Author: Dede Wilson
I love this recipe, it's easy and can be made the night before for potlucks, just add the oranges once you get there so the spinach doesn't get soggy.
Author: Cuistot
Author: Bon Appétit Test Kitchen
Author: Andrea Albin
The original recipe came from my Aunt Debbie, and it used ham. I use canned chicken for convenience, but you could use any leftover cooked chicken. The...
Author: Mrs. DeVelopment
Very light and fresh salad made with a variety of healthy ingredients. After soaking the bulgur for it's hour, the salad only takes 15 minutes to put together....
Author: sacandagamom
Author: Matt Lewis
Author: Etta Lou Schenzinger
What better way to celebrate the holidays than with sweet potatoes and all the festive flavors of winter. This will be welcome at any gathering and make...
Author: PaulaG
Author: Rozanne Gold
Author: Bon Appétit Test Kitchen
There is no such thing as too many starchy dishes on the holiday buffet table, right? For many families, Thanksgiving dinner wouldn't be right without...
Author: Diane Morgan
Look no further because this is THE BEST Baked Stuffed Shrimp recipe you will ever come across. My family did not even breathe as they were inhaling my...
Author: joythewannabefoodie
Very good and very easy meatballs in a delicious mushroom-tomato sauce. The entire family will love this meal - or take it to the office potluck.
Author: evelynathens
This recipe won a 'blue ribbon' at a recent BBQ! It is a great combination of summer fresh yet savoury flavours. A true winner! It goes SO well with Ww...
Author: ms.susan
Earthy, nutrient-rich whole grain flours give this classic banana loaf cake recipe some added personality.
Author: Chris Morocco
This cheesy chicken and veggie lasagna recipe from Paula Deen is a classic comfort food meal. Ingredients include ricotta cheese, baby spinach, tomato...
Author: Paula Deen
Author: Maggie Ruggiero
Traditional pot stickers, complete with fresh dough and the requisite number of pleats, are best saved for a special occasion. This version, made with...
Author: Andrea Albin
Make and share this Low-Fat Potluck Casserole recipe from Food.com.
Author: Audrey M
Author: Lori Longbotham
Author: Sergio Remolina
Author: Elana Amsterdam
We've all seen the recipes around. But I could never eat the meat kind. So I tried a few, left what worked and tossed the rest. Here is what I've found...
Author: Mamassage
My daughter-in-law from my Husband's side gave me this recipe and I have used it with MUCH success at several "bring a side dish" parties. Everyone Always...
Author: CookBookCollector
Author: Melissa Roberts
Author: En Ming Hsu
This is a yummy pizza flavored dip that's great with chips, veggies, crackers, or chunks of cheese(especially mozzerella) and it's guaranteed to be a hit...
Author: Midwest Maven
Author: Linnea Johansson
In this recipe, a creamy parsnip purée stands in for a traditional béchamel.
Author: Rozanne Gold
Author: Suzanne Tracht