From Cooking at Home with the CIA. Do not try to use a smaller pan - this works best if the turnips have room between them. They should be in a single...
Author: JillAZ
Adapted by Smitten Kitchen from a recipe originally in 3/2008 Gourmet. A great way to use up excess zuke and tomatoes. I use brown rice and add feta cheese...
Author: zeldaz51
A delicious way to serve asparagus to your guests. It can be prepared ahead, refrigerated, and baked while your guests enjoy an appetizer!
Author: BeachGirl
A sweet dish from Piccadilly Cafeteria...this is the only way my sisters or I could ever be made to eat carrots! This recipe is slightly different than...
Author: coconutcream
Author: Crystal Cook
Make and share this String/Green Beans W/Ginger and Garlic recipe from Food.com.
Author: chia2160
This was my first time boiling eggplant and it turned out very good! Boiling it with the garlic makes it extra special...we were eating it plain as it...
Author: Engrossed
Make and share this Sauteed Green Beans With Shallots, Rosemary and Hazelnuts recipe from Food.com.
Author: lazyme
Carrots, peas, and onions get together in this creamy, cheesy casserole. What a delicious way to eat your veggies!!
Author: TGirl
Tender crisp asparagus. An easy and tasty spring treat. If you like spicy, add dried chili flakes along with the shallots.
Author: littleturtle
An easy Braised Red Cabbage recipe
My version of Paula Deen's vegetable pancakes. A tasty side dish that was quickly gobbled up by my cousins two very young children.
Author: Debbwl
Make and share this Roasted Asparagus With Browned Butter recipe from Food.com.
Author: gailanng
I was inspired to create this from reading a similar one in a Kraft magazine. If you like, feel free to add more soy sauce. Submitted on May 3rd, 2006
Author: Chef shapeweaver
This is the BEST recipe I have ever found using fresh asparagus. I think I could eat this salad everyday for the rest of my life. I discovered this exceptional...
Author: Bev I Am
Much lighter than regular potato leek soup. If you want to be elegant, swirl a teaspoon of heavy cream into each bowl and sprinkle with snipped chives....
Author: BarbryT
Use whatever flavor of polenta you like, the recipe recommends garlic-flavored but we've also used sun-dried tomato basil with great results. Italian sausage...
Author: noway
Make and share this Roasted Veggie Pizza With Pesto Sauce recipe from Food.com.
Author: Claudia Dawn
If you love Greek salads you will love this, it's an absolute must made with garden ripe tomatoes! I use the dressing from my recipe#66596 but you may...
Author: Kittencalrecipezazz
Knowing that one can never have too many zucchini recipes, I wrote this down on a piece of scrap paper in the waiting room at a doctor's office. It's super...
Author: chiclet
This recipe was clipped out of a magazine. A non-traditional version of chili that I thought was delicious. You can adjust the amount of spiciness to your...
Author: ratherbeswimmin
From Williams Sonoma. My step-daughter asked me to make this to convince her DH that Brussels sprouts were worth eating. W-S is no longer carrying the...
Author: KateL
Make and share this Oven-Roasted Asparagus and Leeks recipe from Food.com.
Author: JacquelineS
This is a holiday tradition in our house, usually served on Christmas. Even those who don't care for these vegetables seem to like this tasty side dish....
Author: JackieOhNo
We often have fried rice in various guises, either as accompaniment or as a one-dish light meal. In this version, fresh asparagus gives nuttiness and crisp...
Author: GT in SA
Make and share this Asian Sesame Roasted Green Beans recipe from Food.com.
Author: bmcnichol
My younger brother, David, attended cooking school years ago and this was one of the recipes he taught the whole family to make. He has since passed, but...
Author: msjill111
This is my mom's recipe. We don't usually measure anything, we just KNoW what to do; but a friend of mine requested I put this on my recipe site, so I...
Author: Darlene Summers
My name is Leah, but I am not "Mama Leah" Mama Leah is a New York Jewish woman who has a restaurant and a cookbook, I believe. Cold Beet Borscht is a staple...
Author: Viking Knitter
This is one of my newly adopted recipes. I have not yet tried it, but have created concoctions similar to this on my own many times. This is an add/delete,...
Author: spatchcock
Make and share this Asparagus With Morel Mushrooms recipe from Food.com.
Author: seangcolman
This is not your average run-of-the-mill tomato soup, this soup takes time to prepare but well worth the extra time. The soup can be made and refrigerated...
Author: Kittencalrecipezazz
Make and share this Grilled Eggplant With Garlic-Cumin Vinaigrette, Feta & Herbs recipe from Food.com.
Author: leroca2
A great use for balsamic's sweet and tart flavor. An inexpensive balsamic is just fine for this recipe. The wine is the ingredient that acidifies the conserve...
Author: zeldaz51
Make and share this Garlic String / Green Beans recipe from Food.com.
Author: Mirj2338
Author: Skye Gyngell
This is very good. It came from an old pamphlet from Hellmann's Mayonnaise. You can use Real, Light or Cholesterol Free Reduced Fat Mayonnaise. count chill...
Author: Jane from Ohio
The Monterey Jack cheese is surprising in this "Italian" dish but it works better than Italian cheeses, in my opinion.
Author: TPubmgjbd
Make and share this Basil-Garlic Green Beans recipe from Food.com.
Author: Kikimony
An easy appetizer to dress up ordinary button mushrooms. Feel free to try other mushroom varieties, such as baby bella, or mix them up.
Author: threeovens
This soup is in my family more than 100 years. I've found the recipe in my grandmothers writings (it is in old handwriting and very hard to read), a booklet...
Author: nitko
This salad always gets finished at Potlucks. I generally like it with more grapes, mandarin slices and curry powder but adjust to your own taste.
Author: Becky in Junction C
Taken from the Skinnytaste website, this is a fantastic and satisfying soup that is easy on the calories. With this much flavor you won't miss them!
Author: CaliforniaJan
An easy Roasted Curried Cauliflower recipe