believe I am the original poster of this recipe. My mom handed this recipe down to me several years ago and it has recently become very popular with...
Author: Lynda McCormick
Sweet, cool, purple fruit juice made from purple corn! Indigenous to the Inca Natives of Peru in South America, it has a yummy, refreshing flavor. It's...
Author: Kat Negrete
This is the sorbet I served on Rosh Hashana meal between first and main course. It is white flecked with bright green, tangy from the green apples, and...
Author: MALKALEVADOM
Dan dan noodles is a classic Chinese Sichuan dish featuring a spicy sauce over noodles.
Author: Cooking44
Enchiladas filled with ground chicken and assorted additions. Bake topped with sauce and cheese.
Author: DILLYBAR
This easy Thai curry with chicken and broccoli takes very little time and is nice and spicy. You can of course adjust the amount of curry paste to your...
Author: Eli
A flavorful, spicy dish with chicken. I learned how to make this from a Korean exchange student who stayed with my boyfriend's family. Serve with white...
Author: PolkaDot
This was a family-favorite as I was growing up. It's fast and easy. Serve on a bed of rice.
Author: Fireman Bill
Rotisserie chicken soft tacos made with homemade flour tortillas and pico de gallo.
Author: Steve Cowherd
This cheap and very easy Pakistani meal is usually eaten with Basmati rice, tossed salad, and hot pickles. It is relatively quick to make, and tastes even...
Author: JERRYJAVED