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Roasted Pork Chops with Serrano Ham Vinaigrette_image
Roasted Pork Chops with Serrano Ham Vinaigrette

Author: Thomas Keller

Rolled Turkey Roast_image
Rolled Turkey Roast

Author: Susan Herrmann Loomis

Roasted Autumn Vegetables_image
Roasted Autumn Vegetables

Black Roasted Cod with Sea Beans and Oysters_image
Black Roasted Cod with Sea Beans and Oysters

Tunisian Carrots with Caraway and Harissa_image
Tunisian Carrots with Caraway and Harissa

Pasta Salad with Roasted Eggplant Gibb_image
Pasta Salad with Roasted Eggplant Gibb

Garlicky Mashed Potatoes_image
Garlicky Mashed Potatoes

Roasted Loin of Veal with Foie Gras and Cherry-Red Grape Sauce_image
Roasted Loin of Veal with Foie Gras and Cherry Red Grape Sauce

Author: Clark Frasier

Roasted Chicken with Lemon and Rosemary Recipe_image
Roasted Chicken with Lemon and Rosemary Recipe

Juicy and tender, this heavenly whole roasted chicken is seasoned with zesty lemon, herby rosemary, and the floral hints of herbs de Provence.

Author: Helma Winkelmann

Feta-Stuffed Rack of Lamb with Pumpkin-Seed Crust and Chipotle Sauce_image
Feta Stuffed Rack of Lamb with Pumpkin Seed Crust and Chipotle Sauce

Roasted Domino Potatoes_image
Roasted Domino Potatoes

Try our Roasted Domino Potatoes, inspired by chef Francis Mallmann.

Author: Bon Appétit Test Kitchen

Rosemary-Roasted Salmon_image
Rosemary Roasted Salmon

Roasted Cauliflower With Pancetta, Olives and Crisp Parmesan_image
Roasted Cauliflower With Pancetta, Olives and Crisp Parmesan

Roasted Monkfish with Saffron Tomato Sauce and Celeriac Mash_image
Roasted Monkfish with Saffron Tomato Sauce and Celeriac Mash

Roast Baby Lamb_image
Roast Baby Lamb

Author: Lidia Bastianich

Roast Pork Tenderloins with Balsamic-Chestnut Glaze_image
Roast Pork Tenderloins with Balsamic Chestnut Glaze

Lemon- and Garlic-Roasted Chicken with Fava Beans, Radishes, and Pecorino_image
Lemon and Garlic Roasted Chicken with Fava Beans, Radishes, and Pecorino

Author: Ryan Hardy

Fennel, Pine Nut, and Roasted-Lemon Stuffing_image
Fennel, Pine Nut, and Roasted Lemon Stuffing

Roasted Pepper Turkey with Orange Liqueur_image
Roasted Pepper Turkey with Orange Liqueur

Author: Andrew Weil, M.D.

Roasted Beet Soup with Potato and Dill Salad_image
Roasted Beet Soup with Potato and Dill Salad

Roasted Scottish Pheasants with Apricots and Dates '21' Club_image
Roasted Scottish Pheasants with Apricots and Dates '21' Club

Fruit Stuffed Chicken Recipe_image
Fruit Stuffed Chicken Recipe

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Author: Recipes.net Team

Slow-Roasted Salmon with Cherry Tomatoes and Couscous_image
Slow Roasted Salmon with Cherry Tomatoes and Couscous

Author: Jeff Cerciello

Roasted Root Vegetables with Sage and Garlic_image
Roasted Root Vegetables with Sage and Garlic

Roasted Radicchio with Anchovy Vinaigrette, Preserved Lemon, and Breadcrumbs_image
Roasted Radicchio with Anchovy Vinaigrette, Preserved Lemon, and Breadcrumbs

Author: Molly Wizenberg

Parmesan Potato-Stuffed Roasted Onions_image
Parmesan Potato Stuffed Roasted Onions

Roasted Salmon with Orange-Herb Sauce_image
Roasted Salmon with Orange Herb Sauce

Tuna Souvlaki Gyro with Beet Tahini and Parsley Salad_image
Tuna Souvlaki Gyro with Beet Tahini and Parsley Salad

Author: Jill Dupleix

Foster Family's Pot Roast with Herb-Roasted Vegetables_image
Foster Family's Pot Roast with Herb Roasted Vegetables

CHILEAN SEA BASS WITH GINGER AND SOY_image
CHILEAN SEA BASS WITH GINGER AND SOY

Veal Breast Stuffed with Corn Bread and Sausage_image
Veal Breast Stuffed with Corn Bread and Sausage

Author: Glenn Weber

Pork and Chipotle Tacos_image
Pork and Chipotle Tacos

Butter- and Herb-Roasted Red Onions_image
Butter and Herb Roasted Red Onions

Author: Veronica Chambers

Rack-Roasted Chicken_image
Rack Roasted Chicken

Roasting a chicken directly on your oven rack gives it a crispier skin on all sides. Add a tray of vegetables underneath it to catch all the delicious...

Pan-Roasted Veal with Salsa Verde_image
Pan Roasted Veal with Salsa Verde

Roasted Potato Wedges with Rosemary Butter_image
Roasted Potato Wedges with Rosemary Butter

Tri-Tip Roast with Sun-Dried Tomato and Roasted-Pepper Relish_image
Tri Tip Roast with Sun Dried Tomato and Roasted Pepper Relish

Author: Ian Knauer

Radicchio with Smoked Mozzarella, Balsamic Vinegar, and Prosciutto_image
Radicchio with Smoked Mozzarella, Balsamic Vinegar, and Prosciutto

12-Minute Saucy Chicken Breasts with Limes_image
12 Minute Saucy Chicken Breasts with Limes

A roasting trick for weeknight chicken yields juicy meat and golden, crispy skin.

Author: Carla Lalli Music

Spice-Roasted Porterhouse Steaks_image
Spice Roasted Porterhouse Steaks

Roasted Beets with Grapefruit and Rosemary_image
Roasted Beets with Grapefruit and Rosemary

If using different-colored beets, remember to toss them separately so they don't stain one another.

Author: Andy Baraghani

Rack of Venison Stuffed with Pecans, Currants, Sausage, and Pears_image
Rack of Venison Stuffed with Pecans, Currants, Sausage, and Pears

Author: Bruce Aidells

Figgy Piggy Cornish Hens_image
Figgy Piggy Cornish Hens

Author: Ian Knauer

Roasted Pears with Hazelnut Syrup and Candied Hazelnuts_image
Roasted Pears with Hazelnut Syrup and Candied Hazelnuts

Red-Leaf Salad with Roasted Sweet Potatoes and Green Beans_image
Red Leaf Salad with Roasted Sweet Potatoes and Green Beans

Roasted Celery Root, Red Onions, Mushrooms, and Sage_image
Roasted Celery Root, Red Onions, Mushrooms, and Sage

Roasted Tomatillo Salsa_image
Roasted Tomatillo Salsa

Author: Amy Finley

Winter Vegetables and Bulgur_image
Winter Vegetables and Bulgur

Herbed Faux-tisserie Chicken and Potatoes_image
Herbed Faux tisserie Chicken and Potatoes

You can roast a chicken in less time, but going low-and-slow yields a meltingly tender, shreddable texture.

Author: Bon Appétit Test Kitchen

Cornish Hens with Roasted-Garlic Aïoli_image
Cornish Hens with Roasted Garlic Aïoli

Author: Paul Grimes

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