Make and share this Lemon-Walnut Scones recipe from Food.com.
Author: evelynathens
Flakey, flavourful cheese and chive scones are perfect for breakfast or brunch and makes a great savory addition to an afternoon tea table. They are pretty...
Author: Alida Ryder
This scone comes out light and sweet. It has an elegant presentation, an excellent addition to a brunch table.
Author: Marz7215
My husband loves this for breakfast in the morning, heated up in the microwave from the freezer. They are wonderful right out of the oven too!
Author: TishT
This is another adaption of my earlier recipe "delicious tea scones." This is one of my favorite recipes because of its easiness and the result is so good!...
Author: Lieutenant Ducky
You can now have your scones and coffee cake in one! I made these this morning and they certainly deserve to be show cased here. Since you use buttermilk...
Author: Marz7215
These awesome scones are packed with fresh blueberries and hearty whole grain goodness! Great for breakfast, brunch, or afternoon tea. Serve warm with...
Author: A Messy Cook
Nice little scones filled with raspberry jam and topped with a rosewater-flavored glaze. These would be a nice addition to a Valentines Day breakfast,...
Author: Muffin Goddess
Make and share this Cranberry Nut Scones recipe from Food.com.
Author: Sewwhatsports
I don't remember where I got this recipe, but I love these. I was on a real tea and scones kick for awhile. What a lovely way to spend the afternoon! I...
Author: Yia Yia
Make and share this Carrot Cake Scones recipe from Food.com.
Author: ratherbeswimmin
This is posted in response to a request. It's a simple scone recipe using Bisquick mix! I've also made these using reduced fat Bisquick, soy milk, and...
Author: Kree6528
The instructions are as I originally found this recipe, for cutting out with a round cutter, but for scones I always pat the dough into a circle and cut...
Author: pansies
Make and share this Easy Chocolate Chip Scones recipe from Food.com.
Author: seesko
This is one of many scone recipes in "The Cheese Board Collective Works,", and one of the best scones I've ever had. The golden nuggets have a slight cornmeal...
Author: hannahactually
A good nutritious breakfast-on-the-go. Weight-watchers points per serving-4. The recipe comes from weight-watchers.
Author: Barb G.
Make and share this The Best Scones in the World recipe from Food.com.
Author: YungB
Make and share this Double Orange Scones with Orange Butter recipe from Food.com.
Author: ChipotleChick
Stovetop scotch scones griddle from New Settlement Cookbook sent by Barbaja w. I like the change from being usual oven bake (New Settlement Cookbook)
Author: barbaja w.
Make and share this Dried Cherry-Lemon Scones recipe from Food.com.
Author: ratherbeswimmin
Make and share this Black Pepper and Onion Scones recipe from Food.com.
Author: QueenJellyBean
These are a traditional Scottish recipe. Like a cross between a pancake and a scone. They are made with ingredients that would be staples in the home
Author: Jubes
These are perfect with morning coffee or tea. By the time the oven is heated, the scones can be ready to be baked. To obtain the best results remember,...
Author: superbuna
At breakfast, lunch or dinner, these light and flakey scones will be a hit at your table. You can even cut them in half and make little sandwiches with...
Author: Geema
Make and share this Chocolate Peppermint Scones recipe from Food.com.
Author: januarybride
I revised one of my recipes to make it more healthy and added rhubarb to it for a little more flavor. Hope you enjoy it.
Author: Taste-Tester
Delicious warm with strawberries and/or raspberries. Excellent with your morning tea. 2 points per serving.
Author: dayla
From The Highlanders Cookbook... " ...and please remember that the word scone is pronounced to rhyme with "gone" not "bone"! "
Author: Aroostook
I recently had the pleasure of visiting The Empress Hotel in Victoria, BC where they have a lovely tea room. This is one of the recipes used over the years...
Author: quotFoodThe Way To
These are a savoury version of an English favourite. They are wonderful served slightly warm, split in half and spread with butter.
Author: SugaredAlmond
The bananas actually go over the scones, they are not in it. A delicious tea time snack for two. From Brian TurnerUpdate 03/03/12 So easy to make, perfect...
Author: MarraMamba
I was inspired by English scone recipes and decided to make two great tastes that taste great together! Rather than rolling out, these are simple drop...
Author: the80srule
Make and share this Blueberry and Pecan Scones recipe from Food.com.
Author: loof751
Ah its a beautiful morning and it can't go better without a cup of coffee and a delicious slice of coffee cake, and did I mention its in the microwave?...
Author: andydeluna
Make and share this Chocolate Almond Scones recipe from Food.com.
Author: Zaney1
These cheese scones are sooo tasty! My mum originally got the recipe from a Be-Ro recipe book around 20 years ago but I still make them for everyone. My...
Author: Um Safia
Delicious Scones from the prestigious Culinary Institute of America. Scones aren't just for tea anymore. Like the humble all-American biscuit, they offer...
Author: NcMysteryShopper
While researching an oatbran banana scone I was making to check if I had the proper ingredient quantities, I came across this intriguing recipe, so I decided...
Author: Katzen
A delicious low-calorie, low-fat version of the Classic Cheese and Chive Scones with healthy low-fat alternatives in the inclusion of the low-fat soft...
Author: bluemoon downunder
Make and share this Maple, Bacon, and Date Scones recipe from Food.com.
Author: ratherbeswimmin
A modification of the standard Vegan Pumpkin Scone Recipe. I would also recommend adding 1/2 cup (or more!) chocolate chips, raisins, dried cranberries,...
Author: Making Stuff
I found this recipe on the Food Network site. It came from the show Calling all Cooks. These are easy and very good!! You can also brush the tops of the...
Author: katie in the UP
Make and share this Master Mix for Biscuits recipe from Food.com.
Author: Northern_Reflectionz
This is a delicious, not-too-sweet treat. The cornmeal gives it a pleasant, crunchy bite. The original recipe is from Nick Malgieri's book "How to Bake."...
Author: Susiecat too