I don't know where I got this recipe, but I have been using it for well over 20 years. Works well in a slow cooker.
Author: Judy
Halupki, also known as stuffed cabbage on the Russian/Ukranian side of my family, is a dish made of rice, beef, and pork encased in cabbage drizzled with...
Author: Jillian
This classic beef stroganoff recipe uses ingredients commonly kept on hand for an easy and delicious family meal.
Author: pianoplaya93
This is a family recipe that's been made at Christmas time by at least 4 generations. This year will be the first for number 5!!! 'Bubba' brought it with...
Author: THEAUNT708
This fantastic Russian Chicken Kiev recipe has been my family favorite for the past 30 years. It is reasonably easy to prepare and is worth the time.
Author: William Anatooskin
There are 3 different ways to make this cake...the hard way, the harder way, and the way we're gonna do it--the hardest way. Because it's that worth it....
Author: Chef John
Being of Norwegian descent, I really don't know how this Russian beef stroganoff came into the family. My grandma has made this recipe for 50 years that...
Author: Hawaiivike
These are as authentic Russian as you can get without traveling to Russia. I received the recipe from my Russian language teacher in high school and have...
Author: TAYLORSMOMMY
No shortcuts here! This is the best beef stroganoff recipe there is! Recipe can be doubled, but don't freeze. Tenderloin can be expensive, so sometimes...
Author: TriciaB
Sharlotka is a traditional Russian apple cake. I like to make it in a deep pie dish and serve it with a brown sugar glaze in a fashion similar to a pineapple...
Author: Mike Zenk
This recipe is our family favorite. The sauce is very rich and creamy and is great served over egg noodles. It does take a little longer to make, but it...
Author: KARENA BINKLEY
I have been making this recipe for over 20 years. This can be served over either rice or noodles. A little work but worth the effort.
Author: Donna
Easy and quick, this beef stroganoff is so good, so fast. Even easier of you prepare the meat ahead of time. Kids love it.
Author: Angeliiz329
These are from my Russian heritage and we use them for a Christmas treat.
Author: Barb
Pashka is a cheese cake-like dessert or breakfast food that is usually eaten with thick-crusted breads, but I like it plain, too. Though no cooking is...
Author: JACKIE_FETT
This incredibly easy casserole recipe for ground beef stroganoff is the perfect comfort food that is filling, yet still weight-loss friendly.
Author: Brad Ryan
Sort of like a cheesecake this festive dish is an old tradition from Russia. The farmer's cheese can be purchased at any store that carries traditional...
Author: sassafrasnanc
This cabbage pie is very popular in Russian cuisine. Traditionally, it is made with a yeasted puff pastry but normal puff pastry will work just fine. You...
Author: Lisa
Make and share this Grilled Zucchini and Mushrooms recipe from Food.com.
Author: Lavender Lynn
Make and share this Real Ukrainian Cabbage Rolls recipe from Food.com.
Author: jill.flamand
This is a delicious Stroganoff that my Nana made all the time. My husband's favorite meal is Stroganoff, and before we met he never had homemade Stroganoff...
Author: Lauren Lowther
Blini are small leavened buckwheat pancakes, originally form Russia. They are a great base for many a canape. Traditionally they are served topped with...
Author: Jubes
Here is a delicious cake which is easy to prepare. You can also use this pastry base with pitted cherries, plums, or sliced peaches.
Author: Olga Drozd
This easy Russian cake is made with only 3 ingredients and then filled with a delicious cream made of sour cream, sugar, and lemon juice.
Author: Oleshka
These cakes are traditionally cooked and eaten at Russian Orthodox Easter to break the fast. Often accompanied by pashka, a sweet, fruity cheese. These...
Author: babylee
Make and share this Russian Cabbage Borscht recipe from Food.com.
Author: seattlelove
Make and share this blini w/caviar and creme fraiche recipe from Food.com.
Author: chia2160
Make and share this Best Noodles Romanoff recipe from Food.com.
Author: KittyKitty
Make and share this Russian Eggplant Caviar recipe from Food.com.
Author: seattlelove
I like these are baked and not boiled like they are here in Canada. The long prep time include's dough rising time.
Author: Annacia
This is a traditional dessert served in Russia. Cottage cheese is first sweetened with sugar, then kneaded into a dough with flour. The resulting disks...
Author: LRISPENS
This is a Slovak/Ukrainian dish. My mother made this for lent. I found this recipe in a "Carpatho-Rusyn and American Favorite Cookbook" that was given...
Author: Jane from Ohio
A different and interesting way to eat eggs. The cooking time includes the 30 minute chilling time.
Author: Sarah_Jayne
Russian-style macaroni and cheese with lots or vegetables for flavor, texture and nutrients. The combination is wonderful. Can also substitute or add chopped...
Author: Loves2Teach
Make and share this Russian Green Bean and Potato Soup recipe from Food.com.
Author: seattlelove
Being Russian Mennonite, I grew up eating Verenike (Cheese Pockets). I recently was given this great recipe for the slow cooker so I don't have to spend...
Author: Kay_girl
This is Russian dish that was developed many years ago during the times when money was very scarce. I modified this recipe almost 50 years ago and it is...
Author: William Uncle Bill
Summer is the time when we can forget about tinned fruit and canned preserves, and can finally enjoy the full, rich flavour of fresh fruits. This is a...
Author: UniChefUK
"These stunning Russian dumplings came from Siberia, the region of severe winters! The dish is super-popular in Russia, so don't miss a chance to try the...
Author: WiGal
This is an authentic Russian beef stroganoff recipe made with sour cream (in Russia we use smetana) and without mushrooms. It is very simple, but this...
Author: Natalie Titanov
Make and share this Russian Cabbage Rolls (Golubtsi) recipe from Food.com.
Author: Tonkcats
Make and share this Mushrooms in a Sour Cream Sauce recipe from Food.com.
Author: Lavender Lynn
I have always wanted to make delicious "Old Style" Gefilte Fish like my Grandma Else and Aunt Bessie used to made. So have tried making Gefilte Fish several...
Author: SkipperSy
Make and share this Tomato and Cucumber Salad recipe from Food.com.
Author: Lavender Lynn
I have been looking for a wonderful borscht recipe and this one looks delightful! From Cooking Live.
Author: Sharon123
Make and share this Tender Beef Kabobs (Shashlik) recipe from Food.com.
Author: Lavender Lynn
Make and share this Traditional Russian Pirozhki recipe from Food.com.
Author: seattlelove
Make and share this Sweet Russian Cabbage Soup recipe from Food.com.
Author: seattlelove