This is a combination of a half dozen different recipes that turned out even better than I expected. It's delicious and easy to make, but it takes a lot...
Author: Toby Jermain
First you brown it beautifully, then you roast it with vegetables - carrots, onions, tomatoes and celery. Serve with golden brown potatoes and fragrant...
Author: Olha7397
Summer is grilling time and I love an outdoor grill with a rotisserie. Here is what I did with a small roast and I wanted to share with you.
Author: mer5901
This is from the Australian Womens Weekly Fresh programme. In the cooking time I include the resting time, no time on the salad (I've only ever made the...
Author: ImPat
Make and share this Stuffed London Broil recipe from Food.com.
Author: southern chef in lo
A very flavorful hash, and a great way to use up left over roast beef or corned beef. This recipe is based on a recipe from the Julia Child & Company cookbook...
Author: PanNan
Make and share this Copycat Qdoba Shredded Beef recipe from Food.com.
Author: Carol
There's something about the tender meat, potatoes, carrots, and THAT SAUCE that is so comforting and delicious. This is the BEST POT ROAST RECIPE of all...
Author: Bonnie G 2
This is an Aunt Chilada's spin on tamales. Every one has their own version. And believe me if you can find one you like, you can't get enough of them....
Author: Kaccy G.
This is an oldie but goodie. Cooking times vary, depending on your grill and the size of your roast. I use my Weber Kettle mostly, but have used my gas...
Author: Carol V.
This is a pot roast recipe that I came up with years ago when I was wanting to do something a little bit different with my roast.
Author: Mysterygirl
Different, tasty, tender - a recipe that has been passed on throughout the family over the years to rave reviews. Try both variations!
Author: fluffystew
This yummy recipe was submitted by Sheamilr on Allrecipes.com. It's simple and quick and gets its delicious flavor from packets of dry Italian salad dressing...
Author: Crafty Lady 13
I developed this method out of desperation one day. It's a savory, attention-free method of preparing dinner when you don't have time to do so!
Author: Wilmom
Make and share this Crock Pot Beef N Beer Brisket recipe from Food.com.
Author: Parsley
Make and share this Slow Cooked Dilled Pot Roast recipe from Food.com.
Author: Gay Gilmore
Make and share this Leftover Roast Beef Casserole recipe from Food.com.
Author: Timothy H.
Make and share this Pot Roast Made With Beer for the Pressure Cooker recipe from Food.com.
Author: petlover
This recipe comes from, "I Hate to Cook" by Peg Bracken, a cookbook that dates back to the 60's. A great recipe! I purchase my roasts (hotel style-deboned...
Author: Sageca
I saw a leg of lamb prepared this way on TV and thought it would be terrific for a flank steak. This steak is stuffed with garlic confit and sun-dried...
Author: threeovens
This is a great way to cook brisket. As always, you can add more chiles! This recipe came to me in an email, but the author's name was not listed. I would...
Author: TJW2725
Takes time, but worth the effort. Great served with potato dumplings, spaetzle or noodles or boiled potatoes!
Author: LiisaN
I had left over pot roast (made with a chuck roast), baby carrots and potatoes. I wanted to do something with it other than a sandwhich... so this Shepard's...
Author: JinB1316
Make and share this Roast Beef With Gravy recipe from Food.com.
Author: CookingONTheSide
I got this recipe from my grandmother. Love it !! Love any recipe that I can cook in my crock pot. We shouldn't waste time slaving over the stove.
Author: P O O K S
My mom would make this recipe on special occasions, and believe me, after eating this, EVERY occasion was special!! Absolutely heavenly!!
Author: Beeracuda
My husband is from Mexico, and I am always in search of authentic Mexican food. This recipe came from his mother who is still a resident of Mexico City....
Author: veruca salt
This is a great use for leftover or even canned roast beef and standard pantry/refrigerator items. The original recipe had melted butter poured over everything,...
Author: Morgorond
This makes the best prime rib for even the toughest critics. My husband raises beef cattle so he loves good prime rib and he says this is the best he's...
Author: vosmom2
Make and share this Easy Crock Pot Pot Roast recipe from Food.com.
Author: Eldeevee
Make and share this Slow Cooker Brothy Beef Stew recipe from Food.com.
Author: grandma2969
This is an extraordinary flavourful, moist, and tender brisket. Recipe is from Jayne Cohen, printed in "Bon Appétit Magazine" (April 2002). It is Kosher...
Author: blucoat
From a community cookbook. Sounds easy and yummy with honey, ketchup, mustard powder, onion, paprika, red wine and coke! Imagine that! I love brisket so...
Author: Oolala
Make and share this Roast Beef with Peppercorn-Herb Crust recipe from Food.com.
Author: PalatablePastime
You can use whatever vegetables are abundant in your garden. I like to cut up the leftovers, add gravy and warm it up like a stew.
Author: looneytunesfan
Make and share this Slottsstek (Swedish Royal Pot Roast) recipe from Food.com.
Author: Lavender Lynn
Just something I threw together one day when we were going to be gone all day and I didn't want to do the same old (but yummy) crock pot roast. The "drippings"...
Author: Alskann
Halves easily. See uses below in the directions. The beef will hold on low in the slow cooker for up to two hours before serving. Or prepare beef completely...
Author: gailanng
Note to readers: This method of cooking a cheap cut of beef is not difficult. Whether you want to try it depends entirely on your take on food safety....
Author: Queen Dragon Mom
Make and share this Crock Pot Texas Beef Barbecue recipe from Food.com.
Author: bmcnichol
This meat is tender, delicious and spicy! I'm sure this meat could also be cooked in a crock-pot if you didn't want to "babysit" it on the stove.
Author: Juenessa
From The Best Northwest Places Cookbook (Volume 1). Here's what the intro said about this recipe. Tokeland Hotel & Restaurant, Tokeland, Washington. Some...
Author: lazyme
This is one of my favorite crock pot recipes. Has a wonderful smokey flavor. Use a package of powder mesquite marinade - not a bottle of liquid marinade....
Author: mailbelle
This is a pretty simple, but delicious chili that surprised us both and has replaced our prior favorite which was a slightly more labor-intensive chili...
Author: Sandi From CA
This is a recipe a friend of mine gave me that is so tender and delicious it will have you going back for more. I serve it with rice, asparagus, and glazed...
Author: Psalm AKA Typo Qween
The inspiration for this delicious roast comes from chef John Besh's father-in-law, Pat Berrigan, who serves it every Christmas with horseradish sauce...
Author: Manami
This came from martha stewart. I love roast beef and i thought that this looked like a very interesting recipie.
Author: ShelleyGirl13