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Pork Chops with Rosemary Vinegar Sauce

Author: Jackie Mote Carlile

Rustic Pear Cranberry Tart

Author: Bon Appétit Test Kitchen

Italian Style Swiss Chard

Author: Susan Herrmann Loomis

Shrimp in Ginger Butter Sauce

Author: Lillian Chou

Garlicky Breadcrumb Coated Broccoli

Author: Dorie Greenspan

Steak with Shallot Merlot Sauce

Author: Tony Nogales

Steak, Potato, and Leek Pies

Author: Lindsay McDougal

Teriyaki Chicken and Noodles

Offer a salad of snow peas and sliced radishes in a ginger vinaigrette. End with oranges and almond cookies. Can be prepared in 45 minutes or less.

Sauteed Broccoli Rabe

An easy Sauteed Broccoli Rabe recipe

Quick Chicken and Chorizo Paella

A quick and easy Chicken and Chorizo Paella

Zucchini with Cilantro and Cream

Author: Hélène Wagner-Popoff

Irene's Beer Stew

Author: Irene D. Andersen

Striped Bass with Lime Broth

Fish recipe for striped bass in a lime, grapefruit, and green curry broth.

Author: Adam Evans

Squid in Red Wine and Tomato Sauce

Author: Yolanda Paterakis