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Grandma Drexler's Bavarian Goulash

Traditional, wholesome, and all-around tasty. This recipe is about 400 years old. If the thickness is not to your liking, you can sift in flour until the...

Author: Tim Drexler

Bachelor's Stew

For all of you bachelors out there, this is a really great recipe and you can use it to catch a lady's eye! It is very savory and hearty!

Author: CORWYNN DARKHOLME

Seafood Stew

This is a recipe my dad created that is similar in taste to a seafood stew he used to eat at a casino in Reno. He only wished that I hadn't liked it as...

Author: DREMWEVR

One Pot Beef Goulash

Take down challenge one-pot beef goulash.

Author: Glenn6870

Sandy's Chickpea and Spinach Stew

Curry and chickpeas make for a healthy and satisfying dish. Serve this over quinoa for a heartier meal.

Author: SandyG

Indian Peanut Stew

This is an easy, authentic dish from South Asia that appeals to a wide range of tastes. The combination of ingredients may appear unusual, but even those...

Author: HOOLIE

Vegan African Stew

Hearty vegetarian (and vegan) stew. Serve over brown rice or couscous.

Author: vsaunders

Rotisserie Ragout

A little leftover rotisserie chicken makes a zesty stew.

Author: bsnellings

Chanakhi (Georgian Lamb Stew)

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Author: Maslinka

One Dish Jambalaya

Quick, easy, savory and very hearty, this is truely and great main dish recipe for people on the go!!

Author: CORWYNN DARKHOLME

Slow Cooker Stout Stew

Great winter recipe full of flavor -- and who doesn't like stew with beer?

Author: Camping Girl

Opor Ayam (Chicken in Coconut Milk)

Opor ayam is an Indonesian chicken dish originating from the central to Eastern parts of the Java islands. This is usually served to enliven Ramadan in...

Author: GrowinKitchen

Momma's Best Chicken and Dumplings

There's a lot of love in those dumplings! This is comfort food at its best and so worth the time and effort. I love the ohhs, awws, and OMGs, smiles, and...

Author: MA McBridges

Gulaschsuppe

This recipe was translated for me from a recipe I got from a Hungarian restaurant in Idar Oberstein, Germany in 1972. I've been making it ever since! Serve...

Author: Kimber

Vankaya Pulusu Pachadi (Andhra Sweet and Sour Eggplant Stew)

This is a classic Andhra dish consisting of roasted eggplant (brinjal) in a sweet and sour stew. The sweetness is from jaggery and the sourness is from...

Author: SUSMITA

Hungarian Goulash

An easy full-flavored soup filled with meat, beans and plenty of vegetables. It will leave you hungry for more!

Author: Kathy Ames

Vegetable Barley Stew with Lentils

Super tasty and loaded with goodness. This is one of my favorite stew that I'd like to make on a chilly day. It warms me up instantly with tons of great...

Anna's Linguica and Potato Stew

This hearty slow cooker dish concocted by my grandmother consists of linguica, potatoes, zucchini, onions, and bacon. You can add other vegetables like...

Author: BN61079

Cajun Chicken and Sausage Gumbo

This is a Cajun-style gumbo made with a seasoned roux, a classic from the bayous of south Louisiana. I revised the recipe after many, many trials. Serve...

Author: Jodi Hanlon

Electric Pressure Cooker Venison Ragout

A simple and delicious recipe for venison, especially on a cold winter's evening. Make in an electric pressure cooker, such as Instant Pot®. Top with...

Author: Josef Plavjak

Simplified Cassoulet

One big centerpiece dish that is perfect for a fall or winter buffet is cassoulet, a hearty French stew of beans, lamb or pork, sausages and roast duck...

Author: Ben S.

Vegetarian Bourguignon

Eggplant and mushrooms are braised in hearty red wine for a vegetarian version of the classic French stew. Serve over rice or noodles for a complete vegetarian...

Author: Buckwheat Queen

Beef and Veggie Stew with Dumplings

Hearty and yummy, this will warm you up quick! Add or leave out what you want! It's very easy!

Author: RAYNBOE

Jesse's Spicy Veggie and Turkey Meatball Stew

This is a delicious blend of mixed vegetables and turkey meatballs that is guaranteed to make you smile!

Author: Jesse

Mobile Bay Seafood Gumbo

Mobile Bay Seafood Gumbo. Serve over white rice.

Author: knealy2

Dovel Family Oyster Stew

This has been served on Christmas Eve in our family forever. We also serve Chili, for those who don't care for oysters. Great with buttered crackers warmed...

Author: LAURALLI

Provincial Beef Stew

A hearty stew with plenty of vegetables and a subtle orange twist. Great on a cold winter day.

Author: Thalie Klein

Wyoming Stew

Wonderful stew recipe with crescent rolls laid on top in a pie formation. I used this recipe when I used to work up in Cody, Wyoming. If you do not own...

Author: EQUINAS82

Pauline Werner's Beef Stew

A classic, simple beef stew recipe that my grandmother developed and that is now being enjoyed by a fourth generation in my family. Delicious with salad...

Author: Martha Schrenk

Lobster Gumbo

Wonderful lobster seafood gumbo. Serve in flat-bottomed bowls over hot cooked rice.

Author: Nevrom Jepherson

Stewed Chicken and Sausage

Comfort food delicious. This is something we start in the late morning and let simmer on the stove all afternoon. People just help themselves when the...

Author: RunningD

Tomato Curry Lentil Stew

I discovered this one day while trying to use up some leftover canned tomatoes and celery. You could probably double, triple, etc. the ingredients and...

Author: Robin Oswald

Chicken Stew!

My favorite meal in the winter months!

Author: ness71

Feijoada de Domingo (Sunday Bean Stew)

A very traditional Brazilian stew made with black beans, sausage, and all the tasty bits of pork. For a traditional Brazilian spread, serve hot with white...

Author: GraçaRibeiro

Beef and Vegetable Stew

This variation of beef stew is hearty, easy to make and low in fat. You can substitute venison for the beef. If you want to stretch out the recipe, try...

Author: Marianne

Man Pleasin' Jambalaya

This Jambalaya pleases every one from picky kids to the even pickier dads, total time from start to finish is about 40 minutes, and a big plus ONLY ONE...

Author: Lesa

Estofado Stew

A hearty Spanish meal blended with a chili. Great comfort food! Can be done in either slow cooker or stove. Make sure meat is cooked if using slow cooker....

Author: DTiv

Posse Stew

A hearty beef and vegetable stew with a little spice that is quick to prepare. You can cook the whole thing in one hour, or let it simmer in the slow cooker...

Author: DEANSCHULTZ

Louisiana Crawfish Etouffee

Here in Louisiana, there's nothing better than this classic during crawfish season. This recipe is easy and can be substituted with shrimp when crawfish...

Author: Bonnie Lang Turnage-Mortgage O

Posole Stew

This is an adaptation from a New Mexico staple. Posole is a common dish in the Jalisco region of Mexico.

Author: Cheryl Bishop

Beef Caldereta

This is a yummy recipe, a fusion of tomato sauce, liver pate, cheese and chunks of beef. This is a rich gourmet recipe from Batangas but instead of beef,...

Author: AVAPHOEBE

Hopi Corn Stew

Got this recipe from an anthropologist friend in Arizona, and given the use of canned product, it is said to date to the 1920s to early 30s. Spicy and...

Author: Mike Pellerin

Stew Beef Sauerbraten

This is the quickest and easiest way to make Sauerbraten that was handed down by my grandmother. Our family has always used a pressure cooker. However,...

Author: Edwina Hoffer

Eggplants in Red Sauce

This is a traditional Iraqi dish (close to Greek moussaka). Every family has their own recipe. You can serve it with white rice or bread.

Author: zain27

Jambalaya II

Given to me by my Cajun aunt. The absolute best I have ever tasted. Like true Cajun recipes, the spices do not have measurements, add to taste.

Author: CLAIREB

Harvested Chicken Stew

Jam packed with veggies as well as chicken breast and tomatoes, this is a healthy, hearty quick stew.

Author: sal

All Pumpkins' Night Stew

This is a traditional German Stew served for Halloween. Its hearty flavors go perfect with the chilly nights of the harvest festival. Serve the stew in...

Author: TasteKing

Oyster Stew for One or Two

Wonderful main meal stew using 8-ounce container of oysters. Good served with toasted and buttered thick sliced bread and simple fruit, such as canned...

Author: blondlady

Ethiopian Firfir with Dried Beef (Quanta Firfir)

This is a popular traditional Ethiopian dish. Please enjoy. This recipe can also be made with fresh beef or lamb!

Author: Rebka