This is a wonderful version of coleslaw that packs a little heat. It's perfect with any summer BBQ. Adjust the heat by adding to or removing the jalapeños!...
Author: Leslie in Texas
I'm the only one in my household that likes eggplant, so when I found this easy recipe years ago, I held onto it tight. Adjust the cheese amounts to suit...
Author: GinnyP
This recipe is from a friend's, daughter's mother-in-law (kinda like a 5th cousin twice removed and it is delicious! If you want it "HOT" just add a dozen...
Author: Bergy
This is such a simple recipe I am surprised that there isn't one posted - I couldn't find one. I love the flavor of the two veggies together with that...
Author: Bergy
Make and share this Grilled Balsamic Portabella Mushrooms recipe from Food.com.
Author: Mini Ravindran
My family likes spice so I add in about 2 teaspoons dried chili flakes when sauteeing the veggies, but that is optional, you can sub chili sauce for the...
Author: Kittencalrecipezazz
It doesn't get any better than this! I have been cooking since I was a kid and always made stew "just like mom" until I found this recipe. Inspired by:...
Author: Chicagoland Chef du
I love sauteed spinach with garlic, and one day I got creative and threw in some shredded cheddar cheese (Tilamook is the best). Yum! Yum! What a delightful...
Author: Helping Hands
A Southern Classic! In most Southern homes, black-eyed peas are always served on New Year's Day for good luck. I usually cook these early on New Year's...
Author: Susie in Texas
A combination of Kalyn's Kitchen's Spicy Mexican Slaw and few adaptions of mine to eliminate the mayo in the dressing.
Author: princessmommie
After preparing AngelaTN's roasted asparagus for dinner recently, I just couldn't get enough of them! I wanted to make them again, but the event I was...
Author: Julesong
Turnips that are sufficiently young and tender need only be rinsed and dried before cooking; older purple-top turnips will need to be peeled. Make sure...
Author: Rita1652
Make and share this Sauteed Zucchini With Cherry Tomatoes, Garlic and Basil recipe from Food.com.
Author: Hey Jude
Make and share this Honey and Balsamic Oven-Roasted Carrots and Parsnips recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Asparagus Vinaigrette recipe from Food.com.
Author: Dancer
This asparagus becomes slightly pickled and is very refreshing during the summer. It is also very easy to make. The more you let it stand the more flavor...
Author: ctinasmth
This is a wonderful recipe for mushrooms that goes great with a steak. I got the recipe from my boyfriend's mothers recipe box. Everytime we grill steak...
Author: Red in US
I couldn't stop eating this. It was simple to make and so fresh and delicious. Recipe courtesy of sparkpeople.com.
Author: AmyZoe
Found posted on allrecipes.com by Christina J. I've been told this is the closest copycat recipe for Primanti Bro's cole slaw. Fingers crossed. I plan...
Author: McGelby
This recipe is so easy and elegant. Red peppers and garlic really kick steamed brocolli up a notch. Serve with any pasta dish instead of a salad.
Author: Simply Chris
I got this from eat better America and it is great. It says it serves 2, I usually use about a pound of sprouts and several cloves of garlic for our whole...
Author: Margie99
Make and share this Garlic Roasted Green Beans With Almonds recipe from Food.com.
Author: KathyP53
Bubble and Squeak - This British dish is said to have been named after the sounds that the potato and cabbage mixture makes as it fries.
This is a great warming winter meal with some crusty bread. The fresh ginger gives it a nice spicy kick.
Author: caetb
Make and share this Angel Hair Pasta With Creamy Asparagus recipe from Food.com.
Author: ChefDebs
From Canada's Garden Greens' cookbook. Serve this for your next Asian themed meal. (The carrot was added for color. Substitute packaged shredded cabbage...
Author: COOKGIRl
This is a very colorful cabbage salad with a nice and tangy light dressing. Recipe is easy to half. From Meal Lean i Yumm!
Author: LUv 2 BaKE
Author: JoAnn Cianciulli
Asparagus and beef roll, seasoned with teriyaki sauce, and grilled. An extremely simple dish to prepare which makes an elegant presentation as an appetizer;...
Author: threeovens
Make and share this Sauteed Baby Carrots recipe from Food.com.
Author: Kate in Ontario
Make this coconut red-lentil curry recipe for a warming weeknight dinner. Coconut milk adds richness to the South Indian vegetarian meal.
Just Too Delicious!! All the ingredients blend to make a very tasty casserole. We consider this a special dish and it was enjoyed by my family on Christmas...
Author: Seasoned Cook
From the "Seven Fires" Argentinian cookbook. This pesto-like sauce is offered in many restaurants as an alternative to chimichurri or salsa criolla. Use...
Author: zeldaz51
I never really enjoyed eating cooked carrots until I found this recipe. It comes from a cookbook by Mark Bittman. I prefer making this with the butter...
Author: Velouria
If you love mushrooms, this is your recipe. Elegant and easy!
Author: Susan
From Bon Appetit. A little fancier way to serve asparagus than just the traditional steamed or roasted method. Asparagus is steamed and topped with a lemon...
Author: Epi Curious
From Joy of Cooking. This Provencal vegetable melange can be served chilled with a splash of lemon or herb vinegar. Or serve it warm as an accompaniment...
Author: kristenkrol
My Mom made this for us when we were kids. Now I make it for my kids. It a quick and easy comfort food! Serve over rice.
Author: Kristy Guillotte
Modified from dallasnews.com's recipe by Tina Danze, published: August 10, 2011. NOTE: Recently I saw a tip on America's Test Kitchen (or Cook's Country)...
Author: KerfuffleUponWincle
Make this Chop Suey recipe for a dinner that's endlessly customizable and easy to make with whatever you have on hand.
The flavors in this dish really work together, there are never any leftovers and everyone always wants the recipe. Enjoy!!!
Author: cajun chef in Louis
Make and share this Fried Cabbage With Bacon, Onion & Garlic recipe from Food.com.
Author: Sandra Hastings
Every time, my kids will request this dish over any others. It is very delicious! Try it for yourself.
Author: SANDR2