Kittencals Easy Crock Pot Chuck Roast With Vegetables Food

CROCK POT CHUCK ROAST WITH VEGETABLES

Steps:

• Place vegetables in pot in order given.
• Place roast on vegetables.
• Mix remaining ingredients together.
• Pour over roast.
• Cook on hi for 5 hours or low for 8 hours.
• Thicken with a little flour and water if desired.

CROCK POT CHUCK ROAST

Steps:

• Put all ingredients into crockpot.
• Cook on low for 8 hours.

SLOW COOKER CHUCK ROAST WITH VEGETABLES

Steps:

• Using an 8 quart slow cooker, spray with a non-stick cooking spray or use a liner.
• Add onions, garlic, potatoes, carrots, celery to the bottom of the slow cooker.
• Place meat on top of the vegetables.
• Sprinkle with seasonings, add both beefy onion soup mix and grown gravy packets followed by cream of mushroom soup and beef broth.
• Cover and cook on high for 6 hours or low for 8-10 hours.

KITTENCAL'S EASY CROCK POT CHUCK ROAST WITH VEGETABLES

Steps:

• Season the roast with black pepper and garlic powder (do not season with salt).
• Heat oil in a skillet or pot over medium-high heat; add in roast and brown on all sides.
• Place the onion soup mix, broth and Worcestershire sauce into the slow cooker; mix to combine.
• Add in the browned roast and turn the roast a few times to coat in the broth mixture.
• Sprinkle the veggies around the roast.
• Cover and cook on LOW setting for 8-10 hours.

CLASSIC CROCK POT CHUCK ROAST

Steps:

• Season roast with salt, pepper and garlic powder to your liking.
• Place in crock pot.
• In a bowl mix together the onion soup mix, cream of chicken soup and 2 soup cans of water.
• Pour mixture over roast.
• If the liquid does not cover roast, add a little more water (but just enough to cover roast).
• Cook on low for 8-10 hours.
• Before you are ready to eat Ladle gravy mixture into sauce pan.
• Mix 2 Tbsp of cornstarch with 1/4 cold water and mix into boiling gravy-- You can use it straight from the crock pot but my family likes a thicker gravy.