Author: Michelle McRaney
Greek loukaniko with orange and leeks is a brightly flavored sausage that's perfect for summer grilling.
Author: Joshua Bousel
Author: Lillian Chou
We like the combo of spicy and sweet Italian sausage, but use any uncooked sausage you like-merguez or chorizo would work.
Author: Claire Saffitz
Hearty sausage and aromatics give Chef Donald Link's easy eggplant casserole its Italian flavor.
Classic red beans and rice recipe. This recipe is best when not rushed, but in a pinch it can be done in an electric pressure cooker. The pressure cooker...
Author: Melanie Moy
This traditional vegetable dish gets a delicious update that's loaded with smoky flavor.
Author: Farmland
Every spring I do a crawfish boil and every year I think there has got to be an easier way. It takes 30 minutes to get the stockpot full of water to come...
Author: Soup Loving Nicole
Author: Brad Leone
Flavorful mixture of smoked sausage, potatoes, and veggies!
Author: Carly Rae
When I think of fall, I think of squash. And although I came up with this recipe in the middle of summer, it's definitely a keeper! Definitely will be...
Author: Chez Christine
Author: Jane Stern
These sausage-studded cheese puffs are a Cajun take on a classic French appetizer.
Author: Tanya Holland
The fried croutons make this cod and mussels recipe worthy of a special occasion.
Author: Rob Evans
Author: Sara Tenaglia
It's easier than you think to make homemade sausage for this Vietnamese take on the egg sandwich. No need to mess with casings; just mix ground pork with...
Author: Bonnie Metully
Dive into this hearty, herby and healthy recipe. The brown rice is great for keeping blood sugar levels steady, and it will also fill you up really well....
Author: Jamie Oliver
This classic creole dish becomes quicker and easier thanks to Hillshire Farm® Smoked Sausage and ready-seasoned packaged rice.
Author: Bruce Cost
Taste it up with chunky applesauce, maple syrup or cranberry sauce.
Author: SALLYCOOKS
Author: Greg Malouf
Author: Sara Foster
Sauté hot Italian sausage meat with ginger and garlic, mix with veg, and dinner's a wrap!
Author: Claire Saffitz
Giving a sausage a cool, coiled shape isn't just fun or frivolous; it's also fully functional. The extra surface area picks up additional delicious smoky,...
Author: Chef John
A sausage stew is a winning combo in any country and this American-inspired one has a great kick
Author: Jamie Oliver
Author: James Beard
An easy recipe that kids can help with. I mix mild and hot sausage to make mine.
Author: Tracy
There are those that consider quiche to be a delicate, light and-dare I say, feminine dish. This quiche goes against many of those traits by setting sausage,...
Author: Sydney Oland
Author: Alain Cohen
Some fondues are elegant and delicious. This one is fun and delicious: Hot dogs are speared on pretzel sticks and dipped in chili-spiked CHEEZ WHIZ.
Author: My Food and Family
With a name like BLT Ranch Dog, it's a sure thing you're going to experience not just a great hot dog but a few of your favorite salad fixings too.
Author: My Food and Family