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Scallops with Tarragon Cream and Wilted Butter Lettuce_image
Scallops with Tarragon Cream and Wilted Butter Lettuce

Author: Bon Appétit Test Kitchen

Steak with Mustard and Green Peppercorns_image
Steak with Mustard and Green Peppercorns

Moroccan-Spiced Pastitsio with Lamb and Feta_image
Moroccan Spiced Pastitsio with Lamb and Feta

Author: Rozanne Gold

Corn, Zucchini and Poblano Chili Sauté_image
Corn, Zucchini and Poblano Chili Sauté

Steak with Shallot-Merlot Sauce_image
Steak with Shallot Merlot Sauce

Author: Tony Nogales

Chicken Normande with Mashed Apples and Potatoes_image
Chicken Normande with Mashed Apples and Potatoes

Cornish Game Hens with Dried Fruit and Honey_image
Cornish Game Hens with Dried Fruit and Honey

Rice and Chicken Pilaf with Dried Currants and Toasted Almonds_image
Rice and Chicken Pilaf with Dried Currants and Toasted Almonds

Shrimp and Watermelon Salad_image
Shrimp and Watermelon Salad

Roast Goose with Garlic, Onion and Sage Stuffing_image
Roast Goose with Garlic, Onion and Sage Stuffing

Author: Don Shingler, Jr.

Sauteed Duck Breasts with Wild Mushrooms_image
Sauteed Duck Breasts with Wild Mushrooms

Toasted Orzo with Peas, Onion and Bacon_image
Toasted Orzo with Peas, Onion and Bacon

Author: Gail Conde

Baked Pasta with Tomatoes, Shiitake Mushrooms, and Prosciutto_image
Baked Pasta with Tomatoes, Shiitake Mushrooms, and Prosciutto

Potatoes with Peppers and Chorizo_image
Potatoes with Peppers and Chorizo

Lemon-Barley Pilaf_image
Lemon Barley Pilaf

Herbed Cheese Scrambled Eggs on Asparagus_image
Herbed Cheese Scrambled Eggs on Asparagus

Sesame Crusted Chicken_image
Sesame Crusted Chicken

Seared Fish Steaks with Horseradish Butter_image
Seared Fish Steaks with Horseradish Butter

Author: Pam Anderson

Tagliatelle with Chestnuts, Pancetta, and Sage_image
Tagliatelle with Chestnuts, Pancetta, and Sage

Squid in Red Wine and Tomato Sauce_image
Squid in Red Wine and Tomato Sauce

Author: Yolanda Paterakis

Pork Tenderloin with Calvados Sauce and Dried Fruit Compote_image
Pork Tenderloin with Calvados Sauce and Dried Fruit Compote

Author: Joe Gannon

Pork Chops with Gingered Plum Sauce_image
Pork Chops with Gingered Plum Sauce

Lentil-Beef Chili_image
Lentil Beef Chili

Author: Nancy Faulkner Wiersum

Italian-Style Swiss Chard_image
Italian Style Swiss Chard

Author: Susan Herrmann Loomis

Irene's Beer Stew_image
Irene's Beer Stew

Author: Irene D. Andersen

Teriyaki Chicken and Noodles_image
Teriyaki Chicken and Noodles

Offer a salad of snow peas and sliced radishes in a ginger vinaigrette. End with oranges and almond cookies. Can be prepared in 45 minutes or less.

Pork Roast with Black Bean Sauce_image
Pork Roast with Black Bean Sauce

Tomato Chermoula Sauce_image
Tomato Chermoula Sauce

Roasted Sea Bass Provençale_image
Roasted Sea Bass Provençale

Veal Scallops with Mushrooms and Rosemary_image
Veal Scallops with Mushrooms and Rosemary

Sauteed Chicken with Yellow Grape Tomatoes_image
Sauteed Chicken with Yellow Grape Tomatoes

Spaghetti with Sweet 100 Tomatoes, Garlic Chives, and Lemon Basil_image
Spaghetti with Sweet 100 Tomatoes, Garlic Chives, and Lemon Basil

Author: Mario Batali

Cornmeal-Crusted Chicken with Toasted Corn Salsa_image
Cornmeal Crusted Chicken with Toasted Corn Salsa

Chicken Piccata with Capers_image
Chicken Piccata with Capers

Sauteed Chicken with Tomatoes and Cilantro_image
Sauteed Chicken with Tomatoes and Cilantro

Author: Michael B. Moore

Bread Stuffing with Mushrooms and Bacon_image
Bread Stuffing with Mushrooms and Bacon

Chicken with Ginger-Cilantro Pesto_image
Chicken with Ginger Cilantro Pesto

Curried Lentil Stew with Ginger Yogurt_image
Curried Lentil Stew with Ginger Yogurt

Shrimp in Ginger Butter Sauce_image
Shrimp in Ginger Butter Sauce

Author: Lillian Chou

Veal Scallops with Parsley, Lemon and Garlic_image
Veal Scallops with Parsley, Lemon and Garlic

Sauteed Mushrooms with Lemon Cream_image
Sauteed Mushrooms with Lemon Cream

Mu Shu in Moments_image
Mu Shu in Moments

Spaghetti with Sardines, Dill and Fried Capers_image
Spaghetti with Sardines, Dill and Fried Capers

Author: Melissa Roberts

Quick Ragù Bolognese_image
Quick Ragù Bolognese

Linguine with Pears and Gorgonzola Cheese_image
Linguine with Pears and Gorgonzola Cheese

Corn and Cheese Arepas_image
Corn and Cheese Arepas

Skewered Scallops with Orange-Sesame Dipping Sauce_image
Skewered Scallops with Orange Sesame Dipping Sauce

Sauteed Turkey Cutlets with Cranberry Orange Glaze_image
Sauteed Turkey Cutlets with Cranberry Orange Glaze

Penne with Turkey, Sausage, Spinach, and Nutmeg_image
Penne with Turkey, Sausage, Spinach, and Nutmeg

Author: Bon Appétit Test Kitchen

Mediterranean-Style Penne_image
Mediterranean Style Penne

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